| 亞洲大學 |
2008 |
Physicochemical properties of water caltrop (Trapa taiwanensis Nakai) starch during growth period
|
Wang, Chiun-C.R. ; Chiang, Po-Yuan ; Li, Po-Hsien ; Huang, Chien-Chun |
| 國立成功大學 |
2008 |
Postural tremor and control of the upper limb in air pistol shooters
|
Tang, Wen-Tzu; Zhang, Wen-Yu; Huang, Chien-Chun; Young, Ming-Shing; Hwang, Ing-Shiou |
| 亞洲大學 |
2007.07 |
Comparison of the physicochemical properties of two water caltrops during fruit development
|
C.R.Wang;P.R.Chiang;P.H.Li;黃千純;Huang, Chien-Chun |
| 國立成功大學 |
2007-08 |
Age effect on fatigue-induced limb acceleration as a consequence of high-level sustained submaximal contraction
|
Huang, Chien-Ting; Huang, Chien-Chun; Young, Ming-Shing; Hwang, Ing-Shiou |
| 亞洲大學 |
2007-08 |
新編食物學原理
|
陳肅霖;徐近平;蔡文騰;劉佳玲;黃湞鈺;江孟燦;江淑華;黃千純;Huang, Chien-Chun;徐永鑫;林志城 |
| 亞洲大學 |
2007-07 |
Comparison of the physicochemical properties of two water caltrops during fruit development
|
;C.R.Wang;P.R.Chiang;P.H.Li;黃千純;Huang, Chien-Chun |
| 亞洲大學 |
2006.11 |
何首烏單複方對倉鼠抗氧化功效及降血脂之影響
|
徐婉嫆;王俊權;詹恭巨;黃千純;Huang, Chien-Chun |
| 亞洲大學 |
2006-11 |
何首烏單複方對倉鼠抗氧化功效及降血脂之影響
|
徐婉嫆;王俊權;詹恭巨;黃千純;Huang, Chien-Chun |
| 國立成功大學 |
2006-06 |
Exertion dependent alternations in force fluctuation and limb acceleration during sustained fatiguing contraction
|
Huang, Chien-Ting; Hwang, Ing-Shiou; Huang, Chien-Chun; Young, Ming-Shing |
| 國立成功大學 |
2006-04 |
Postural fluctuations during pointing from a unilateral or bilateral stance
|
Hwang, Ing-Shiou; Huang, Chien-Ting; Cherng, Rong-Ju; Huang, Chien-Chun |
| 國立成功大學 |
2006-02-21 |
Painless electroporation with a new needle-free microelectrode array to enhance transdermal drug delivery
|
Wong, Tak-Wah; Chen, Ching-Hung; Huang, Chien-Chun; Lin, Cheng-De; Hui, Sek-Wen |
| 東海大學 |
2006 |
品質變革－突現網路之行動研究
|
黃建竣; Huang, Chien-Chun |
| 亞洲大學 |
2005.11 |
山藥於儲藏期間不同部位酵素活性與組成分之變化
|
柯順議;王俊權;黃千純;Huang, Chien-Chun |
| 亞洲大學 |
2005.11 |
不同品種山藥於生長期間化學組成之變化
|
陳酉元;王俊權;黃千純;Huang, Chien-Chun |
| 亞洲大學 |
2005-11 |
山藥於儲藏期間不同部位酵素活性與組成分之變化
|
柯順議;王俊權;黃千純;Huang, Chien-Chun |
| 亞洲大學 |
2005-11 |
不同品種山藥於生長期間化學組成之變化
|
陳酉元;王俊權;黃千純;Huang, Chien-Chun |
| 亞洲大學 |
2004.07 |
Comparison of wetland and dryland cultivated taro tuber in starch and water soluble mucilage
|
C.R.Wang, ;黃千純;Huang, Chien-Chun;I.J.Lai |
| 亞洲大學 |
2004.07 |
Effect of water soluble mucilage on physicochemical properties of taro, yam, and sweet potato starch
|
黃千純;Huang, Chien-Chun;C.R.Wang;I.H.Chen |
| 亞洲大學 |
2004-07 |
Comparison of wetland and dryland cultivated taro tuber in starch and water soluble mucilage
|
;C.R.Wang, ;黃千純;Huang, Chien-Chun;I.J.Lai |
| 亞洲大學 |
2004-07 |
Effect of water soluble mucilage on physicochemical properties of taro, yam, and sweet potato starch
|
黃千純;Huang, Chien-Chun;C.R.Wang;I.H.Chen |
| 亞洲大學 |
2003-06 |
油炸芋片組成分與感官參數的相關性
|
黃千純;Huang, Chien-Chun |
