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| 中國文化大學 |
2018-06 |
Associations of dietary macronutrients and micronutrients with the traditional and nontraditional risk factors for cardiovascular disease among hemodialysis patients A clinical cross-sectional study
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Duong, DT (Tuyen Van Duong); Wong, TC (Wong, Te-Chih); Su, CT (Su, Chien-Tien); Chen, HH (Chen, Hsi-Hsien); Chen, TW (Chen, Tzen-Wen); Chen, TH (Chen, Tso-Hsiao); Hsu, YH (Hsu, Yung-Ho); Peng, SJ (Peng, Sheng-Jeng); Kuo, KL (Kuo, Ko-Lin); Liu, HC (Liu, Hsiang-Chung); Lin, ET (Lin, En-Tsu); Yang, SH (Yang, Shwu-Huey) |
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