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"ding s t"
Showing items 266-283 of 283 (12 Page(s) Totally)
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| 臺大學術典藏 |
1997 |
Inclusion of coconut oil in diets for turkey breeders and its effects on embryonic yolk and liver fatty acids.
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Ding, S. T.;Lilburn, M. S.; Ding, S. T.; Lilburn, M. S. |
| 國立臺灣大學 |
1996 |
Characterization of changes in yolk sac and liver lipid during embryonic and early posthatch development of turkey poults.
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Ding, S. T.; Lilburn, M. S. |
| 國立臺灣大學 |
1996 |
The effect of dietary medium chain fatty acid (MCFA) on the fatty acid composition of yolk and liver lipids in turkey embryos.
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Ding, S. T.; Lilburn, M. S. |
| 國立臺灣大學 |
1996 |
The ontogeny of acyl-CoA:cholesterol acyltransferase (ACAT) in the liver and intestine of developing embryos and posthatch turkeys.
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Ding, S. T.; Lilburn, M. S. |
| 國立臺灣大學 |
1996 |
The ontogeny of fatty acid-binding proteins (FABP) in turkey intestine and yolk sac membrane during embryonic and early posthatch development.
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Ding, S. T.; Lilburn, M. S. |
| 國立臺灣大學 |
1996 |
The ontogeny of liver cytosolic fatty acid-binding protein during embryonic development and early posthatch growth of turkeys.
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Ding, S. T.; Bacon, W. L.; Lilburn, M. S. |
| 國立臺灣大學 |
1995 |
The concentration of different lipid classes during late embryonic development in a randombred turkey population and a subline selected for increased body weight at sixteen weeks of age.
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Ding, S. T.; Lilburn, M. S. |
| 國立臺灣大學 |
1995 |
The fatty acid profile changes in different lipid classes during late embryonic development in two turkey lines.
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Ding, S. T.; Lilburn, M. S. |
| 臺大學術典藏 |
1995 |
The concentration of different lipid classes during late embryonic development in a randombred turkey population and a subline selected for increased body weight at sixteen weeks of age.
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Ding, S. T.;Lilburn, M. S.; Ding, S. T.; Lilburn, M. S. |
| 國立臺灣大學 |
1994 |
A comparison of lipid transfer during late embryonic development in randombred (RBC) and growth selected (F line) turkey strains.
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Ding, S. T.; Lilburn, M. S. |
| 國立臺灣大學 |
1993 |
The effect of age of hen on egg yolk composition and lipid metabolism in developing turkey embryos.
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Ding, S. T.; Lilburn, M. S. |
| 國立臺灣大學 |
1992 |
The Effect of Dietary Magnesium and Calcium Level on the Eggshell Quality and Mineral Content in Plasma and Eggshell in Laying Tsaiya Duck and Leghorn Hen
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Ding, S. T.; Chang, C. C.; 沈添富; Ding, S. T.; Chang, C. C.; Shen, Tian-Fuh |
| 國立臺灣大學 |
1992 |
The Effect of Dietary Magnesium Level on the Magnesium Metabolizability in Laying Tsaiya Duck and Leghorn Hen
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Ding, S. T.; 沈添富; Ding, S. T.; Shen, Tian-Fuh |
| 國立臺灣大學 |
1992 |
The Effect of Dietary Magnesium and Calcium Level On the Egg Shell Quality and Mineral Content in Plasma, Egg Shell and Bone in Laying Tsaiya Duck and Leghorn Hen
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Ding, S. T.; Chang, C. C.; 沈添富; Ding, S. T.; Chang, C. C.; Shen, Tian-Fuh |
| 國立臺灣大學 |
1992 |
The Effect of Dietary Magnesium Level on Egg Shell Quality in Laying Tsaiya Duck and Leghorn Hen
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Ding, S. T.; 沈添富; Ding, S. T.; Shen, Tian-Fuh |
| 國立臺灣大學 |
1992 |
The effect of dietary magnesium level on the magnesium metabolizability in laying Tsaiya duck and Leghorn hen.
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Ding, S. T.; Shen, T. F. |
| 國立臺灣大學 |
1991 |
The effect of high dietary magnesium level on laying performance and mineral content of eggshell and tibia ash in Tsaiya duck.
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Ding, S. T.; Shen, T. F. |
| 國立臺灣大學 |
1990 |
The Effect of Magnesium on Egg Shell Quality in Tsaiya Duck and Leghorn Hen
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Ding, S. T.; 沈添富; Ding, S. T.; Shen, Tian-Fuh |
Showing items 266-283 of 283 (12 Page(s) Totally)
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