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"kuo cc"的相關文件
顯示項目 321-330 / 330 (共7頁)
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| 國立臺灣大學 |
2003-05 |
Suppression of allergic reactions by dehulled adlay in association with the balance of Th1/Th2 cell responses
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Hsu HY; 林璧鳳; Lin JY; Kuo CC; Chiang W; Hsu HY; Lin BF; Lin JY; Kuo CC; Chiang W |
| 國立臺灣大學 |
2003-01 |
Suppression of allergic reactions by dehulled adlay in association with the balance of Th1/Th2 cell responses.
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Hsu, HY; Lin, BF; Lin, JY; Kuo, CC; Chiang, W* |
| 國立臺灣大學 |
2003 |
The effect of ultrasound stimulation and dynamic cultivation on the neocartilage formation by culturing human chondrocytes in tissue-engineering scaffolds.
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Kuo, CC; Hsu, S; Whu, SW; Tsai, CL |
| 中國醫藥大學 |
2003 |
No association between the dopamine transporter gene polymorphism and sporadic Parkinson's disease among Chinese in Taiwan.
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蔡宗璋(Tzung-Chang Tsai); (Wu JY); 李正淳(Cheng-Chun Lee); 蔡崇豪(Chon-Haw Tsai); 蔡輔仁(Fuu-Jen Tsai); (Chang FC); (Kuo CC*)* |
| 中國醫藥大學 |
2003 |
The three-item clock-drawing test: A simplified screening test for Alzheimer's disease
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Lin, KN; Wang, PN; Chen, C; Chiu, YH; Kuo, CC; Chuang, YY; Liu, HC |
| 國家衛生研究院 |
2002-10-09 |
2,2 '-diphenyl-1-picrylhydrazyl radical-scavenging active components from adlay (Coix lachryma-jobi L. var. ma-yuen Stapf) hulls
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Kuo, CC; Chiang, WC; Liu, GP; Chien, YL; Chang, JY; Lee, CK; Lo, JM; Huang, SL; Shih, MC; Kuo, YH |
| 臺北市立大學 |
2001 |
Enhanced magneto-optical effect due to interface alloy formation in Co-Pt (111) ultrathin films upon thermal annealing
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Lin MT.; Ho JW.; Wu YE.; Her HY.; Shern CS.; Huang HL.; Kuo CC.; 吳月娥; 何慧瑩 |
| 中國醫藥大學 |
2000 |
Analgesic effect of electric stimulation of peripheral nerves with different electric frequencies using the Formalin test
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Hsieh, CL; Kuo, CC; Chen, YS; Li, TC; Hsieh, CT; Lao, CJ; Lee, CJ; Lin, JG |
| 國立臺灣大學 |
1999 |
Analysis of the National Medical Licensee Examination
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Huang, TS; Kao, MY; Lin, MT; Wang, WD; Tseng, GF; Huang, SF; Fu, WM; Kuo, CC; Yang, PM; Wang, JT; Tsai, JC; Tsai, WY; Lee, PI; Hsieh, BS |
| 國立臺灣大學 |
1990-01 |
Studies on the improvement of the flavor productivity of Saccharomyces sp.
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Pan, TM; Kuo, CC; Wang, CH; Wang, RT; Chen, CH |
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