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"mozaffarian d"的相關文件
顯示項目 26-30 / 30 (共1頁)
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| 臺大學術典藏 |
2018 |
Fatty acid biomarkers of dairy fat consumption and incidence of type 2 diabetes: A pooled analysis of prospective cohort studies
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Marklund M.; Fretts A.; Imamura F.; Hodge A.; Harris W.S.; Gudnason V.; de Goede J.; Giles G.G.; Geleijnse J.M.; Djoussé L.; del Gobbo L.C.; Frazier-Wood A.C.; Chien K.-L.; Brouwer I.A.; Yu C.I.; Tintle N.; Murphy R.; Ardisson Korat A.V.; Yang W.-S.; Lankinen M.; Qureshi W.; Helmer C.; Chen T.-A.; Wong K.; Bassett J.K.; Wareham N.J.; Wagenknecht L.E.; Uusitupa M.; Tsai M.Y.; Sun Q.; Sotoodehnia N.; Soedamah-Muthu S.S.; Siscovick D.S.; Samieri C.; Hu F.; Koulman A.; Laakso M.; Lind L.; HUNG-JU LIN; McKnight B.; Rajaobelina K.; Risérus U.; Robinson J.G.; Outcomes Research Consortium (FORCE); InterAct Consortium, Fatty Acids; Mozaffarian D.; Lemaitre R.N.; Wu J.H.Y.; Micha R.; Forouhi N.G. |
| 臺大學術典藏 |
2017 |
Omega-6 fatty acid biomarkers and incident type 2 diabetes: pooled analysis of individual-level data for 39 740 adults from 20 prospective cohort studies
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Khaw K.-T.; Luben R.; Forouhi N.G.; Del Gobbo L.C.; Rajaobelina K.; Murphy R.A.; Lankinen M.; Frazier-Wood A.C.; Bassett J.K.; Virtanen J.K.; Qureshi W.; Kröger J.; de Oliveira Otto M.C.; Yang W.-S.; Zhou X.; de Goede J.; Wu J.H.Y.; Marklund M.; Imamura F.; Tintle N.; Ardisson Korat A.V.; Sun Q.; Geleijnse J.M.; Soedamah-Muthu S.S.; Chien K.-L.; Lemaitre R.N.; Schulze M.B.; Wagenknecht L.; Nurmi T.; Giles G.G.; Laakso M.; Tsai M.Y.; Samieri C.; Helmer C.; Berr C.; Brouwer I.A.; Harris T.B.; Wareham N.; Kalsbeek A.; Veenstra J.; Luo J.; Hu F.B.; HUNG-JU LIN; Siscovick D.S.; Boeing H.; Chen T.-A.; Steffen B.; Steffen L.M.; Hodge A.; Eriksdottir G.; Smith A.V.; Gudnason V.; Harris W.S.; Lind L.; Ärnlöv J.; Riserus U.; Micha R.; Mozaffarian D.; Cohorts for Heart; Aging Research in Genomic Epidemiology (CHARGE) Fatty Acids; Outcomes Research Consortium (FORCE) |
| 國家衛生研究院 |
2016-01 |
Impact of nonoptimal intakes of saturated, polyunsaturated, and trans fat on global burdens of coronary heart disease
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Wang, Q;Afshin, A;Yakoob, MY;Singh, GM;Rehm, CD;Khatibzadeh, S;Micha, R;Shi, P;Mozaffarian, D;Ezzati, M;Fahimi, S;Wirojratana, P;Powles, J;Elmadfa, I;Rao, M;Chang, HY;Chen, Y;Cowan, MJ;Pan, WH;Panagiotakos, DB;al, et |
| 國家衛生研究院 |
2016-01 |
Impact of nonoptimal intakes of saturated, polyunsaturated, and trans fat on global burdens of coronary heart disease [Erratum: Journal of the American Heart Association. 2016 Jan;5:Article number e002891.]
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Wang, Q; Afshin, A; Yakoob, MY; Singh, GM; Rehm, CD; Khatibzadeh, S; Micha, R; Shi, P; Mozaffarian, D; Ezzati, M; et al. |
| 國家衛生研究院 |
2015-08 |
Global, regional, and national consumption of sugar-sweetened beverages, fruit juices, and milk: A systematic assessment of beverage intake in 187 countries
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SSingh, GM;Micha, R;Khatibzadeh, S;Shi, P;Lim, S;Andrews, KG;Engell, RE;Ezzati, M;Mozaffarian, D;Fahimi, S;Powles, J;Elmadfa, I;Rao, M;Wirojratana, P;Abbott, PA;Abdollahi, M;Gilardon, EA;Ahsan, H;Al Nsour, MAA;Al-Hooti, SN;Arambepola, C;Arennes, H;Arquera, S;Aylin, A;Becker, W;Bjerregaard, P;Bourne, LT;Calleja, N;Capanzana, MV;Castetbon, K;Chang, HY;Chen, Y;Cowan, MJ;De Henauw, S;Ding, EL;Duante, CA;Duran, P;Arbieri, HE;Farzadfar, F;Fernando, DN;Hadziomeragic, AF;Fisberg, RM;Forsyth, S;Garriguet, D;Gaspoz, JM;Gauci, D;Ginnela, BNV;Guessous, I;Gulliford, MC;Hadden, W;Haerpfer, C;Hoffman, DJ;Houshiar-Rad, A;Huybrechts, I;Hwalla, NC;Ibrahim, HM;Inoue, M;Jackson, MD;Johansson, L;Keinan-Boker, L;Kim, CI;Koksal, E;Lee, HJ;Li, Y;Lipoeto, NI;Ma, G;Mangialavori, GL;Matsumura, Y;McGarvey, ST;Chan, MF;Mensink, GBM;Monge-Rojas, RA;Musaiger, AO;Balakrishna, N;Naska, A;Ocke, MC;Oltarzewski, M;Orfanos, P;Ovaskainen, ML;Pan, WH;Panagiotakos, DB;Pekcan, GA;Petrova, S;Piaseu, N;Pitsavos, C;Posada, LG;Riley, LM;Sánchez-Romero, LM;Selamat, RBT;Sharma, S;Sibai, AM;Sichieri, R;Simmala, C;Steingrimsdottir, L;Swan, G;Sygnowska, EH;Szponar, L;Tapanainen, H;Templeton, R;Thanopoulou, A, .;et al. |
顯示項目 26-30 / 30 (共1頁)
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