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臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)
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Institution Date Title Author
臺大學術典藏 2018-09-10T04:09:09Z Comparisons on 11 plant oil fat substitutes for low-fat Kung-wans Hsu, S.Y.;Yu, S.H.; Hsu, S.Y.; Yu, S.H.; SHUN-YAO HSU
臺大學術典藏 2018-09-10T03:44:59Z Effects of κ-carrageenan, salt, phosphates and fat on qualities of low fat emulsified meatballs Hsu, S.Y.; Chung, H.-Y.; Hsu, S.Y.; Chung, H.-Y.; SHUN-YAO HSU
臺大學術典藏 2018-09-10T03:26:57Z Interactions of konjac, agar, curdlan gum, κ-carrageenan and reheating treatment in emulsified meatballs Hsu, S.Y.; Chung, H.-Y.; Hsu, S.Y.; Chung, H.-Y.; SHUN-YAO HSU
臺大學術典藏 2018-09-10T03:26:57Z Comparison of three cooking methods on qualities of low-fat kung-wans formulated with gum-hydrate fat substitutes Hsu, S.-Y.; Chung, H.-Y.; Hsu, S.-Y.; Chung, H.-Y.; SHUN-YAO HSU
臺大學術典藏 2018-09-10T03:26:57Z the effect of selected processing variables on the quality of raw surimi Hsu, S.Y.; Hsu, S.Y.; SHUN-YAO HSU
國立臺灣科技大學 2017 Effect of variation of gap thickness of the thrust bearing on gap pressure and stiffness of the aerostatic spindle in vertical milling Huang, T.-Y.;Weng, S.-J.;Hsu, S.-Y.
國立成功大學 2017 The dynamic response of the water retention curve in unsaturated soils during drainage to acoustic excitations Lo, W.-C.;Yang, C.-C.;Hsu, S.-Y.;Chen, Chen C.-H.;Yeh, C.-L.;Hilpert, M.
國立臺灣科技大學 2015 The effect of rotational speed on fluid compressibility and gap pressure of a partially porous aerostatic thrust bearing Huang, T.-Y.;Lin, S.-C.;Shen, Shen S.-C.;Hsu, S.-Y.
國立臺灣科技大學 2015 Effects of number of porous insert, spindle speed and gap thickness on characteristics of a partially porous aerostatic journal bearing Huang, T.-Y.;Hsu, S.-Y.;Shen, Shen S.-C.;Lin, S.-C.;Chou, T.-H.
國立臺灣科技大學 2015 Performance of the partially porous and the fully porous aerostatic journal bearings with incompressible air flow Huang, T.-Y.;Hsu, S.-Y.;Wang, B.-Z.;Lin, S.-C.

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