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"lin kh lin kuan hung"的相關文件
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| 中國文化大學 |
2021-04 |
Identification of Ipomoea batatas anti-cancer peptide (IbACP)-responsive genes in sweet potato leaves
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Lin, HH (Lin, Hsin-Hung)[ 1 ]; Lin, KH (Lin, Kuan-Hung); Wu, KF (Wu, Kuan-Fu); Chen, YC (Chen, Yu-Chi) |
| 中國文化大學 |
2021-04 |
Effects of plant growth regulators and polyamines on bract longevity in Bougainvillea buttiana
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Lin, KH (Lin, Kuan-Hung); Li, JM (Li, Jui-Mei); Wu, CW (Wu, Chun-Wei); Chang, YS (Chang, Yu-Sen) |
| 中國文化大學 |
2021-03 |
Optimization of aqueous enzyme-assisted extraction of rosmarinic acid from rosemary (Rosmarinus officinalis L.) leaves and the antioxidant activity of the extract
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Nguyen, HC (Nguyen, Hoang Chinh); Nguyen, HNT (Nguyen, Huynh Ngoc Truc); Huang, MY (Huang, Meng-Yuan); Lin, KH (Lin, Kuan-Hung); Pham, DC (Pham, Dinh-Chuong); Tran, YB (Tran, Yen Binh); Su, CH (Su, Chia-Hung) |
| 中國文化大學 |
2021-01-03 |
Morphological and physiological response in green and purple basil plants (Ocimum basilicum) under different proportions of red, green, and blue LED lightings
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Lin, KH (Lin, Kuan-Hung); Huang, MY (Huang, Meng-Yuan); Hsu, MH (Hsu, Ming-Huang) |
| 中國文化大學 |
2020-12-15 |
Growth, physiological, and antioxidant characteristics in green and red Perilla frutescens varieties as affected by temperature- and water-stressed conditions
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Lin, KH (Lin, Kuan-Hung); Jhou, YJ (Jhou, Yin-Jheng); Wu, CW (Wu, Chun-Wei); Chang, YS (Chang, Yu-Sen) |
| 中國文化大學 |
2020-09 |
Use of Non-Destructive Measurements to Identify Cucurbit Species (Cucurbita maxima and Cucurbita moschata) Tolerant to Waterlogged Conditions
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Lin, HH (Lin, Hsin-Hung); Lin, KH (Lin, Kuan-Hung); Huang, MY (Huang, Meng-Yuan); Su, YR (Su, Yi-Ru) |
| 中國文化大學 |
2020-09 |
Photosynthetic physiology of green and red Perilla frutescens varieties under drought conditions
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Lin, KH (Lin, Kuan-Hung); Huang, MY (Huang, Meng-Yuan); Chen, CC (Chen, Chang-Chang); Chang, CC (Chang, Chien-Chi) |
| 中國文化大學 |
2020-08 |
Differences in immunity between pathogen-resistant and -susceptible yam cultivars reveal insights into disease prevention underlying ethylene supplementation
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Hua, SM (Hua, Shumei); Chen, ZH (Chen, Zhihua); Li, LH (Li, Lihong); Lin, KH (Lin, Kuan-Hung); Zhang, YW (Zhang, Yangwen); Yang, JY (Yang, Jieyu); Chen, SP (Chen, Shi-Peng) |
| 中國文化大學 |
2020-08 |
Physiological Characteristics of Photosynthesis in Yellow-Green, Green and Dark-Green Chinese Kale (Brassica oleracea L. var. alboglabra Musil.) under Varying Light Intensities
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Lin, KH (Lin, Kuan-Hung); Shih, FC (Shih, Feng-Chi); Huang, MY (Huang, Meng-Yuan); Weng, JH (Weng, Jen-Hsien) |
| 中國文化大學 |
2020-08 |
Differences in immunity between pathogen-resistant and -susceptible yam cultivars reveal insights into disease prevention underlying ethylene supplementation
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Hua, SM (Hua, Shumei); Chen, ZH (Chen, Zhihua); Li, LH (Li, Lihong); Lin, KH (Lin, Kuan-Hung); Zhang, YW (Zhang, Yangwen); Yang, JY (Yang, Jieyu); Chen, SP (Chen, Shi-Peng) |
| 中國文化大學 |
2020-07-27 |
Photosynthesis-related proteins of cup-shaped galls in Litsea acuminata leaves
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Lin, SH (Lin, Szu-Hsien); Yang, CM (Yang, Chi-Ming); Shih, TH (Shih, Tin-Han); Lin, KH (Lin, Kuan-Hung); Chen, YJ (Chen, Yu-Jie) |
| 中國文化大學 |
2020-06 |
Effects of Waterlogging with Different Water Resources on Plant Growth and Tolerance Capacity of Four Herbaceous Flowers in a Bioretention Basin
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Yang, WC (Yang, Wen-Chi); Lin, KH (Lin, Kuan-Hung); Wu, CW (Wu, Chun-Wei); Chang, YJ (Chang, Yu-Jie); Chang, YS (Chang, Yu-Sen) |
| 中國文化大學 |
2020-06 |
Evaluation of vegetation indices and plant growth regulator use on the rooting of azalea cuttings
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Hou, PC (Hou, Ping-Cheng); Lin, KH (Lin, Kuan-Hung); Huang, YJ (Huang, Yen-Jung); Wu, CW (Wu, Chun-Wei); Chang, YS (Chang, Yu-Sen) |
| 中國文化大學 |
2020-05 |
Flavonoid Compounds and Photosynthesis in Passiflora Plant Leaves under Varying Light Intensities
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Lin, KH (Lin, Kuan-Hung); Chen, KH (Chen, Kai-Hsien); Wu, CW (Wu, Chun-Wei); Chang, YS (Chang, Yu-Sen); Ni, YW (Ni, Yu-Wan) |
| 中國文化大學 |
2020-03 |
Comparisons of Chlorophyll Fluorescence and Physiological Characteristics of Wheat Seedlings Influenced by Iso-Osmotic Stresses from Polyethylene Glycol and Sodium Chloride
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Lan, CY (Lan, Chiu-Yueh); Lin, KH (Lin, Kuan-Hung); Chen, CL (Chen, Chun-Liang); Huang, WD (Huang, Wen-Dar); Chen, CC (Chen, Chang-Chang) |
| 中國文化大學 |
2020-03 |
Expression of Human papillomavirus type 52 L1 capsid gene in Oryza sativa involved in cytoprotective activities
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Lin, KH (Lin, Kuan-Hung); Pan, SF (Pan, Shwu-Fen); Chen, CC (Chen, Chiu-Chen); Li, WS (Li, Wen-Shian); Chiang, CM (Chiang, Chih-Ming) |
| 中國文化大學 |
2020-01 |
Effects of Betaine and Chitin on Water Use Efficiency in Lettuce (Lactuca sativa var. capitata)
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Lin, FW (Lin, Furn-Wei); Lin, KH (Lin, Kuan-Hung); Wu, CW (Wu, Chun-Wei); Chang, YS (Chang, Yu-Sen) |
| 中國文化大學 |
2019-12-02 |
Overexpression of the Arabidopsis and winter squash superoxide dismutase genes enhances chilling tolerance via ABA-sensitive transcriptional regulation in transgenic Arabidopsis
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Lin, KH (Lin, Kuan-Hung); Sei, SC (Sei, Sin-Ci); Su, YH (Su, Yu-Huei); Chiang, CM (Chiang, Chih-Ming) |
| 中國文化大學 |
2019-11 |
Spectral indices to rapidly monitor chloroplast distribution patterns of three cecidomyiid galls
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Huang, MY (Huang, Meng-Yuan); Lin, KH (Lin, Kuan-Hung); Shih, TH (Shih, Tin-Han); Chang, YT (Chang, Yung-Ta); Yang, CM (Yang, Chi-Ming) |
| 中國文化大學 |
2019-11 |
Cloning and overexpression of the ascorbate peroxidase gene from the yam (Dioscorea alata) enhances chilling and flood tolerance in transgenic Arabidopsis
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Chen, ZH (Chen, Zhihua); Lu, HH (Lu, Hsueh-Han); Hua, SM (Hua, Shumei); Lin, KH (Lin, Kuan-Hung); Chen, ND (Chen, Ningdan); Zhang, YW (Zhang, Yangwen); You, ZY (You, Ziyi); Kuo, YW (Kuo, Yun-Wei); Chen, SP (Chen, Shi-Peng) |
| 中國文化大學 |
2019-09 |
Biostimulation of Maize (Zea mays) and Irrigation Management Improved Crop Growth and Water Use under Controlled Environment
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Lin, KH (Lin, Kuan-Hung); Lin, FW (Lin, Furn-Wei); Wu, CW (Wu, Chun-Wei); Chang, YS (Chang, Yu-Sen) |
| 中國文化大學 |
2019-07 |
Antioxidant Properties and Anti-inflammatory Effects of the Hydroethanolic Extracts of Two Varieties of Bayberry fruit (Myrica rubra Sieb et Zucc.) Prepared by Stirring and Ultrasonic Methods
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Lin, KH (Lin, Kuan-Hung); Lu, CP (Lu, Chun-Ping); Cha, JW (Cha, Jia-Wei); Yu, YP (Yu, Yi-Ping) |
| 中國文化大學 |
2019-07 |
Physiological Effects of the Fungicide Azoxystrobin on Wheat Seedlings under Extreme Heat
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Lan, CY (Lan, Chiu-Yueh); Lin, KH (Lin, Kuan-Hung); Huang, WD (Huang, Wen-Dar); Chen, CC (Chen, Chang-Chang) |
| 中國文化大學 |
2019-03 |
Effects of Salicylic Acid and Calcium Chloride on Heat Tolerance of Poinsettia
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Lin, KH (Lin, Kuan-Hung); Huang, SB (Huang, Shao-Bo); Wu, CW (Wu, Chun-Wei); Chang, YS (Chang, Yu-Sen) |
| 中國文化大學 |
2019 |
Applying Dickson Quality Index, Chlorophyll Fluorescence, and Leaf Area Index for Assessing Plant Quality of Pentas lanceolata
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Lin, KH (Lin, Kuan-Hung); Wu, CW (Wu, Chun-Wei); Chang, YS (Chang, Yu-Sen) |
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