| 國立臺灣大學 |
2009 |
The ethyl acetate extract of alfalfa sprout ameliorates disease severity of autoimmune-prone MRL-lpr/lpr mice
|
Hong, Yong-Han; Huang, Ching-Jang; Wang, Ssu-Ching; Lin, Bi-Fong |
| 國立臺灣大學 |
2009 |
Triglycerides constituted of short and medium chain fatty acids and dicarboxylic acids in Momordica charantia, as well as capric acid, inhibit PGE2 production in RAW264.7 macrophages
|
Wu, Wen-Huey; Lin, Bi-Yu; Kuo, Yueh-Hsiung; Huang, Ching-Jang |
| 國立臺灣大學 |
2009 |
The bone-protective effect of a Taiwanese yam (Dioscorea alata L. cv. Tainung No. 2) in ovariectomised female BALB/C mice
|
Chen, Hsiao-ling; Hong, Ling-tiao; Lee, Jong Kang; Huang, Ching-jang |
| 國立臺灣大學 |
2009 |
A Food in Health Security (Fihs) Platform in the Asia-Pacific Region: The Way Forward
|
黃青真; 潘文涵; 黃伯超; 李美璇; 張新儀; HUANG, CHING-JANG; PAN, WEN-HARN; HUANG, PO-CHAO; LEE, MEEI-SHYUAN; CHANG, HSING-YI |
| 國立臺灣大學 |
2009 |
Two unhealthy dietary habits featured a high fat content and a sucrose-containing beverages intake, alone or in combination, on inducing metabolic syndrome in Wistar rats and C57BL/6J mice
|
Chen, Gou-Chun; Huang, Chun-Yin; Chang, Mei-Yu; Chen, Chi-Hua; Chen, Shiow-Wen; Huang, Ching-jang; Chao, Pei-Min |
| 國立臺灣大學 |
2009 |
A Food in Health Security (FIHS) platform in the Asia-Pacific Region: the way forward
|
Mark L Wahlqvist; John Donough H Keatinge; Colin D Butler; Sharon Friel; John McKay; Warwick Easdown; Kuo, Ken N; Huang, Ching-jang; Pan, Wen-Harn; Yang, Ray-Yu; Lee, Meei-Shyuan; Chang, Hsing-Yi; Chiu, Ya-Wen; Dov Jaron; Michael Krawinke; Snow Barlow; Greg Walsh; Chiang, Tung-liang; Huang, Po-Chao; Li, Duo |
| 國立臺灣大學 |
2008 |
Bitter melon (Momordica charantia L.) inhibits adipocyte hypertrophy and down regulates lipogenic gene expression in adipose tissue of diet-induced obese rats
|
Huang, Hui-Ling; Hong, Ya-Wen; Wong, You-Hong; Chen, Ying-Nien; Chyuan, Jong-Ho; Huang, Ching-Jang; Chao, Pei-Min |
| 國立臺灣大學 |
2008 |
Isolation and Identification of α-CEHC Sulfate in Rat Urine and an Improved Method for the Determination of Conjugated α-CEHC
|
Li, Yi-Jen; Luo, Sheng-Ching; Lee, Yi-Jing; Lin, Fu-Jung; Cheng, Chi-Cheng; Wein, Yung-Shung; Kuo, Yueh-Hsiung; Huang, Ching-Jang |
| 國立臺灣大學 |
2008 |
In Vitro Activation of Peroxisome Proliferator Activated Receptor α by Some Extracts from Food Materials
|
Chao, Che-Yi; Huang, Ching-jang |
| 國立臺灣大學 |
2008 |
The opportunities and challenges of evidence-based nutrition (EBN) in the Asia Pacific region: clinical practice and policy-setting
|
Wahlqvist, Mark L.; Lee, Meei-Shyuan; Lau, Joseph; Kuo, Ken N.; Huang, Ching-Jang; Pan, Wen-Harn; Chang, Hsing-Yi; Chen, Rosalind; Huang, Yi-Chen |
| 國立臺灣大學 |
2008 |
Soy isoflavones supplementation alleviates disease severity in autoimmune-prone MRL-lpr/lpr mice
|
Hong, Yong-Han; Wang, Tzu-Ching; Huang, Ching-Jang; Cheng, Wei-Yi; Lin, Bi-Fong |
| 國立臺灣大學 |
2008 |
Evidence-based nutrition (EBN) in the Asia Pacific region: clinical practice and policy-setting
|
Mark L Wahlqvist; Lee Meei-Shyuan; Lau Joseph; Kuo Ken N; Huang Ching-Jang; Pan Wen-Harn; Chang Hsing-Yi; Chen Rosalind; Huang Yi-Chen |
| 國立臺灣大學 |
2008 |
Nutrition Leadership Training in North-East Asia: an IUNS initiative in conjunction with nutrition societies in the region
|
Mark L Wahlqvist; Li Duo; Sun Jiang-Qin; Ge Keyou; Paik Hee-Young; Lee Soo-Kyung; Huang?Ching-Jang; Lee Meei-Shyuan |
| 臺大學術典藏 |
2008 |
Soy isoflavones supplementation alleviates disease severity in autoimmune-prone MRL-lpr/lpr mice
|
Hong, Yong-Han; Wang, Tzu-Ching; Huang, Ching-Jang; Cheng, Wei-Yi; Lin, Bi-Fong; Hong, Yong-Han; Wang, Tzu-Ching; Huang, Ching-Jang; Cheng, Wei-Yi; Lin, Bi-Fong |
| 國立臺灣大學 |
2007 |
Changes in liver PPARα mRNA expression in response to two levels of high-safflower-oil diets correlate with changes in adiposity and serum leptin in rats and mice
|
Hsu, Shan-Ching; Huang, Ching-Jang |
| 國立臺灣大學 |
2007 |
Isolation and Identification of Novel Estrogenic Compounds in Yam Tuber (Dioscorea alata Cv. Tainung No. 2)
|
Cheng, Wei-Yi; Kuo, Yueh-Hsiung; Huang, Ching-Jang |
| 國立臺灣大學 |
2007 |
A high oxidised frying oil content diet is less adipogenic, but induces glucose intolerance in rodents
|
Chao, Pei-Min; Huang, Hui-Ling; Liao, Chun-Huei; Huang, Shiau-Ting; Huang, Ching-Jang |
| 國立臺灣大學 |
2007 |
Prevention of Metabolic Syndrome in Mice Fed a Bitter Melon (Momordica charantia) containing diet
|
Chang Mei-Ling; Huang Ching-jang |
| 國立臺灣大學 |
2007 |
Screening of Chinese Herbal Extracts with Estrogenic Activity
|
Wu Meng-ting; Chen Yung-ju; Huang Ching-jang |
| 國立臺灣大學 |
2006 |
Hydrolysis of black soybean isoflavone glycosides by Bacillus subtilis natto
|
Kuo, Lun-Cheng; Cheng, Wei-Yi; Wu, Ren-Yu; Huang, Ching-Jang; Lee, Kung-Ta |
| 國立臺灣大學 |
2006 |
Low and high levels of α-tocopherol exert opposite effects on IL-2 possibly through the modulation of PPAR-γ, IκBα, and apoptotic pathway in activated splenocytes
|
Hsieh, Chia-Chien; Huang, Ching-Jang; Lin, Bi-Fong |
| 國立臺灣大學 |
2006 |
Reduced Fat Mass in Rats Fed a High Oleic Acid–Rich Safflower Oil Diet Is Associated with Changes in Expression of Hepatic PPARα and Adipose SREBP-1c–Regulated Genes
|
Hsu, Shan-Ching; Huang, Ching-Jang |
| 國立臺灣大學 |
2006 |
Fractionation and identification of 9c, 11t, 13t-conjugated linolenic acid as an activator of PPARα in bitter gourd (Momordica charantia L.)
|
Chuang, Chia-Ying; Hsu, Chin; Chao, Che-Yi; Wein, Yung-Shung; Kuo, Yueh-Hsiung; Huang, Ching-jang |
| 臺大學術典藏 |
2006 |
Hydrolysis of black soybean isoflavone glycosides by Bacillus subtilis natto
|
Kuo, Lun-Cheng; Cheng, Wei-Yi; Wu, Ren-Yu; Huang, Ching-Jang; Lee, Kung-Ta; Kuo, Lun-Cheng; Cheng, Wei-Yi; Wu, Ren-Yu; Huang, Ching-Jang; Lee, Kung-Ta |
| 國立臺灣大學 |
2005-01-18 |
Stimulated resistin expression in white adipose of rats with bile duct ligation-induced liver cirrhosis: relationship to cirrhotic hyperinsulinemia and increased tumor necrosis factor-alpha
|
Lin, Shih-Yi; Wayne, Huey-Herng Sheu; Chen, Wen-Yin; Lee, Fa-Yauh; Huang, Ching-Jang |
| 國立臺灣大學 |
2005 |
Peroxisome Proliferation in Liver of Rats Fed Oxidized Frying Oil
|
CHAO, Pei Min; YANG, Mei Fang; TSENG, Yu Na; CHANG, Ko Ming; LU Kuo, Shyan; HUANG, Ching jang |
| 國立臺灣大學 |
2005 |
Activation of ubiquitin-proteasome pathway is involved in skeletal muscle wasting in a rat model with biliary cirrhosis: potential role of TNF-α
|
Lin, Shih-Yi; Chen, Wen-Yin; LeeFa-Yauh; Huang, Ching-Jang; Sheu, Wayne Huey-Herng |
| 國立臺灣大學 |
2005 |
Plasma retinol and α-tocopherol status of the Taiwanese elderly population
|
Cheng, Wei-Yi; Fu, Ming-Ling; Wen, Li-Jou; Chen, Cheng; Pan, Wen-Harn; Huang, Ching-Jang |
| 國立臺灣大學 |
2004-02 |
Bitter Gourd Extract Up-regulates mRNA expression of PPARα.PPARα and Some of their Target Genes in Mice
|
Chao, Che-Yi; Huang, Ching-jang |
| 國立臺灣大學 |
2004 |
The up-regulation of hepatic acyl-coA oxidase and cytochrome P450 4A1 mRNA expression by dietary oxidized frying oil is comparable between male and female rats
|
Chao, Pei-Min; Hsu, Shan-Ching; Lin, Fu-Jung; Li, Yi-Jen; Huang, Ching-Jang |
| 國立臺灣大學 |
2003 |
Prostaglandin Formation as Affected by Dietary Frying Oil and Other Food Components
|
Huang, Ching-jang |
| 國立臺灣大學 |
2003 |
Bitter gourd(Momordica charantia) extract activates peroxisome proliferator-activated receptors and upregulates the expression of the acyl CoA oxidase gene in H4IIEC3 hepatoma cells
|
Chao, Che-Yi; Huang, Ching-jang |
| 國立臺灣大學 |
2002 |
Differential effects of foods traditionally regarded as ‘heating’ and ‘cooling’ on prostaglandin E2 production by a macrophage cell line
|
Huang, Ching-Jang; Wu, Mei-Chiao |
| 國立臺灣大學 |
2001-09 |
PPAR與動脈粥狀硬化(PPAR and Atherosclerosis)
|
黃青真; Huang, Ching-Jang |
| 國立臺灣大學 |
2001 |
Oxidized Frying Oil Up-Regulates Hepatic Acyl-CoA Oxidase and Cytochrome P450 4 A1 Genes in Rats and Activates PPARα
|
Chao, Pei-Min; Chao, Che-Yi; Lin, Fu-Jung; Huang, Ching-Jang |
| 臺大學術典藏 |
2001 |
Oxidized Frying Oil Up-Regulates Hepatic Acyl-CoA Oxidase and Cytochrome P450 4 A1 Genes in Rats and Activates PPARα
|
Chao, Pei-Min; Chao, Che-Yi; Lin, Fu-Jung; Huang, Ching-Jang; Chao, Pei-Min; Chao, Che-Yi; Lin, Fu-Jung; Huang, Ching-Jang |
| 國立臺灣大學 |
2000-11 |
Modulation of Prostaglandin E2 Production of a Macrophage Cell Line by Extracts of Foods Traditionally Regarded as “Heating” or “Cooling”
|
Huang, Ching-jang |
| 國立臺灣大學 |
2000 |
The Bioavailabillity of Beta-Carotene in Stir- or Deep-Fried Vegetables in Men Determined by Measuring the Serum Response to a Single Ingestion
|
黃青真; 陳慶餘; HUANG, CHING-JANG; CHEN, CHING-YU |
| 國立臺灣大學 |
2000 |
The Bioavailability of β-Carotene in Stir- or Deep-Fried Vegetables in Men Determined by Measuring the Serum Response to a Single Ingestion
|
Huang, Ching-jang; Tang, Ya-Li; Chen, Ching-Yu; Chen, Mei-Ling; Chu, Cherh-Huei; Hseu, Chin-Tou |
| 國立臺灣大學 |
2000 |
Secretion of α-Tocopherol in VLDL Is Decreased by Dietary Protein Insufficiency in Young Growing Rats
|
Shaw, Huey-Mei; Huang, Ching-Jang |
| 國立臺灣大學 |
1999 |
The nutritional and physiological effects of feeding deep-frying oil
|
Huang, Ching-jang |
| 國立臺灣大學 |
1998 |
Liver α-Tocopherol Transfer Protein and Its mRNA Are Differentially Altered by Dietary Vitamin E Deficiency and Protein Insufficiency in Rats
|
Shaw, Huey-Mei; Huang, Ching-Jang |
| 國立臺灣大學 |
1998 |
Synergistic Activation of RLD-1 by Agents Triggering PKA and PKC Dependent Signalling
|
Huang, Ching-jang; Feltkamp, Dorothee; Nilsson, Stefan; Gustafsson, Jan-?ke |
| 國立臺灣大學 |
1997 |
Effects of dietary oxidized frying oil on immune responses of spleen cells in rats
|
Lin, Bi-Fong; Wu, Ying-Jung; Chiang, Bor-Luen; Liu, Jen-Fang; Huang, Ching-Jang |
| 國立臺灣大學 |
1996 |
Dietary Oxidized Frying Oil Enhances Tissue α-Tocopherol Depletion and Radioisotope Tracer Excretion in Vitamin E-Deficient Rats
|
Liu, Jen-Fang; Huang, Ching-Jang |
| 國立臺灣大學 |
1996 |
Red cell vitamin E and oxidative damage: A dual role of reducing agents
|
Wang, Jamin; Huang, Ching-Jang; Chow, Ching K. |
| 國立臺灣大學 |
1995-10 |
Tissue α-Tocopherol Retention is Decreased by Feeding Oxidized Frying Oil Containing Diets
|
Liu, J. F.; 黃青真; Liu, J. F.; Huang, Ching-Jang |
| 國立臺灣大學 |
1995 |
炸油飲食對乳腺腫瘤之促進作用及可能機轉探討
|
黃青真; Huang, Ching-Jang |
| 國立臺灣大學 |
1995 |
Tissue α-Tocopherol Retention in Male Rats Is Compromised by Feeding Diets Containing Oxidized Frying Oil
|
Liu, Jen-Fang; Huang, Ching-Jang |
| 國立臺灣大學 |
1994-01 |
蝦及蟹為蛋白質源對老鼠血及肝膽固醇含量之影響
|
賴愛姬; 劉麗雲; 許金土; 黃青真; 賴愛姬; 劉麗雲; Sheu, Chin-Tou; Huang, Ching-Jang |
