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"lee t a ho j h and chow c f"

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Institution	Date	Title	Author
東海大學	2010-08-23	Combined with polyunsaturated fatty acid and vitamin E addition on iron fortified milk powder in sensory evaluation and iron bioavailability in vitro digrstion.	Lee, T. A., Ho, J. H. and Chow, C. F.; 周繼發

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