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機構	日期	題名	作者
大葉大學	2004-07	Angiotensin converting enzyme inhibitory activity of kefir.	Chen, Y. P.;Chen, C. M.;Lin, C.W.
大葉大學	2004-05	Experimental Study of Heat Transfer of Rotary Blade Coupling with Forced Convection,	Lin, C.W.;Wu, T.S.
大葉大學	2004-05	Study of Temperature Distribution in Rotary Blade Couplings of 4WD Vehicle	Tzeng, S.C.;Ma, W.P.;Lin, C.W.;Yeh, J.P.;Wu, T.S.
國立臺灣大學	2004-04	Colourful orb-weaving spiders, Nephila pilipes, through a bee’s eyes.	Tso, I. M.; Lin, C. W.; Yang, E. C.
淡江大學	2004-01	Extracting bridge frequencies from the dynamic response of a passing vehicle	姚忠達; YANG, Y.B. ; Lin, C. W.
國立臺灣大學	2004	Geometric Stiffness of Membranes Using Symbolic Algebra	Levy, R.; Chen, C.-S.; Lin, C-W.; Yang, Y.-B.
國立臺灣大學	2004	Sequential quadratic programming for development of a new probiotic dairy tofu with Glucon-Delta-Lactone	Chen, M. J.; Chen, K. N.; Lin, C. W.
國立臺灣大學	2004	To achieve Qigong state by induction of sore feeling from acupuncture	Kuo, T.-C.; Ho, Feng-Ming; Lin, C.-W.
國立臺灣大學	2003-11	Process algorithms for resolution improvement and contrast enhancement in optical coherence tomography	Hsu, I. J.; Sun, C. W.; Lu, C. W.; Yang, C. C.; Chiang, C. P.; Lin, C. W.
國立臺灣大學	2003-08	Recent crustal deformation of Chianan Area, southwestern Taiwan.	Hou, C.-S.; Chen, Y.-G.; Lin, C.-W.; Chen, C.-L.; Hu, J.-C.; Wang, J.-S.
國立臺灣大學	2003-08	GPS measurements of active structure in Pingtung area, southwestern Taiwan.	Shen, L.-C.; Hou, C.-S.; Hu, J.-C.; Chan, Y.-C.; Huang, C.; Lai, T.-C.; Lin C.-W.
國立臺灣大學	2003-08	Recent crustal deformation of Kaoping Area, southern Taiwan.	Hou, C.-S.; Chen, Y.-G.; Lin, C.-W.; Chen, C.-L.; Hu, J.-C.; Wang, J.-S.
國立臺灣大學	2003-01	Resolution improvement with dispersion manipulation and a retrieval algorithm in optical coherence tomography	Hsu, I. J.; Sun, C. W.; Lu, C. W.; Yang, C. C.; Chiang, C. P.; Lin, C. W.
元培科技大學	2003	Strategic Shutgun Proteomics Approach for Efficient Construction of an Expression Map of Targeted Protein Families in Hepatoma Cell Lines	Lee,C. L.; Hsiao, H. H.; Lin, C. W.; Wu, S. P.; Huang, S. Y.; Wu, C. Y.; Wang,A. H. J. ; Khoo,K. H.
國立成功大學	2003	Permeability structure and prediction of the development of anomalous fluid pressure at depth in the focal area of 1999 Chi-Chi earthquake	Tanikawa, W.; Shimamoto, T.; Wey, S. K.; Wu, W. Y.; Lin, C. W.; Lin, Ching-Weei
國立臺灣大學	2003	Optimization of the viability of probiotics in a new fermented milk drink by genetic algorithms for response surface modeling	Chen, M. J.; Chen, K. N.; Lin, C. W.
國立臺灣大學	2003	Studies of the Emission and Monitoring Technology of Greenhouse Gases in Agricultural and Animal Feeding Sectors	Yang, S. S.; Liu, R. M.; Lai, C. M.; Shieh, L. C.; Chao, C. C.; Chen, S. H.; Chen, W. H.; Lin, C. W.; Luo, C. H.; Chen, I. C.; Chang, C. H.; Pai, C. R.; Wei, C. B.; Kao, K. R.; Wang, S. R.; Chang, C. Y.; Pai, C. C.
臺大學術典藏	2003	Process Algorithms for Resolution Improvement and Contrast Enhancement in Optical Coherence Tomography	Hsu, I.-J.;Sun, C.-W.;Lu, C.-W.;Yang, C.-C.;Chiang, C.-P.;Lin, C.-W.; CHUN-PIN CHIANG
國立成功大學	2002-11	Performance of elbow tracking under constant torque disturbance in normotonic stroke patients and normal subjects	Ju, Ming-Shaung; Lin, Chou-Ching K.; Chen, J. R.; Cheng, Hang-Shing; Lin, C. W.
國立臺灣大學	2002-10	Lactococcus garvieae infection of cultured rainbow trout, Oncorhynchus mykiss, in Taiwan and associated biophysical characteristics and histopathology	Chang, P. H.; Lin, C. W.; Y. C. Lee
中國文化大學	2002	Linoleic acid isomerase activity in enzyme extracts from Lactobacillus acidophilus and Propionibacterium freudenreichii ssp shermanii	Lin T.Y.; Lin C.W.; Wang Y.J.
中國文化大學	2002	Linoleic acid isomerase activity in enzyme extracts from Lactobacillus acidophilus and Propionibacterium freudenreichii ssp shermanii	Lin T.Y.; Lin C.W.; Wang Y.J.
國立臺灣大學	2002	Linoleic acid isomerase activity in enzyme extracts from Lactobacillus acidophilus and Propionibacterium freudenreichii ssp. Shermanii.	Lin, T. Y.; Lin, C. W.; Wang, Y. J.
國立臺灣大學	2002	Studies on lao-chao culture filtrate for a flavoring agent in a yogurt-like product	Liu, Y.C.; Chen, M.J.; Lin, C.W.
國立臺灣大學	2002	The Characteristics and Genesis of Ultic Spodosols in Subalpine Forest Soils of Taiwan	Hseu, Z. Y.; Lin, C.W.; Chen, Z. S.
國立臺灣大學	2002	Image quality improvement with dispersion compensation and retrieval algorithms in optical coherence tomography	Hsu, I. J.; Sun, C. W.; Lu, C. W.; Yang, C. C.; Chiang, C. P.; Luo, T. C.; Liao, M.; Lin, C. W.
國立臺灣大學	2002	Optical Coherence Tomography Using Nonlinear Optics in Fiber for Broadband Source Generation	Hsu, I. J.; Lu, C. W.; Lin, S. M.; Deng, C. R.; Tsai, J. C.; Yang, C. C.; Chiang, C. P.; Lin, C. W.; Wang, C. Y.; Kiang, Y. W.
臺大學術典藏	2002	Studies on lao-chao culture filtrate for a flavoring agent in a yogurt-like product	Lin, C.W.; Liu, Y.C.; Chen, M.J.; Liu, Y.C.; Chen, M.J.;Lin, C.W.
國立臺灣大學	2001-10	An analytical system for multilayer surface plasmon resonance signal	Huang, C.Y.; Lin, C.W.; Kou, T.S.
國立臺灣大學	2001	Polarization-dependent characteristics and polarization gating intime-resolved optical imaging of skeletal muscle tissues	Sun, Chia-Wei; Wang, Chih-Yu; Yang, C. C.; Kiang, Yean-Woei; Lu, Chih-Wei; Hsu, I-Jen; Lin, C.W.
國立臺灣大學	2001	Colonoscopic manifestations of primary colorectal lymphoma	Wang, M.-H.; Wong, J.-M.; Lien, H.-C.; Lin, C.-W.; Wang, C.-Y.
國立臺灣大學	2001	Detection of cows’ milk in goats’ milk by capillary zone electrophoresis.	Lee, S. J.; M. C. Chen; Lin, C. W.
國立臺灣大學	2001	Studies on the optimum models of the dairy products kou woan lao using response surface methodology.	Weng, W. L.; Y. C. Liu; Lin, C. W.
國立臺灣大學	2001	Studies on the processing properties and interactions between porcine blood proteins and waxy rice starch during making porcine blood cake.	Lin, C. W.; Yang, J. H.; Su, H. P.; Chen, H. L.; Huang, C. C.
臺大學術典藏	2001	Polarization-dependent characteristics and polarization gating intime-resolved optical imaging of skeletal muscle tissues	Lin, C.W.; Hsu, I-Jen; Lu, Chih-Wei; Kiang, Yean-Woei; Yang, C. C.; Wang, Chih-Yu; Sun, Chia-Wei; Sun, Chia-Wei; Wang, Chih-Yu; Yang, C. C.; Kiang, Yean-Woei; Lu, Chih-Wei; Hsu, I-Jen; Lin, C.W.
國立臺灣大學	2000-05	Using tert-butyl alcohol as an adductive agent for separation of an m-cresol and 2,6-xylenol mixture	Lee, L. S.; Lin, C. W.; Kao, and C. R.
國立臺灣大學	2000	Decolorization of porcine red blood cell globin with ion exchanger method and modification of its protein functionalities.	Yang, J. H.; Lin, C. W.
國立臺灣大學	2000	Effect of lactic or acetic acid on degradation of myofibrillar proteins in post-mortem goose (Anser anser) breast muscle.	Hwang, I. H.; Lin, C. W.; Chou, R. GR.
國立臺灣大學	2000	Production of kefir from soymilk with or without added glucose, lactose, or sucrose.	Liu, J. R.; Lin, C. W.
國立臺灣大學	1999	Design of an Amperometric Blood Glucose Measurement System	Lin, C.-W.; Jan, C.-Y.; Lan, H.-L.; Kao, T.
國立臺灣大學	1999	Altered Intracellular Calcium Level in Association with Neuronal Death Induced by Lithium Chloride	Yao, C.-J.; Lin, C.-W.; Lin-Shiau, S.-Y.
國立臺灣大學	1999	Conjugated linoleic acid concentration as affected by lactic cultures and added linoleic acid.	Lin, T. Y.; Lin, C. W.; Lee, C. H.
國立臺灣大學	1999	Identification and characterization of lactic acid bacteria and yeasts isolated from kefir grains in Taiwan.	Lin, C. W.; Chen, H. L.; Liu, J. R.
國立臺灣大學	1999	Taiwanese kefir grains : their growth, microbial and chemical composition of fermented milk.	Kuo, C. Y.; Lin, C. W.
淡江大學	1998-10	Analysis and measurement of modern building on harmonic issue	Chang, Y. C.; Lin, C. W.; Chou, I. S.; 蕭瑛東; Hsiao, Ying-tung
淡江大學	1998-10	Applying the simulate annealing technique to design harmonic filter with minimum cost	Chou, D. T.; 蕭瑛東; Hsiao, Ying-tung; Lin, C. W.; Chou, I. S.; Chang, Y. C.
中原大學	1998	On the Establishment of Dynamic Parameters for the Monitoring of Yuan-Shan Bridge System	Lu, L. Y.;Yang, Y. B.;Lin, C. W.;Chen, C. H.
國立臺灣大學	1998	An Electrical Safety Analyzer for Standards of Electromedical Apparatus	Lin, C.-W.; Feng, Ping; Tang, Y.-Y.; Tseng Y.-Z.
國立臺灣大學	1998	Measurement of Intracellular ion Dynamics with Microfluorescent Ratio Imaging System	Lin, C.-W.; Yao, C.-J.; Ko, T.-S.; Lin-Shiau, S.-Y.
國立臺灣大學	1998	Characterization of yeast cultures for a flavoring agent in a yogurt-type product.	Chen, H. L.; Su, H. P.; Lin, C. W.

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