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Showing items 1-10 of 86 (9 Page(s) Totally) 1 2 3 4 5 6 7 8 9 > >> View [10|25|50] records per page
| 臺大學術典藏 |
Jun-06 |
Coupling effects of dual SiGe power amplifiers for 802.11n MIMO applications
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Hua, Wei-Chun; Lin, Po-Tsung; Lin, Chun-Ping; Lin, Che-Yung; Chang, Huan-Lin; Liu, Chee Wee; Yang, Tzu-Yi; Ma, Gin-Kou; Hua, Wei-Chun; Lin, Po-Tsung; Lin, Chun-Ping; Lin, Che-Yung; Chang, Huan-Lin; Liu, Chee Wee; Yang, Tzu-Yi; Ma, Gin-Kou |
| 亞洲大學 |
2022-02-01 |
The Potential of the Oil-Producing Oleaginous Yeast Rhodotorula mucilaginosa for Sustainable Production of Bio-Oil Energy
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蔡淑瑤;Tsai, Shu-Yao;林駿憑;LIN, CHUN-PING |
| 亞洲大學 |
2019-08 |
Differences in the moisture capacity and thermal stability of Tremella fuciformis polysaccharides obtained by various drying processes
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林駿憑;LIN, CHUN-PING;蔡淑瑤;Tsai, Shu-Yao |
| 亞洲大學 |
2019-08 |
Differences in the moisture capacity and thermal stability of Tremella fuciformis polysaccharides obtained by various drying processes
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林駿憑;LIN, CHUN-PING;蔡淑瑤;Tsai, Shu-Yao |
| 國立成功大學 |
2018-07-20 |
社群媒體中災難相關訊息之偵測與統整技術
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林純平; Lin, Chun-Ping |
| 亞洲大學 |
2018-06 |
Evaluation of food-processing conditions of various particle sizes of Tremella fuciformis powder via DSC and TG analyses
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林駿憑;LIN, CHUN-PING |
| 亞洲大學 |
2017-09 |
Prediction of the growth and storage conditions of Lactobacillus plantarum and Lactobacillus casei by isothermal kinetic simulation
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蔡淑瑤;Shu-Yao Tsai;林駿憑;LIN CHUN-PING; |
| 亞洲大學 |
2017-07 |
A kinetics study of coffee bean roasting and storage conditions
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蔡淑瑤;Shu-Yao Tsai;林駿憑;LIN, CHUN-PING; |
| 亞洲大學 |
2017-05 |
Evaluation of thermal hazards in phenol-formaldehyde polymerization
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林駿憑;LIN CHUN-PING;曾若鳴;Jo-Ming Tseng; |
| 亞洲大學 |
2017-04 |
Comparison of the effect of Pleurotus citrinopileatus extract and vitamin E on the stabilization properties of camellia oil
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蔡淑瑤;Shu-Yao Tsai;林駿憑;LIN CHUN-PING; |
Showing items 1-10 of 86 (9 Page(s) Totally) 1 2 3 4 5 6 7 8 9 > >> View [10|25|50] records per page
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