臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)

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臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)

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Institution	Date	Title	Author
國立臺灣海洋大學	2005-01	Effect of Monascus Fermentation on the Characteristics of Mackerel Mince	Li-Jung Yin;Ming-Chu Lu;Chorng-Liang Pan ;Shann-Tzong S. Jiang
國立臺灣海洋大學	2005-01	Effect of Monascus Fermentation on the Characteristics of Mackerel Mince,	Li-Jung Yin;Ming-Chu Lu;Chorng-Liang Pan;Shann-Tzong S. Jiang
國立臺灣海洋大學	2004-12	Preparation of algal-oligosaccharide mixtures by bacterial agarases and their antioxidative properties	Shao-Chi WU;Chorng-Liang PAN
國立臺灣海洋大學	2002-03	Lactic Acid Bacterial Fermentation Effect on the Characteristics of Mackerel Mince	Li-Jung Yin;Chorng-Liang Pan;Shann-Tzong Jiang
國立臺灣海洋大學	1999	Composition and Rheological Properties of Extracellular Mucilage from Klebsiella oxytoca CF154	Fu-Jin Wang; Chorng-Liang Pan; Ching-Shyong Wu
國立臺灣海洋大學	1988-03	Identification of cell wall antigens associated with a large conjugative plasmid encoding phage resistance and lactose fermentation ability in lactic streptococci	Gary M Dunny; Debra A. Krug; Chorng-Liang Pan; Richard A. Ledford

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