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Institution Date Title Author
國立臺灣大學 2001 Production of 2-phenylethanol, a flavor ingredient, by Pichia fermentans L-5 under various culture conditions Huang, Chung-Jr; Lee, Shiow-Ling; Chou, Cheng-Chun
國立臺灣大學 2000 Production and Molar Yield of 2-Phenylethanol by Pichia fermentans L-5 as Affected by Some Medium Components Huang, Chung-Jr; Lee, Shiow-Ling; Chou, Cheng-Chun

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