| 亞洲大學 |
2014-05 |
Seasonal characteristics and tetrodotoxin-producing ability of bacteria in gastropod Oliva hirasei
|
謝承紘;Cheng-Hong Hsieh;Chun-Lan Lin;Ya-Jung Wu;Wen-Feng Lin;You-Liang Hsieh;Deng-Fwu Hwang |
| 國立臺灣海洋大學 |
2013-12 |
Seasonal variation on general composition, free amino acids and fatty acids in the gonad of Taiwan's sea urchin Tripneustes gratilla
|
Yu-Chun Chen; Tai-Yuan Chen; Tze-Kuei Chiou; Deng-Fwu Hwang |
| 國立臺灣海洋大學 |
2013-10 |
Taurine prevented cell cycle arrest and restored neurotrophic gene expression in arsenite-treated SH-SY5Y cells
|
Chien-Te Chou; Wen-Feng Lin; Zwe-Ling Kong; Shiow-Yi Chen; Deng-Fwu Hwang |
| 國立臺灣海洋大學 |
2013-10 |
PCR-RFLP analysis using capillary electrophoresis for species identification of Cyprinidae-related products.
|
Chien-Hung Chen; Cheng-Hong Hsieh; Deng-Fwu Hwang |
| 國立臺灣海洋大學 |
2013-09 |
Hemolytic activity of venom from crown-of-thorns starfish Acanthaster plancispines
|
Chi-Chiu Lee; Wann-Sheng Tsai; Hernyi Justin Hsieh; Deng-Fwu Hwang |
| 國立臺灣海洋大學 |
2013-07 |
Effect of mung-bean fibre on acidification in culture broths using selected intestinal microflora
|
Shu Chen Huang; Tai Che Cheng; Deng Fwu Hwang |
| 國立臺灣海洋大學 |
2013-06 |
Cytotoxicity of venom from crown-of-thorns starfish (Acanthaster planci) spine
|
Chi-Chiu Lee; Wann-Sheng Tsai; Hernyi-Justin Hsieh; Deng-Fwu Hwang |
| 國立臺灣海洋大學 |
2013 |
Thermoanalytical and spectroscopic studies on solid-state characterization of glucose, asparagines and their mixture.
|
Shan-Yang Lin; Deng-Fwu Hwang; Tzu-Feng Hsieh |
| 國立臺灣海洋大學 |
2013 |
SEASONAL VARIATION ON GENERAL COMPOSITION, FREE AMINO ACIDS AND FATTY ACIDS IN THE GONAD OF TAIWAN’S SEA URCHIN TRIPNEUSTES GRATILLA
|
Yu-Chun Chen; Tai-Yuan Chen; Tze-Kuei Chiou; Deng-Fwu Hwang |
| 亞洲大學 |
2012-12 |
Species identification of Cyprinidae fish in Taiwan by FINS and PCReRFLP analysis
|
Chien-Hung Chen;Cheng-Hong Hsieh;謝承紘;Deng-Fwu Hwang;黃登福 |
| 國立臺灣海洋大學 |
2012-12 |
Species identification of Cyprinidae fish in Taiwan by FINS and PCR-RFLP analysis
|
Chien-Hung Chen; Cheng-Hong Hsieh; Deng-Fwu Hwang |
| 國立臺灣海洋大學 |
2012-11 |
Effect of salt concentrations and drying methods on the quality and formation of histamine in dried milkfish (Chanos chanos)
|
Chiu-Chu Hwang; Chia-Min Lin; Hsien-Feng Kung; Ya-Ling Huang; Deng-Fwu Hwang; Yi-Cheng Su; Yung-Hsiang Tsai |
| 國立臺灣海洋大學 |
2012-06 |
Species identification of snapper: A food poisoning incident in Taiwan.
|
Wen-Feng Lin; Yao-Cheng Lyu; Ya-Jung Wu; Chi-Huan Lu; Deng-Fwu Hwang |
| 國立臺灣海洋大學 |
2012-05 |
Chemical characterisation, biogenic amines contents, and identification of fish species in cod and escolar steaks, and salted escolar roe products.
|
Chiu-Chu Hwang; Chia-Min Lin; Chun-Yung Huang; Ya-Ling Huang; Fang-Chin Kang; Deng-Fwu Hwang; Yung-Hsiang Tsai |
| 國立臺灣海洋大學 |
2012 |
Ineffectiveness of cholic acid and cyprinol sulfate on the toxicity of streptozotocin in rats
|
DENG-FWU HWANG; YEN-HUNG YEH; YOU-LIANG HSIEH |
| 國立臺灣海洋大學 |
2012 |
Analysis of poisoning cases, monitoring and risk warning for marine toxins (TTX, PSP and CTXs) in Taiwan
|
Deng-Fwu Hwang;W.-F. Lin |
| 國立臺灣海洋大學 |
2012 |
Determination of five polyether ionophore antibiotics in egg and fresh milk by liquid chromatography-electrospray tandem mass spectrometry
|
Yu-Yun Tanga;Hsin-Fang Lua;Hsu-Yang Lin;Yang-Chih Shih;Yueh Jong Chung-Wang;Deng-Fwu Hwang |
| 育達商業科技大學 |
2012 |
Chemical characterization, biogenic amines contents, and identification of fish species in cod and escolar steaks, and salted escolar roe products
|
Chiu-Chu, Hwang;Chia-Min, Lin;Chun-Yung, Huang;Ya-Ling, Huang;Fang-Chin, Kang;Deng-Fwu, Hwang;Yung-Hsiang, Tsai |
| 國立臺灣海洋大學 |
2011-10 |
Bacteriological quality and histamine-forming bacteria associated with fish meats and environments in HACCP and non-HACCP fish processing factories
|
Chiu-Chu Hwang; Hsien-Feng Kung; Chung-Saint Lin; Deng-Fwu Hwang; Yung-Hsiang Tsai |
| 亞洲大學 |
2011-05 |
Dietary Taurine Reduces Zinc-Induced Toxicity in Male Wistar Rats
|
Yen-Hung Yeh;Ya-Ting Lee;You-Liang Hsieh;Deng-Fwu Hwang |
| 國立臺灣海洋大學 |
2011 |
Food Poisoning Caused by Sunfish Masturus lanceolatus in Taiwan
|
KEN-MEN HUANG; SHIU-MEI LIU; YAO-WEN HUANG; KEN-LIN HUANG; DENG-FWU HWANG |
| 國立臺灣海洋大學 |
2011 |
Simultaneous veterinary drug residues in porcine liver by liquid chromatography-electrospray tandem mass spectrometry
|
Ming-Wei Su; Hong-Ming Chen; Deng-Fwu Hwang |
| 育達商業科技大學 |
2011 |
Bacteriological quality and histamine-forming bacteria associated with fish meats and environments in HACCP and non-HACCP fish processing factories
|
Chiu-Chu, Hwang;Hsien-Feng, Kung;Chung-Saint, Lin;Deng-Fwu, Hwang;Yung-Hsiang, Tsai |
| 國立臺灣海洋大學 |
2010-12 |
Evaluation of food safety for glucosamine in male Wistar rats and investigation of label and quality of commercial chitinous products
|
Deng-Fwu Hwang; Chiu-Yen Chung; Lang-Bang Hung |
| 國立臺灣海洋大學 |
2010-12 |
Mitochondrial cytochrome b gene sequences of five common stingrays in Taiwan
|
Ming-Wei Su; Hong-Ming Chen; Deng-Fwu Hwang |
