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"kuo yao haur"的相關文件
顯示項目 16-25 / 220 (共22頁)
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| 衛生福利部國家中醫藥研究所 |
2018 |
Novel potent hypoglycemic compounds from Euonymus laxiflorus Champ. and their effect on reducing plasma glucose in an ICR mouse model
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Nguyen, Van Bon;Wang, San-Lang;Nguyen, Thi Hanh;Nguyen, Minh Trung;Doan, Chien Thang;Tran, Thi Ngoc;Lin, Zhi-Hu;Nguyen, Quang Vinh;Kuo, Yao-Haur;Nguyen, Anh Dzung |
| 衛生福利部國家中醫藥研究所 |
2018 |
Production and bioactivity-guided isolation of antioxidants with α-glucosidase inhibitory and anti-NO properties from marine chitinous materials
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Nguyen, Van Bon;Nguyen, Thi Hanh;Doan, Chien Thang;Tran, Thi Ngoc;Nguyen, Anh Dzung;Kuo, Yao-Haur;Wang, San-Lang |
| 衛生福利部國家中醫藥研究所 |
2018 |
New hirsutinolide-type sesquiterpenoids from Vernonia cinerea inhibit nitric oxide production in LPS-stimulated RAW264.7 cells
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Yang Kuo, Li-Ming;Tseng, Pei-Yi;Lin, Yu-Chi;Liaw, Chia-Ching;Zhang, Li-Jie;Tsai, Keng-Chang;Lin, Zhi-Hu;Ho, Hsiu-O;Kuo, Yao-Haur |
| 衛生福利部國家中醫藥研究所 |
2018 |
Bioactivity-guided purification of novel herbal antioxidant and anti-NO compounds from Euonymus laxiflorus Champ.
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Nguyen, Van Bon;Wang, San-Lang;Nguyen, Anh Dzung;Lin, Zhi-Hu;Doan, Chien Thang;Tran, Thi Ngoc;Huang, Hung Tse;Kuo, Yao-Haur |
| 淡江大學 |
2017-10-23 |
Isolation and Identification of a Novel Antioxidant with Antitumour Activity from Serratia ureilytica Using Squid Pen as Fermentation Substrate
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Kuo, Yao-Haur; Liang, Tzu-Wen; Liu, Kao-Cheng; Hsu, Ya-Wen; ,Hsu, Hsiu-Ching; Wang, San-Lang |
| 衛生福利部國家中醫藥研究所 |
2017 |
Isolation and identification of novel α-amylase inhibitors from Euonymus laxiflorus Champ
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Nguyen, Van Bon;Wang, San-Lang;Dzung, Anh;Thi, Nguyen;Khanh, Phuong;Li-Jie, Vo;Quang, Zhang;Nguyen, Vinh;Kuo, Yao-Haur |
| 衛生福利部國家中醫藥研究所 |
2017 |
Biosynthesis of α-Glucosidase Inhibitors by a Newly Isolated Bacterium, Paenibacillus sp. TKU042 and Its Effect on Reducing Plasma Glucose in a Mouse Model.
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Nguyen, Van Bon;Nguyen, Anh Dzung;Kuo, Yao-Haur;Wang, San-Lang |
| 淡江大學 |
2016-10-12 |
Conversion of squid pen to homogentisic acid via Paenibacillus sp. TKU036 and the antioxidant and anti-inflammatory activities of homogentisic acid
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Wang, San-Lang; Li, Hsin-Ting; Zhang, Li-Jie; Lin, Zhi-Hu; Kuo, Yao-Haur |
| 國立成功大學 |
2016-09 |
Tetranortriterpenes and Limonoids from the Roots of Aphanamixis polystachya
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Lin, Ching-Jie; Lo, I-Wen; Lin, Yu-Chi; Chen, Shun-Ying; Chien, Ching-Te; Kuo, Yao-Haur; Hwang, Tsong-Long; Liou, Shorong-Shii; Shen, Ya-Ching |
| 淡江大學 |
2016-08-10 |
An amphiprotic novel chitosanase from Bacillus mycoides and its application in the production of chitooligomers with their antioxidant and anti-inflammatory evaluation
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Liang, Tzu-Wen; Chen, Wei-Ting; Lin, Zhi-Hu; Kuo, Yao-Haur; Nguyen, Anh Dzung; Pan, Po-Shen; Wang, San-Lang |
顯示項目 16-25 / 220 (共22頁)
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