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臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)
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Institution Date Title Author
國立臺灣海洋大學 2002 Purification and Characterization of Escherichia coli Sulfite Reductase and its Application in Surimi Processing L.‐J. Yin; H.‐Y. Lin; S.‐T. Jiang
國立臺灣海洋大學 2001 Pediococcus pentosaceus L and S Utilization in Fermentation and Storage of Mackerel Sausage L.‐J. Yin; S.‐T. Jiang
國立臺灣海洋大學 2001 Combination Effects of Microbial Transglutaminase, Reducing Agent, and Protease Inhibitor on the Quality of Hairtail Surimi L.‐J. Yin; S.‐T. Jiang

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