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"lai h m"的相關文件
顯示項目 31-40 / 77 (共8頁)
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| 臺大學術典藏 |
2019-12-19T08:37:44Z |
Second harmonic generation imaging - A new method for unraveling molecular information of starch
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Zhuo, Z.-Y.;Liao, C.-S.;Huang, C.-H.;Yu, J.-Y.;Tzeng, Y.-Y.;Lo, W.;Dong, C.-Y.;Chui, H.-C.;Huang, Y.-C.;Lai, H.-M.;Chu, S.-W.; Zhuo, Z.-Y.; Liao, C.-S.; Huang, C.-H.; Yu, J.-Y.; Tzeng, Y.-Y.; Lo, W.; Dong, C.-Y.; Chui, H.-C.; Huang, Y.-C.; Lai, H.-M.; Chu, S.-W.; CHEN-YUAN DONG |
| 臺大學術典藏 |
2019-12-18T06:33:34Z |
Detection of genetically modified soybean and its product tou-kan by polymerase chain reaction with dual pairs of DNA primers (Eur Food Res Technol (2005) 221 (725-730) DOI: 10.1007/s00217-005-0066-2)
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Liu Y.-C.; Lin H.-H.; Lai H.-M.; Jeng S.-T.; SHIH-TONG JENG |
| 國立成功大學 |
2019 |
The role of bone mineral density in therapeutic decision-making using the Fracture Risk Assessment Tool (FRAX): a sub-study of the Taiwan OsteoPorosis Survey (TOPS)
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Chen, J.-F.;Yu, S.-F.;Hsu, C.-Y.;Chiu, W.-C.;Wu, C.-H.;Lai, H.-M.;Chen, Y.-C.;Su, Y.-J.;Chen, J.-F.;Cheng, T.-T. |
| 臺大學術典藏 |
2018-09-10T15:31:59Z |
Effect of trisodium citrate on swelling property and structure of cationic starch thin film
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Chang, S.-Y.; Lai, H.-M.; HSI-MEI LAI |
| 臺大學術典藏 |
2018-09-10T15:20:39Z |
Onion artificial muscles
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Chen, C.-C.; Shih, W.-P.; Chang, P.-Z.; Lai, H.-M.; Chang, S.-Y.; Huang, P.-C.; Jeng, H.-A.; WEN-PIN SHIH; HSI-MEI LAI |
| 臺大學術典藏 |
2018-09-10T15:20:35Z |
Bioactive compounds and antioxidative activity of colored rice bran
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Huang, Y.-P.; Lai, H.-M.; HSI-MEI LAI |
| 臺大學術典藏 |
2018-09-10T14:55:12Z |
Effects of ball milling on the properties of colored rice bran
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Lai, H.-M.; Huang, Y.-P.; HSI-MEI LAI |
| 臺大學術典藏 |
2018-09-10T14:55:12Z |
Correlated changes in structure and viscosity during gelatinization and gelation of tapioca starch granules
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Huang, H.-K.; Sheu, H.-S.; Chuang, W.-T.; Jeng, U.-S.; Su, A.-C.; Wu, W.-R.; Liao, K.-F.; Chen, C.-Y.; Chang, S.-Y.; Lai, H.-M.; HSI-MEI LAI |
| 臺大學術典藏 |
2018-09-10T14:55:12Z |
Characteristics of the starch fine structure and pasting properties of waxy rice during storage
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Huang, Y.-C.; Lai, H.-M.; HSI-MEI LAI |
| 臺大學術典藏 |
2018-09-10T08:37:53Z |
Morphological, structural and rheological properties of beta-cyclodextrin based polypseudorotaxane gels
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Kuo, W.-Y.; Lai, H.-M.; HSI-MEI LAI |
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