| 臺大學術典藏 |
2022-04-25T06:12:50Z |
Producing high quality mung bean sprout using atmospheric cold plasma treatment: better physical appearance and higher γ-aminobutyric acid (GABA) content
|
Chou Y.-J;Cheng K.-C;Hsu F.-C;Wu J.S.-B;Ting Y.; Chou Y.-J; Cheng K.-C; Hsu F.-C; Wu J.S.-B; Ting Y.; FU-CHIUN HSU |
| 臺大學術典藏 |
2021-07-26T09:44:21Z |
Restoring fertility for novel interspecific hybrids between kalanchoe garambiensis and K. Nyikae using colchicine treatment
|
Kuang Y;Lu C.-H;Hsu F.-C.; Kuang Y; Lu C.-H; Hsu F.-C.; FU-CHIUN HSU |
| 臺大學術典藏 |
2021-07-15T05:32:40Z |
Producing high quality mung bean sprout using atmospheric cold plasma treatment: better physical appearance and higher γ-aminobutyric acid (GABA) content
|
Chou, Yu Jou; KUAN-CHEN CHENG; FU-CHIUN HSU; Wu, James Swi Bea; Ting, Yuwen |
| 臺大學術典藏 |
2021-06-22T02:01:09Z |
Combining acetic acid and ethanol as an anti-browning treatment for lettuce butt discoloration through repression of the activity and expression of phenylalanine ammonia lyase
|
Huang, S.-J.;Lin, S.-Y.;Wang, T.-T.;Hsu, F.-C.; Huang, S.-J.; Lin, S.-Y.; Wang, T.-T.; Hsu, F.-C.; FU-CHIUN HSU; SHU-YEN LIN |
| 臺大學術典藏 |
2021-06-22T02:01:08Z |
Bioactive compounds with anti-oxidative and anti-inflammatory activities of hop extracts
|
Wu, C.-N.;Sun, L.-C.;Chu, Y.-L.;Yu, R.-C.;Hsieh, C.-W.;Hsu, H.-Y.;Hsu, F.-C.;Cheng, K.-C.; Wu, C.-N.; Sun, L.-C.; Chu, Y.-L.; Yu, R.-C.; Hsieh, C.-W.; Hsu, H.-Y.; Hsu, F.-C.; Cheng, K.-C.; FU-CHIUN HSU; KUAN-CHEN CHENG; ROCH-CHUI YU |
| 臺大學術典藏 |
2021-06-22T02:00:26Z |
A high resolution melting analysis-based genotyping toolkit for the Peach (Prunus persica) chilling requirement
|
Chou, L.;Huang, S.-J.;Hsieh, C.;Lu, M.-T.;Song, C.-W.;Hsu, F.-C.; Chou, L.; Huang, S.-J.; Hsieh, C.; Lu, M.-T.; Song, C.-W.; Hsu, F.-C.; FU-CHIUN HSU |
| 臺大學術典藏 |
2021-06-22T02:00:25Z |
Copper toxicity and prediction models of copper content in leafy vegetables
|
Chiou, W.-Y.;Hsu, F.-C.; Chiou, W.-Y.; Hsu, F.-C.; FU-CHIUN HSU |
| 臺大學術典藏 |
2021-06-22T02:00:23Z |
Performance of three cabbage (Brassica oleracea var. Capitate) genotypes in flooding tolerance
|
Hsu, F.-C.;Wu, Y.-L.; Hsu, F.-C.; Wu, Y.-L.; FU-CHIUN HSU |
| 臺大學術典藏 |
2021-03-02T14:00:36Z |
Restoring fertility for novel interspecific hybrids between kalanchoe garambiensis and K. Nyikae using colchicine treatment
|
Kuang, Yi; Lu, Chi Hsuan; FU-CHIUN HSU |
| 臺大學術典藏 |
2020-02-29T15:59:21Z |
Characterization of an Insecticidal Toxin and Pathogenicity of Pseudomonas taiwanensis against Insects
|
Wen-Jen Chen; Feng-Chia Hsieh; FU-CHIUN HSU; Yi-Fang Tsay; Je-Ruei Liu; Ming-Che Shih |
| 臺大學術典藏 |
2020-02-29T15:55:25Z |
Arabidopsis Hsa32, a Novel Heat Shock Protein, Is Essential for Acquired Thermotolerance during Long Recovery after Acclimation
|
Yee-yung Charng; Hsiang-chin Liu; Nai-yu Liu; FU-CHIUN HSU; Swee-suak Ko |
| 臺大學術典藏 |
2020-02-29T15:39:34Z |
Combining acetic acid and ethanol as an anti-browning treatment for lettuce butt discoloration through repression of the activity and expression of phenylalanine ammonia lyase
|
Shih-Jie Huang; SHU-YEN LIN; Tsu-Tsuen Wang; FU-CHIUN HSU |
| 臺大學術典藏 |
2020-02-29T15:32:17Z |
A High Resolution Melting Analysis-Based Genotyping Toolkit for the Peach (Prunus persica) Chilling Requirement
|
Lin Chou; Shih-Jie Huang; Chen Hsieh; Ming-Te Lu; Chia-Wei Song; Fu-Chiun Hsu |
| 臺大學術典藏 |
2020-02-29T15:21:45Z |
Insights into Hypoxic Systemic Responses Based on Analyses of Transcriptional Regulation in Arabidopsis
|
Fu-Chiun Hsu; Mei-Yi Chou; Hsiao-Ping Peng; Shu-Jen Chou; Ming-Che Shih; Shin-Han Shiu |
| 臺大學術典藏 |
2020-02-27T09:39:29Z |
Characterization of an Insecticidal Toxin and Pathogenicity of Pseudomonas taiwanensis against Insects
|
Chen, Wen-Jen;Hsieh, Feng-Chia;Hsu, Fu-Chiun;Tasy, Yi-Fang;Liu, Je-Ruei;Shih, Ming-Che; Chen, Wen-Jen; Hsieh, Feng-Chia; Hsu, Fu-Chiun; Tasy, Yi-Fang; Liu, Je-Ruei; Shih, Ming-Che; FU-CHIUN HSU |
| 臺大學術典藏 |
2019-12-10T07:23:00Z |
Plant defense after flooding
|
Fu-Chiun Hsu; Ming-Che Shih |
| 臺大學術典藏 |
2018-09-10T09:42:09Z |
Submergence Confers Immunity Mediated by the WRKY22 Transcription Factor in Arabidopsis
|
FU-CHIUN HSU; M.-C. Shih; Y.-R. Li; H.-P. Peng; S.-J. Chou; M.-Y. Chou; F.-C. Hsu; F.-C. Hsu;M.-Y. Chou;S.-J. Chou;Y.-R. Li;H.-P. Peng;M.-C. Shih |
