臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)

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	2019臺灣學術機構典藏研討會
	機構典藏系統RC7版本已發佈

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	臺大學術典藏NTU Scholars

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Institution	Date	Title	Author
國立臺灣大學	2008	Cloning of a rumen fungal xylanase gene and purification of the recombinant enzyme via artificial oil bodies	Liu, J. R.; C. H. Duan; X. Zhao; J. T. C. Tzen; K. J. Cheng; C. K. Pai
國立臺灣大學	2008	The antioxidant properties of royal jelly associated with larval age and time of harvest	Liu, J. R.; Y. C. Yang; L. S. Shi; C. C. Peng
國立臺灣大學	2008	Enhanced antioxidant bioactivity of Salvia miltiorrhiza (Danshen) products prepared using nanotechnology	Liu, J. R.; G. F. Chen; H. N. Shih; P. C. Kuo
國立臺灣大學	2008	Efficient expression and purification of milk-derived antibacterial peptides in Escherichia coli via artificial oil body system	Wu, C.Y.; Chen, M.J.; Liu, J.R.
國立臺灣大學	2008	Purification of recombinant rumen fungal xylanase in Escherichia coli via artificial oil bodies	Liu, J.R.; Duan, C.H.; Cheng, K.J.; Tzen, J.T.; Pai, C.K.
國立臺灣大學	2008	Microbiological, chemical and sensory properties of kefir manufactured by entrapped microorganisms isolated from kefir grains	Chen, T.H.; Wang, S.Y.; Chen, K.N.; Liu, J.R.; Chen, Ming-Ju
國立臺灣大學	2007-11	Coexpression of rumen microbial β-glucanase and xylanase genes in a probiotic Lactobacillus reuteri strain	Liu, J. R.; Yu, B.; Liu, F. H.; Zhao, X.; Cheng, K.-J.
國立臺灣大學	2007-06	Evaluation of an intestinal Lactobacillus reuteri strain expressing rumen fungal xylanase as a probiotic for broiler chickens fed a wheat-based Diet	Liu, J. R.; Lai, S. F.; Yu, B.
國立臺灣大學	2007-06	The effects of probiotic Lactobacillus reuteri Pg4 strain on intestinal characteristics and performance in broiler	Yu, B.; Liu, J. R.; Chiou, M. Y.; Hsu, Y. R.; Chiou, P. W. S.
國立臺灣大學	2007	Coexpression of rumen microbial β-glucanase and xylanase genes in a probiotic Lactobacillus reuteri	Liu, J. R.; B. Yu; F. H. Liu; X. Zhao; K. J. Cheng
國立臺灣大學	2007	Evaluation of an intestinal Lactobacillus reuteri strain expressing rumen fungal xylanase as a probiotic for broiler chickens fed a wheat-based Diet	Liu, J. R.; S. F. Lai; B. Yu
國立臺灣大學	2006-11	The anti-allergenic properties of milk-kefir and soymilk-kefir and their beneficial effects on the intestinal microflora	Liu, J. R.; Wang, S. Y.; Chen, M. J.; Yueh, P. Y.; Lin, C. W.
大葉大學	2006-01	Hypocholesterolaemic effects of milk-kefir and soymilk-kefir in cholesterol-fed hamsters	Liu, J. R.;Wang, S. Y.;Chen, M. J.;Chen, Hsiao-Ling;Yueh, P.Y;Lin, C.W
國立臺灣大學	2006	Effect of kefir consumption on the intestinal microflora and allergen-specific antibody’s formation in mice	Liu, J.R.; Wang, S.Y.; Chen, M.J.; Yueh, P.Y.; Lin, C.W.
國立臺灣大學	2006	Evaluation of transformed Lactobacillus reuteri Pg4 strain expressing heterologous xylanase as a probiotic	Liu, J.R.; Lai, S.F.; Yu, B.
國立臺灣大學	2006	Effect of milk-kefir and soymilk-kefir on the serum allergen-specific antibody formation, and intestinal bacterial ecosystem in mice	Liu, J.R.; Wang, S.Y.; Chen, M.J.; Yueh, P.Y.; Lin, C.W.
國立臺灣大學	2005	Antimutagenic and Antioxidant properties of milk kefir and soymilk kefir	Liu, J. R.; Chen, M. J.; Lin, C. W.
臺大學術典藏	2005	Antioxidative activities of kefir	JE-RUEI LIU;Lin, C.-W.;Chen, L.-J.;Chen, M.-J.;Lin, Y.-Y.;Liu, J.-R.; Liu, J.-R.; Lin, Y.-Y.; Chen, M.-J.; Chen, L.-J.; Lin, C.-W.; JE-RUEI LIU
國立臺灣大學	2000	Production of kefir from soymilk with or without added glucose, lactose, or sucrose.	Liu, J. R.; Lin, C. W.
國立臺灣大學	1999	Identification and characterization of lactic acid bacteria and yeasts isolated from kefir grains in Taiwan.	Lin, C. W.; Chen, H. L.; Liu, J. R.
國立臺灣大學	1998-01	Ultra high density optical recording using a scanning near-field optical microscope	Lu, Y. Y.; Tsai, D. P.; Guo, W. R.; Chen, S. C.; Liu, J. R.; Shieh, H. P. D.

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