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Showing items 31-80 of 112  (3 Page(s) Totally)
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Institution Date Title Author
臺大學術典藏 2021-07-26T09:45:05Z Producing high quality mung bean sprout using atmospheric cold plasma treatment: better physical appearance and higher γ-aminobutyric acid (GABA) content Chou Y.-J;Cheng K.-C;Hsu F.-C;Wu J.S.-B;Ting Y.; Chou Y.-J; Cheng K.-C; Hsu F.-C; Wu J.S.-B; Ting Y.; KUAN-CHEN CHENG
臺大學術典藏 2021-07-26T09:45:05Z Plasma-treated polyethylene coated with polysaccharide and protein containing cinnamaldehyde for active packaging films and applications on tilapia (Orechromis niloticus) fillet preservation Loke X.-J;Chang C.-K;Hou C.-Y;Cheng K.-C;Hsieh C.-W.; Loke X.-J; Chang C.-K; Hou C.-Y; Cheng K.-C; Hsieh C.-W.; KUAN-CHEN CHENG
臺大學術典藏 2021-07-15T05:33:10Z Effect of oxidative stress on physicochemical quality of taiwanese seagrape (Caulerpa lentillifera) with the application of alternating current electric field (acef) during post-harvest storage Sulaimana, Andi Syahrullah; Chang, Chao Kai; Hou, Chih Yao; Yudhistira, Bara; Punthi, Fuangfah; Lung, Chun Ta; KUAN-CHEN CHENG; Santoso, Shella Permatasari; Hsieh, Chang Wei
臺大學術典藏 2021-07-15T05:33:10Z Enhanced antioxidant activity of Chenopodium formosanum Koidz. By lactic acid bacteria: Optimization of fermentation conditions Kuo, Hsing Chun; Kwong, Ho Ki; Chen, Hung Yueh; Hsu, Hsien Yi; SHU-HAN YU; Hsieh, Chang Wei; HUI-WEN LIN; Chu, Yung Lin; KUAN-CHEN CHENG
臺大學術典藏 2021-07-15T05:33:10Z Thermal treatment enhances the α-glucosidase inhibitory activity of bitter melon (Momordica charantia) by increasing the free form of phenolic compounds and the contents of Maillard reaction products Hsieh, Hsin Jung; Lin, Jer An; Chen, Kai Ting; KUAN-CHEN CHENG; Hsieh, Chang Wei
臺大學術典藏 2021-07-15T05:32:40Z Producing high quality mung bean sprout using atmospheric cold plasma treatment: better physical appearance and higher γ-aminobutyric acid (GABA) content Chou, Yu Jou; KUAN-CHEN CHENG; FU-CHIUN HSU; Wu, James Swi Bea; Ting, Yuwen
臺大學術典藏 2021-06-22T02:01:48Z Hydrolyzation of mogrosides: Immobilized β-glucosidase for mogrosides deglycosylation from Lo Han Kuo Wang, H.-T.;Yang, J.-T.;Chen, K.-I.;Wang, T.-Y.;Lu, T.-J.;Cheng, K.-C.; Wang, H.-T.; Yang, J.-T.; Chen, K.-I.; Wang, T.-Y.; Lu, T.-J.; Cheng, K.-C.; KUAN-CHEN CHENG; TING-JANG LU
臺大學術典藏 2021-06-22T02:01:48Z Enzymatic degradation of ginkgolic acid by laccase immobilized on novel electrospun nanofiber mat Chen, H.-Y.;Cheng, K.-C.;Hsu, R.-J.;Hsieh, C.-W.;Wang, H.-T.;Ting, Y.; Chen, H.-Y.; Cheng, K.-C.; Hsu, R.-J.; Hsieh, C.-W.; Wang, H.-T.; Ting, Y.; KUAN-CHEN CHENG; YU-WEN TING
臺大學術典藏 2021-06-22T02:01:48Z Enhanced bioethanol production using atmospheric cold plasma-assisted detoxification of sugarcane bagasse hydrolysate Lin, S.-P.;Kuo, T.-C.;Wang, H.-T.;Ting, Y.;Hsieh, C.-W.;Chen, Y.-K.;Hsu, H.-Y.;Cheng, K.-C.; Lin, S.-P.; Kuo, T.-C.; Wang, H.-T.; Ting, Y.; Hsieh, C.-W.; Chen, Y.-K.; Hsu, H.-Y.; Cheng, K.-C.; KUAN-CHEN CHENG; YU-WEN TING
臺大學術典藏 2021-06-22T02:01:47Z Isolation and identification of aroma producing strain with esterification capacity from yellow water Lai, Y.-T.;Cheng, K.-C.;Lai, C.-N.;Lai, Y.-J.; Lai, Y.-T.; Cheng, K.-C.; Lai, C.-N.; Lai, Y.-J.; KUAN-CHEN CHENG
臺大學術典藏 2021-06-22T02:01:47Z Anti-Melanogenic Effect from Submerged Mycelial Cultures of Ganoderma weberianum Lai, Y.-J.;Hsu, K.-D.;Huang, T.-J.;Hsieh, C.-W.;Chan, Y.-H.;Cheng, K.-C.; Lai, Y.-J.; Hsu, K.-D.; Huang, T.-J.; Hsieh, C.-W.; Chan, Y.-H.; Cheng, K.-C.; KUAN-CHEN CHENG
臺大學術典藏 2021-06-22T02:01:47Z Fermented soy paste alleviates lipid accumulation in the liver by regulating the AMPK pathway and modulating gut microbiota in high-fat-diet-fed rats Tung, Y.-C.;Liang, Z.-R.;Chou, S.-F.;Ho, C.-T.;Kuo, Y.-L.;Cheng, K.-C.;Lu, T.-J.;Chang, Y.-C.;Pan, M.-H.; Tung, Y.-C.; Liang, Z.-R.; Chou, S.-F.; Ho, C.-T.; Kuo, Y.-L.; Cheng, K.-C.; Lu, T.-J.; Chang, Y.-C.; Pan, M.-H.; KUAN-CHEN CHENG; MIN-HSIUNG PAN; TING-JANG LU
臺大學術典藏 2021-06-22T02:01:46Z Chemical analysis, moisture-preserving, and antioxidant activities of polysaccharides from Pholiota nameko by fractional precipitation Chou, C.-H.;Sung, T.-J.;Hu, Y.-N.;Lu, H.-Y.;Yang, L.-C.;Cheng, K.-C.;Lai, P.-S.;Hsieh, C.-W.; Chou, C.-H.; Sung, T.-J.; Hu, Y.-N.; Lu, H.-Y.; Yang, L.-C.; Cheng, K.-C.; Lai, P.-S.; Hsieh, C.-W.; KUAN-CHEN CHENG
臺大學術典藏 2021-06-22T02:01:46Z Evaluation of using high-pressure homogenization technology in enhancing the aroma synthesis of sorghum spirits Chang, C.-K.;Ko, W.-C.;Chen, Y.-A.;Chan, Y.-J.;Cheng, K.-C.;Lai, P.-S.;Hsieh, C.-W.; Chang, C.-K.; Ko, W.-C.; Chen, Y.-A.; Chan, Y.-J.; Cheng, K.-C.; Lai, P.-S.; Hsieh, C.-W.; KUAN-CHEN CHENG
臺大學術典藏 2021-06-22T02:01:46Z Eco-friendly cellulose–bentonite porous composite hydrogels for adsorptive removal of azo dye and soilless culture Santoso, S.P.;Kurniawan, A.;Soetaredjo, F.E.;Cheng, K.-C.;Putro, J.N.;Ismadji, S.;Ju, Y.-H.; Santoso, S.P.; Kurniawan, A.; Soetaredjo, F.E.; Cheng, K.-C.; Putro, J.N.; Ismadji, S.; Ju, Y.-H.; KUAN-CHEN CHENG
臺大學術典藏 2021-06-22T02:01:46Z Extracts from fermented black garlic exhibit a hepatoprotective effect on acute hepatic injury Tsai, J.-C.;Chen, Y.-A.;Wu, J.-T.;Cheng, K.-C.;Lai, P.-S.;Liu, K.-F.;Lin, Y.-K.;Huang, Y.-T.;Hsieh, C.-W.; Tsai, J.-C.; Chen, Y.-A.; Wu, J.-T.; Cheng, K.-C.; Lai, P.-S.; Liu, K.-F.; Lin, Y.-K.; Huang, Y.-T.; Hsieh, C.-W.; KUAN-CHEN CHENG
臺大學術典藏 2021-06-22T02:01:45Z Aqueous sorption of tetracycline using rarasaponin-modified nanocrystalline cellulose Bundjaja, V.;Sari, T.M.;Soetaredjo, F.E.;Yuliana, M.;Angkawijaya, A.E.;Ismadji, S.;Cheng, K.-C.;Santoso, S.P.; Bundjaja, V.; Sari, T.M.; Soetaredjo, F.E.; Yuliana, M.; Angkawijaya, A.E.; Ismadji, S.; Cheng, K.-C.; Santoso, S.P.; KUAN-CHEN CHENG
臺大學術典藏 2021-06-22T02:01:45Z Preparation of S-allyl cysteine-enriched garlic by two-step processing Chen, Y.-T.;Lee, C.-H.;Chen, Y.-A.;Wu, J.-T.;Tsai, M.-S.;Cheng, K.-C.;Hsieh, C.-W.; Chen, Y.-T.; Lee, C.-H.; Chen, Y.-A.; Wu, J.-T.; Tsai, M.-S.; Cheng, K.-C.; Hsieh, C.-W.; KUAN-CHEN CHENG
臺大學術典藏 2021-06-22T02:01:45Z Enhanced production of bacterial cellulose by Komactobacter intermedius using statistical modeling Santoso, S.P.;Chou, C.-C.;Lin, S.-P.;Soetaredjo, F.E.;Ismadji, S.;Hsieh, C.-W.;Cheng, K.C.; Santoso, S.P.; Chou, C.-C.; Lin, S.-P.; Soetaredjo, F.E.; Ismadji, S.; Hsieh, C.-W.; Cheng, K.C.; KUAN-CHEN CHENG
臺大學術典藏 2021-06-22T02:01:45Z Enzymatic hydrolysates obtained from Trametes versicolor polysaccharopeptides protect human skin keratinocyte against AAPH?induced oxidative stress and inflammatory Chou, C.-H.;Tsai, M.-S.;Lu, H.-Y.;Chang, C.-K.;Cheng, K.-C.;Jhan, M.-H.;Hsieh, C.-W.; Chou, C.-H.; Tsai, M.-S.; Lu, H.-Y.; Chang, C.-K.; Cheng, K.-C.; Jhan, M.-H.; Hsieh, C.-W.; KUAN-CHEN CHENG
臺大學術典藏 2021-06-22T02:01:44Z Application of mathematical models to ethanol fermentation in biofilm reactor with carob extract Germec, M.;Cheng, K.-C.;Karhan, M.;Demirci, A.;Turhan, I.; Germec, M.; Cheng, K.-C.; Karhan, M.; Demirci, A.; Turhan, I.; KUAN-CHEN CHENG
臺大學術典藏 2021-06-22T02:01:44Z The Antiproliferation Activity of Ganoderma formosanum Extracts on Prostate Cancer Cells Chiang, C.-Y.;Hsu, K.-D.;Lin, Y.-Y.;Hsieh, C.-W.;Liu, J.-M.;Lu, T.-Y.;Cheng, K.-C.; Chiang, C.-Y.; Hsu, K.-D.; Lin, Y.-Y.; Hsieh, C.-W.; Liu, J.-M.; Lu, T.-Y.; Cheng, K.-C.; KUAN-CHEN CHENG
臺大學術典藏 2021-06-22T02:01:44Z Current progress on the production, modification, and applications of bacterial cellulose Blanco Parte, F.G.;Santoso, S.P.;Chou, C.-C.;Verma, V.;Wang, H.-T.;Ismadji, S.;Cheng, K.-C.; Blanco Parte, F.G.; Santoso, S.P.; Chou, C.-C.; Verma, V.; Wang, H.-T.; Ismadji, S.; Cheng, K.-C.; KUAN-CHEN CHENG
臺大學術典藏 2021-06-22T02:01:43Z A strategy for promoting γ-glutamyltransferase activity and enzymatic synthesis of S-allyl-(L)-cysteine in aged garlic via high hydrostatic pressure pretreatments Chen, Y.-T.;Chen, Y.-A.;Lee, C.-H.;Wu, J.-T.;Cheng, K.-C.;Hsieh, C.-W.; Chen, Y.-T.; Chen, Y.-A.; Lee, C.-H.; Wu, J.-T.; Cheng, K.-C.; Hsieh, C.-W.; KUAN-CHEN CHENG
臺大學術典藏 2021-06-22T02:01:08Z Bioactive compounds with anti-oxidative and anti-inflammatory activities of hop extracts Wu, C.-N.;Sun, L.-C.;Chu, Y.-L.;Yu, R.-C.;Hsieh, C.-W.;Hsu, H.-Y.;Hsu, F.-C.;Cheng, K.-C.; Wu, C.-N.; Sun, L.-C.; Chu, Y.-L.; Yu, R.-C.; Hsieh, C.-W.; Hsu, H.-Y.; Hsu, F.-C.; Cheng, K.-C.; FU-CHIUN HSU; KUAN-CHEN CHENG; ROCH-CHUI YU
臺大學術典藏 2021-05-21T08:50:46Z Antiobesity effect of Lactobacillus reuteri 263 associated with energy metabolism remodeling of white adipose tissue in high-energy-diet-fed rats Li-Han Chen, Yi-Hsing Chen, Kuan-Chen Cheng, Ting-Yi Chien, Ching-Hung Chan, Shu-Ping Tsao, and Hui-Yu Huang; Li-Han Chen; Yi-Hsing Chen; Kuan-Chen Cheng; Ting-Yi Chien; Ching-Hung Chan; Shu-Ping Tsao; Hui-Yu Huang
臺大學術典藏 2021-05-18T08:25:09Z Evaluation of PVA/dextran/chitosan hydrogel for wound dressing Lin, S.-P.;Lo, K.-Y.;Tseng, T.-N.;Liu, J.-M.;Shih, T.-Y.;Cheng, K.-C.; Lin, S.-P.; Lo, K.-Y.; Tseng, T.-N.; Liu, J.-M.; Shih, T.-Y.; Cheng, K.-C.; KAI-YIN LO; KUAN-CHEN CHENG
臺大學術典藏 2021-03-14T23:25:07Z Plasma-treated polyethylene coated with polysaccharide and protein containing cinnamaldehyde for active packaging films and applications on tilapia (Orechromis niloticus) fillet preservation Loke, Xin Jie; Chang, Chao Kai; Hou, Chih Yao; KUAN-CHEN CHENG; Hsieh, Chang Wei
臺大學術典藏 2021-03-14T23:25:07Z Heterogenization of homogeneous photocatalysts utilizing synthetic and natural support materials Mak, Chun Hong; Han, Xu; Du, Minshu; Kai, Ji Jung; Tsang, Kim Fung; Jia, Guohua; KUAN-CHEN CHENG; Shen, Hsin Hui; Hsu, Hsien Yi
臺大學術典藏 2021-03-14T23:24:54Z Atmospheric cold plasma-assisted pineapple peel waste hydrolysate detoxification for the production of bacterial cellulose Santoso, Shella Permatasari; Lin, Shin Ping; Wang, Tan Ying; Ting, Yuwen; Hsieh, Chang Wei; ROCH-CHUI YU; Angkawijaya, Artik Elisa; Soetaredjo, Felycia Edi; Hsu, Hsien Yi; KUAN-CHEN CHENG
臺大學術典藏 2021-03-02T14:00:36Z Enzymatic degradation of ginkgolic acids by laccase immobilized on core/shell Fe3O4/nylon composite nanoparticles using novel coaxial electrospraying process Chen, Hung Yueh; Ting, Yuwen; Kuo, Hsing Chun; Hsieh, Chang Wei; Hsu, Hsien Yi; Wu, Chun Nan; KUAN-CHEN CHENG
臺大學術典藏 2020-02-10T09:00:06Z Enhanced production of bacterial cellulose by using a biofilm reactor and its material property analysis Cheng K.-C.;Catchmark J.M.;Demirci A.; Cheng K.-C.; Catchmark J.M.; Demirci A.; KUAN-CHEN CHENG
臺大學術典藏 2020-02-10T09:00:06Z Enhanced production of bacterial cellulose by using a biofilm reactor and its material property analysis Cheng K.-C.;Catchmark J.M.;Demirci A.; Cheng K.-C.; Catchmark J.M.; Demirci A.; KUAN-CHEN CHENG
臺大學術典藏 2020-02-10T09:00:05Z Enhanced pullulan production in a biofilm reactor by using response surface methodology Cheng K.-C.;Demirci A.;Catchmark J.M.; Cheng K.-C.; Demirci A.; Catchmark J.M.; KUAN-CHEN CHENG
臺大學術典藏 2020-02-10T09:00:05Z Effect of different additives on bacterial cellulose production by Acetobacter xylinum and analysis of material property Cheng K.-C.;Catchmark J.M.;Demirci A.; Cheng K.-C.; Catchmark J.M.; Demirci A.; KUAN-CHEN CHENG
臺大學術典藏 2020-02-10T09:00:05Z Modeling of pullulan fermentation by using a color variant strain of Aureobasidium pullulans Cheng K.-C.;Demirci A.;Catchmark J.M.;Puri V.M.; Cheng K.-C.; Demirci A.; Catchmark J.M.; Puri V.M.; KUAN-CHEN CHENG
臺大學術典藏 2020-02-10T09:00:05Z Enhanced pullulan production in a biofilm reactor by using response surface methodology Cheng K.-C.;Demirci A.;Catchmark J.M.; Cheng K.-C.; Demirci A.; Catchmark J.M.; KUAN-CHEN CHENG
臺大學術典藏 2020-02-10T09:00:05Z Effect of different additives on bacterial cellulose production by Acetobacter xylinum and analysis of material property Cheng K.-C.;Catchmark J.M.;Demirci A.; Cheng K.-C.; Catchmark J.M.; Demirci A.; KUAN-CHEN CHENG
臺大學術典藏 2020-02-10T09:00:04Z Enhanced pullulan production in a biofilm reactor by using response surface methodology Cheng K.-C.;Demirci A.;Catchmark J.M.; Cheng K.-C.; Demirci A.; Catchmark J.M.; KUAN-CHEN CHENG
臺大學術典藏 2020-02-10T09:00:04Z Enhanced pullulan production in a biofilm reactor by using response surface methodology Cheng K.-C.;Demirci A.;Catchmark J.M.; Cheng K.-C.; Demirci A.; Catchmark J.M.; KUAN-CHEN CHENG
臺大學術典藏 2020-02-10T09:00:01Z The implementation of HACCP management system in a chocolate ice cream plant Chang C.-L.; Cheng K.-C.; KUAN-CHEN CHENG; Lu J.;Pua X.-H.;Liu C.-T.;Chang C.-L.;Cheng K.-C.; Lu J.; Pua X.-H.; Liu C.-T.
臺大學術典藏 2020-02-10T09:00:01Z The implementation of HACCP management system in a chocolate ice cream plant Lu J.;Pua X.-H.;Liu C.-T.;Chang C.-L.;Cheng K.-C.; Lu J.; Pua X.-H.; Liu C.-T.; Chang C.-L.; Cheng K.-C.; KUAN-CHEN CHENG
臺大學術典藏 2020-02-10T09:00:00Z Semi-continuous bacterial cellulose production in a rotating disk bioreactor and its materials properties analysis Lin S.-P.;Hsieh S.-C.;Chen K.-I.;Demirci A.;Cheng K.-C.; Lin S.-P.; Hsieh S.-C.; Chen K.-I.; Demirci A.; Cheng K.-C.; KUAN-CHEN CHENG
臺大學術典藏 2020-02-10T09:00:00Z Semi-continuous bacterial cellulose production in a rotating disk bioreactor and its materials properties analysis Lin S.-P.;Hsieh S.-C.;Chen K.-I.;Demirci A.;Cheng K.-C.; Lin S.-P.; Hsieh S.-C.; Chen K.-I.; Demirci A.; Cheng K.-C.; KUAN-CHEN CHENG
臺大學術典藏 2020-02-10T08:59:57Z Complementary traditional Chinese medicine therapy improves survival in patients with metastatic prostate cancer KUAN-CHEN CHENG;Lin S.-K.;Pang S.-T.;Cheng K.-C.;Chang Y.-H.;Hsu R.-J.;Lin P.-H.;Liu J.-M.; Liu J.-M.; Lin P.-H.; Hsu R.-J.; Chang Y.-H.; Cheng K.-C.; Pang S.-T.; Lin S.-K.; KUAN-CHEN CHENG
臺大學術典藏 2020-02-10T08:59:51Z Evaluation of ethanol production from ulva lactuca hydrolysate KUAN-CHEN CHENG; Medouze D.;Pan C.-L.;Cheng K.-C.; Medouze D.; Pan C.-L.; Cheng K.-C.
臺大學術典藏 2020-02-10T08:59:51Z Evaluation of ethanol production from ulva lactuca hydrolysate Medouze D.;Pan C.-L.;Cheng K.-C.; Medouze D.; Pan C.-L.; Cheng K.-C.; KUAN-CHEN CHENG
臺大學術典藏 2020-02-10T08:59:50Z Tyrosinase-based TLC Autography for anti-melanogenic drug screening KUAN-CHEN CHENG; Cheng K.-C.; Lin S.-P.; Chen H.-J.; Chan Y.-H.; Hsu K.-D.; Hsu K.-D.;Chan Y.-H.;Chen H.-J.;Lin S.-P.;Cheng K.-C.
臺大學術典藏 2020-02-10T08:59:50Z Tyrosinase-based TLC Autography for anti-melanogenic drug screening Hsu K.-D.;Chan Y.-H.;Chen H.-J.;Lin S.-P.;Cheng K.-C.; Hsu K.-D.; Chan Y.-H.; Chen H.-J.; Lin S.-P.; Cheng K.-C.; KUAN-CHEN CHENG
臺大學術典藏 2020-02-10T08:59:49Z Evaluation of PVA/dextran/chitosan hydrogel for wound dressing Lin S.-P.;Lo K.-Y.;Tseng T.-N.;Liu J.-M.;Shih T.-Y.;Cheng K.-C.; Lin S.-P.; Lo K.-Y.; Tseng T.-N.; Liu J.-M.; Shih T.-Y.; Cheng K.-C.; KUAN-CHEN CHENG

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