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Institution Date Title Author
臺大學術典藏 2018-06-29T04:37:21Z The Effects of Freeze Drying and Rehydration on Survival of Microorganisms in Kefir Chen, Ming-Ju; Lin, Chin-Wen;Chen, Hsi-Chia;Chen, Ming-Ju; Chen, Hsi-Chia; Lin, Chin-Wen
國立高雄第一科技大學 2017-05-26 An Exploratory Research of Business Model Innovation and Service Encounters Influencing Service Quality: Case of Preschool Education Industry. Lin, Chin-Wen; 林琴雯
國立高雄第一科技大學 2015.04 Using Ontological E-Services Framework to Orchestrate E-Business Process Services Chou, Tung-Hsiang;Lee, Ching-Chang;Lin, Chin-Wen
國立成功大學 2013-04 Infantile facioscapulohumeral muscular dystrophy revisited: Expansion of clinical phenotypes in patients with a very short EcoRI fragment Chen, Tai-Heng; Lai, Yu-Hung; Lee, Pei-Lun; Hsu, Jong-Hau; Goto, Kanako; Hayashi, Yukiko K.; Nishino, Ichizo; Lin, Chin-Wen; Shih, Hsiang-Hung; Huang, Chao-Ching; Liang, Wen-Chen; Wang, Wen-Fu; Jong, Yuh-Jyh
國立高雄第一科技大學 2010-07 Using RDF to Represent Electronic Service Chou, Tung-Hsiang;Lin, Chin-Wen; 周棟祥
國立高雄應用科技大學 2010 牙線棒瑕疵自動光學檢測系統之開發 林錦?; Lin, Chin-Wen
國立臺灣大學 2007-02 Development of an Oriental-style dairy product coagulated by microcapsules containing probiotics and filtrates from fermented rice Su, Lieh-Chi; Lin, Chin-Wen; Chen, Ming-Ju
高雄醫學大學 2007 台灣A2B血型之基因分型 林晴雯; Lin, Chin-Wen
國立臺灣大學 2006 Development and verification of an optimum composition model for a synbiotic fermented milk using sequential quadratic programming techniques Chen, Ming-Ju; Chen, Kun-Nan; Lin, Chin-Wen
國立臺灣大學 2006 The Effects of Freeze Drying and Rehydration on Survival of Microorganisms in Kefir Chen, Hsi-Chia; Lin, Chin-Wen; Chen, Ming-Ju

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