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Taiwan Academic Institutional Repository >
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"lin c w"
Showing items 1371-1395 of 1413 (57 Page(s) Totally) << < 48 49 50 51 52 53 54 55 56 57 > >> View [10|25|50] records per page
| 中國文化大學 |
2002 |
Linoleic acid isomerase activity in enzyme extracts from Lactobacillus acidophilus and Propionibacterium freudenreichii ssp shermanii
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Lin T.Y.; Lin C.W.; Wang Y.J. |
| 中國文化大學 |
2002 |
Linoleic acid isomerase activity in enzyme extracts from Lactobacillus acidophilus and Propionibacterium freudenreichii ssp shermanii
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Lin T.Y.; Lin C.W.; Wang Y.J. |
| 國立臺灣大學 |
2002 |
Linoleic acid isomerase activity in enzyme extracts from Lactobacillus acidophilus and Propionibacterium freudenreichii ssp. Shermanii.
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Lin, T. Y.; Lin, C. W.; Wang, Y. J. |
| 國立臺灣大學 |
2002 |
Studies on lao-chao culture filtrate for a flavoring agent in a yogurt-like product
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Liu, Y.C.; Chen, M.J.; Lin, C.W. |
| 國立臺灣大學 |
2002 |
The Characteristics and Genesis of Ultic Spodosols in Subalpine Forest Soils of Taiwan
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Hseu, Z. Y.; Lin, C.W.; Chen, Z. S. |
| 國立臺灣大學 |
2002 |
Image quality improvement with dispersion compensation and retrieval algorithms in optical coherence tomography
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Hsu, I. J.; Sun, C. W.; Lu, C. W.; Yang, C. C.; Chiang, C. P.; Luo, T. C.; Liao, M.; Lin, C. W. |
| 國立臺灣大學 |
2002 |
Optical Coherence Tomography Using Nonlinear Optics in Fiber for Broadband Source Generation
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Hsu, I. J.; Lu, C. W.; Lin, S. M.; Deng, C. R.; Tsai, J. C.; Yang, C. C.; Chiang, C. P.; Lin, C. W.; Wang, C. Y.; Kiang, Y. W. |
| 臺大學術典藏 |
2002 |
Studies on lao-chao culture filtrate for a flavoring agent in a yogurt-like product
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Lin, C.W.; Liu, Y.C.; Chen, M.J.; Liu, Y.C.; Chen, M.J.;Lin, C.W. |
| 國立臺灣大學 |
2001-10 |
An analytical system for multilayer surface plasmon resonance signal
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Huang, C.Y.; Lin, C.W.; Kou, T.S. |
| 國立臺灣大學 |
2001 |
Polarization-dependent characteristics and polarization gating intime-resolved optical imaging of skeletal muscle tissues
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Sun, Chia-Wei; Wang, Chih-Yu; Yang, C. C.; Kiang, Yean-Woei; Lu, Chih-Wei; Hsu, I-Jen; Lin, C.W. |
| 國立臺灣大學 |
2001 |
Colonoscopic manifestations of primary colorectal lymphoma
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Wang, M.-H.; Wong, J.-M.; Lien, H.-C.; Lin, C.-W.; Wang, C.-Y. |
| 國立臺灣大學 |
2001 |
Detection of cows’ milk in goats’ milk by capillary zone electrophoresis.
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Lee, S. J.; M. C. Chen; Lin, C. W. |
| 國立臺灣大學 |
2001 |
Studies on the optimum models of the dairy products kou woan lao using response surface methodology.
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Weng, W. L.; Y. C. Liu; Lin, C. W. |
| 國立臺灣大學 |
2001 |
Studies on the processing properties and interactions between porcine blood proteins and waxy rice starch during making porcine blood cake.
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Lin, C. W.; Yang, J. H.; Su, H. P.; Chen, H. L.; Huang, C. C. |
| 臺大學術典藏 |
2001 |
Polarization-dependent characteristics and polarization gating intime-resolved optical imaging of skeletal muscle tissues
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Lin, C.W.; Hsu, I-Jen; Lu, Chih-Wei; Kiang, Yean-Woei; Yang, C. C.; Wang, Chih-Yu; Sun, Chia-Wei; Sun, Chia-Wei; Wang, Chih-Yu; Yang, C. C.; Kiang, Yean-Woei; Lu, Chih-Wei; Hsu, I-Jen; Lin, C.W. |
| 國立臺灣大學 |
2000-05 |
Using tert-butyl alcohol as an adductive agent for separation of an m-cresol and 2,6-xylenol mixture
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Lee, L. S.; Lin, C. W.; Kao, and C. R. |
| 國立臺灣大學 |
2000 |
Decolorization of porcine red blood cell globin with ion exchanger method and modification of its protein functionalities.
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Yang, J. H.; Lin, C. W. |
| 國立臺灣大學 |
2000 |
Effect of lactic or acetic acid on degradation of myofibrillar proteins in post-mortem goose (Anser anser) breast muscle.
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Hwang, I. H.; Lin, C. W.; Chou, R. GR. |
| 國立臺灣大學 |
2000 |
Production of kefir from soymilk with or without added glucose, lactose, or sucrose.
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Liu, J. R.; Lin, C. W. |
| 國立臺灣大學 |
1999 |
Design of an Amperometric Blood Glucose Measurement System
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Lin, C.-W.; Jan, C.-Y.; Lan, H.-L.; Kao, T. |
| 國立臺灣大學 |
1999 |
Altered Intracellular Calcium Level in Association with Neuronal Death Induced by Lithium Chloride
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Yao, C.-J.; Lin, C.-W.; Lin-Shiau, S.-Y. |
| 國立臺灣大學 |
1999 |
Conjugated linoleic acid concentration as affected by lactic cultures and added linoleic acid.
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Lin, T. Y.; Lin, C. W.; Lee, C. H. |
| 國立臺灣大學 |
1999 |
Identification and characterization of lactic acid bacteria and yeasts isolated from kefir grains in Taiwan.
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Lin, C. W.; Chen, H. L.; Liu, J. R. |
| 國立臺灣大學 |
1999 |
Taiwanese kefir grains : their growth, microbial and chemical composition of fermented milk.
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Kuo, C. Y.; Lin, C. W. |
| 淡江大學 |
1998-10 |
Analysis and measurement of modern building on harmonic issue
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Chang, Y. C.; Lin, C. W.; Chou, I. S.; 蕭瑛東; Hsiao, Ying-tung |
Showing items 1371-1395 of 1413 (57 Page(s) Totally) << < 48 49 50 51 52 53 54 55 56 57 > >> View [10|25|50] records per page
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