|
"nguyễn j"的相关文件
显示项目 1-9 / 9 (共1页)
1
每页显示[10|25|50]项目
| 國家衛生研究院 |
2024-03-04 |
A genotyping array for the globally invasive vector mosquito, Aedes albopictus
|
Cosme, LV;Corley, M;Johnson, T;Severson, DW;Yan, G;Wang, X;Beebe, N;Maynard, A;Bonizzoni, M;Khorramnejad, A;Martins, AJ;Lima, JBP;Munstermann, LE;Surendran, SN;Chen, CH;Maringer, K;Wahid, I;Mukherjee, S;Xu, J;Fontaine, MC;Estallo, EL;Stein, M;Livdahl, T;Scaraffia, PY;Carter, BH;Mogi, M;Tuno, N;Mains, JW;Medley, KA;Bowles, DE;Gill, RJ;Eritja, R;González-Obando, R;Trang, HTT;Boyer, S;Abunyewa, AM;Hackett, K;Wu, T;Nguyễn, J;Shen, J;Zhao, H;Crawford, JE;Armbruster, P;Caccone, A |
| 臺大學術典藏 |
2022-05-05T09:10:22Z |
International field testing of the reliability and validity of the EORTC QLQ-BM22 module to assess health-related quality of life in patients with bone metastases
|
Chow E.; Nguyen J.; Zhang L.; Tseng L.-M.; Hou M.-F.; Fairchild A.; Vassiliou V.; Jesus-Garcia R.; Alm El-Din M.A.; Kumar A.; Forges F.; WEI-CHU CHIE; Bottomley A. |
| 臺大學術典藏 |
2018-09-10T06:53:45Z |
Effects of dietary alpha-tocopheryl acetate on lipid oxidation and alpha-tocopherol content of novel omega-3-enhanced farmed rainbow trout (Oncorhynchus mykiss) fillets
|
Chen, Y.-C.;Nguyen, J.;Semmens, K.;Beamer, S.;Jaczynski, J.; Chen, Y.-C.; Nguyen, J.; Semmens, K.; Beamer, S.; Jaczynski, J.; YI-CHEN CHEN |
| 臺大學術典藏 |
2018-09-10T06:53:45Z |
Effects of dietary alpha-tocopheryl acetate on lipid oxidation and alpha-tocopherol content of novel omega-3-enhanced farmed rainbow trout (Oncorhynchus mykiss) fillets
|
Chen, Y.-C.;Nguyen, J.;Semmens, K.;Beamer, S.;Jaczynski, J.; Chen, Y.-C.; Nguyen, J.; Semmens, K.; Beamer, S.; Jaczynski, J.; YI-CHEN CHEN |
| 臺大學術典藏 |
2018-09-10T06:53:45Z |
Chemical changes in omega-3-enhanced farmed rainbow trout (Oncorhynchus mykiss) fillets during abusive-temperature storage
|
Chen, Y.-C.;Nguyen, J.;Semmens, K.;Beamer, S.;Jaczynski, J.; Chen, Y.-C.; Nguyen, J.; Semmens, K.; Beamer, S.; Jaczynski, J.; YI-CHEN CHEN |
| 臺大學術典藏 |
2018-09-10T06:53:45Z |
Chemical changes in omega-3-enhanced farmed rainbow trout (Oncorhynchus mykiss) fillets during abusive-temperature storage
|
Chen, Y.-C.;Nguyen, J.;Semmens, K.;Beamer, S.;Jaczynski, J.; Chen, Y.-C.; Nguyen, J.; Semmens, K.; Beamer, S.; Jaczynski, J.; YI-CHEN CHEN |
| 臺大學術典藏 |
2018-09-10T06:18:03Z |
Physicochemical changes in ω - 3-enhanced farmed rainbow trout (Oncorhynchus mykiss) muscle during refrigerated storage
|
Chen, Y.C.;Nguyen, J.;Semmens, K.;Beamer, S.;Jaczynski, J.; Chen, Y.C.; Nguyen, J.; Semmens, K.; Beamer, S.; Jaczynski, J.; YI-CHEN CHEN |
| 臺大學術典藏 |
2018-09-10T06:18:03Z |
Physicochemical changes in ω - 3-enhanced farmed rainbow trout (Oncorhynchus mykiss) muscle during refrigerated storage
|
Chen, Y.C.;Nguyen, J.;Semmens, K.;Beamer, S.;Jaczynski, J.; Chen, Y.C.; Nguyen, J.; Semmens, K.; Beamer, S.; Jaczynski, J.; YI-CHEN CHEN |
| 臺大學術典藏 |
2018-09-10T05:49:40Z |
Enhancement of omega-3 fatty acid content in rainbow trout (Oncorhynchus mykiss) fillets
|
Chen, Y.C.; Nguyen, J.; Semmens, K.; Beamer, S.; Jaczynski, J.; YI-CHEN CHEN |
显示项目 1-9 / 9 (共1页)
1
每页显示[10|25|50]项目
|
