|
|
Taiwan Academic Institutional Repository >
Browse by Author
|
"chou cheng chun"
Showing items 1-10 of 155 (16 Page(s) Totally)
1 2 3 4 5 6 7 8 9 10 > >>
View [10|25|50] records per page
| 臺大學術典藏 |
2018-09-10T07:06:42Z |
Protein expression in Vibrio parahaemolyticus 690 subjected to sublethal heat and ethanol shock treatments
|
Chiang, M.-L. and Ho, W.-L. and Yu, R.-C. and Chou, C.-C.; Chiang, Ming-Lun; Ho, Wei-Li; Yu, Roch-Chui; Chou, Cheng-Chun; ROCH-CHUI YU; Chiang, Ming-Lun; Ho, Wei-Li; Yu, Roch-Chui; Chou, Cheng-Chun |
| 臺大學術典藏 |
2018-09-10T06:00:58Z |
Antioxidative activities of soymilk fermented with lactic acid bacteria and bifidobacteria
|
Chou, Cheng-Chun;Yu, Roch-Chui;Wang, Yi-Chieh;ROCH-CHUI YU;Chou, C.-C.;Yu, R.-C.;Wang, Y.-C.; Wang, Y.-C.; Yu, R.-C.; Chou, C.-C.; ROCH-CHUI YU |
| 臺大學術典藏 |
2018-09-10T06:00:58Z |
Purification and characterization of a sodium-stimulated β-galactosidase from Bifidobacterium longum CCRC 15708
|
Chou, Cheng-Chun;Yu, Roch-Chui;Hsu, Chin-An;ROCH-CHUI YU;Chou, Cheng-Chun;Yu, Roch-Chui;Hsu, Chin-An; Hsu, Chin-An; Yu, Roch-Chui; Chou, Cheng-Chun; ROCH-CHUI YU |
| 臺大學術典藏 |
2018-09-10T05:25:33Z |
Physical factors and reuse affect the production of cholesterol oxidase in reactors containing calcium alginate-immobilized Rhodococcus equi No. 23
|
Chou, Cheng-Chun;Yang, Hsin-Yi;Yu, Roch-Chui;ROCH-CHUI YU;Chang, Yu-Chih;Chou, Cheng-Chun;Yang, Hsin-Yi;Yu, Roch-Chui;Chang, Yu-Chih; Chang, Yu-Chih; Yu, Roch-Chui; Yang, Hsin-Yi; Chou, Cheng-Chun; ROCH-CHUI YU |
| 臺大學術典藏 |
2018-09-10T04:34:25Z |
Increased acid tolerance of Escherichia coli O157:H7 as affected by acid adaptation time and conditions of acid challenge
|
Cheng, Hsin-Yi;Yu, Roch-Chui;Chou, Cheng-Chun; Cheng, Hsin-Yi; Yu, Roch-Chui; Chou, Cheng-Chun; ROCH-CHUI YU |
| 臺大學術典藏 |
2018-09-10T03:49:19Z |
Influence of holding temperature on the growth and survival of Salmonella spp. and Staphylococcus aureus and the production of staphylococcal enterotoxin in egg products
|
Yang, Shu-Er; Yu, Roch-Chui; Chou, Cheng-Chun; Yang, Shu-Er; Yu, Roch-Chui; Chou, Cheng-Chun; ROCH-CHUI YU |
| 嘉南藥理大學 |
2013-04 |
Effects of Storage Conditions on the Stability of Isoflavone Isomers in Lactic Fermented Soymilk Powder
|
Chien, Hsian-Ling; Yang, Tsui-Chu; Chou, Cheng-Chun |
| 國立臺灣海洋大學 |
2012-04 |
Heat shock and cold shock treatments affect the survival of Listeria monocytogenes and Salmonella Typhimurium exposed to disinfectants
|
Lin, Meng-Hsuan; Chiang, Ming-Lun; Pan, Chorng-Liang; Chou, Cheng-Chun |
| 國立高雄第一科技大學 |
2010-06-25 |
企業智慧財產制度之規劃分析研究
|
周政春; Chou Cheng-Chun |
| 國立臺灣大學 |
2010 |
Heat shock effects on the viability of Cronobacter sakazakii during the dehydration, fermentation, and storage of lactic cultured milk products
|
Hsiao, Wan-Ling; Chang, Chia-Hsiang; Chou, Cheng-Chun |
Showing items 1-10 of 155 (16 Page(s) Totally)
1 2 3 4 5 6 7 8 9 10 > >>
View [10|25|50] records per page
|
