|
English
|
正體中文
|
简体中文
|
总笔数 :0
|
|
造访人次 :
51299674
在线人数 :
827
教育部委托研究计画 计画执行:国立台湾大学图书馆
|
|
|
"ding s t"的相关文件
显示项目 271-283 / 283 (共6页) << < 1 2 3 4 5 6 每页显示[10|25|50]项目
| 國立臺灣大學 |
1996 |
The ontogeny of liver cytosolic fatty acid-binding protein during embryonic development and early posthatch growth of turkeys.
|
Ding, S. T.; Bacon, W. L.; Lilburn, M. S. |
| 國立臺灣大學 |
1995 |
The concentration of different lipid classes during late embryonic development in a randombred turkey population and a subline selected for increased body weight at sixteen weeks of age.
|
Ding, S. T.; Lilburn, M. S. |
| 國立臺灣大學 |
1995 |
The fatty acid profile changes in different lipid classes during late embryonic development in two turkey lines.
|
Ding, S. T.; Lilburn, M. S. |
| 臺大學術典藏 |
1995 |
The concentration of different lipid classes during late embryonic development in a randombred turkey population and a subline selected for increased body weight at sixteen weeks of age.
|
Ding, S. T.;Lilburn, M. S.; Ding, S. T.; Lilburn, M. S. |
| 國立臺灣大學 |
1994 |
A comparison of lipid transfer during late embryonic development in randombred (RBC) and growth selected (F line) turkey strains.
|
Ding, S. T.; Lilburn, M. S. |
| 國立臺灣大學 |
1993 |
The effect of age of hen on egg yolk composition and lipid metabolism in developing turkey embryos.
|
Ding, S. T.; Lilburn, M. S. |
| 國立臺灣大學 |
1992 |
The Effect of Dietary Magnesium and Calcium Level on the Eggshell Quality and Mineral Content in Plasma and Eggshell in Laying Tsaiya Duck and Leghorn Hen
|
Ding, S. T.; Chang, C. C.; 沈添富; Ding, S. T.; Chang, C. C.; Shen, Tian-Fuh |
| 國立臺灣大學 |
1992 |
The Effect of Dietary Magnesium Level on the Magnesium Metabolizability in Laying Tsaiya Duck and Leghorn Hen
|
Ding, S. T.; 沈添富; Ding, S. T.; Shen, Tian-Fuh |
| 國立臺灣大學 |
1992 |
The Effect of Dietary Magnesium and Calcium Level On the Egg Shell Quality and Mineral Content in Plasma, Egg Shell and Bone in Laying Tsaiya Duck and Leghorn Hen
|
Ding, S. T.; Chang, C. C.; 沈添富; Ding, S. T.; Chang, C. C.; Shen, Tian-Fuh |
| 國立臺灣大學 |
1992 |
The Effect of Dietary Magnesium Level on Egg Shell Quality in Laying Tsaiya Duck and Leghorn Hen
|
Ding, S. T.; 沈添富; Ding, S. T.; Shen, Tian-Fuh |
| 國立臺灣大學 |
1992 |
The effect of dietary magnesium level on the magnesium metabolizability in laying Tsaiya duck and Leghorn hen.
|
Ding, S. T.; Shen, T. F. |
| 國立臺灣大學 |
1991 |
The effect of high dietary magnesium level on laying performance and mineral content of eggshell and tibia ash in Tsaiya duck.
|
Ding, S. T.; Shen, T. F. |
| 國立臺灣大學 |
1990 |
The Effect of Magnesium on Egg Shell Quality in Tsaiya Duck and Leghorn Hen
|
Ding, S. T.; 沈添富; Ding, S. T.; Shen, Tian-Fuh |
顯示項目 271-283 / 283 (共6頁) << < 1 2 3 4 5 6 每頁顯示[10|25|50]項目
|