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Showing items 1-25 of 43  (2 Page(s) Totally)
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Institution Date Title Author
淡江大學 2025-04-23 New record of potential tyrosinase inhibitory, antioxidant and photoprotective effects of Vietnamese Castanea mollissima extracts Vu, Thi Thu Le;Wang, San-Lang;Luc, Quang Tan;Do, Tien Lam;Dam, Thi Bich Hanh;Phan, Thi Kim Phung;Nguyen, Thanh Thao;Tran, Phuc Hoang;Nguyen, Anh Dzung;Nguyen, Van Bon
淡江大學 2025-03-20T01:33:05Z New record of reusing brewing by-product for biosynthesis of prodigiosin and its novel anti-pathogen fungi via in vitro tests and molecular docking study. Wang, Thi Hanh NguyeSan-Lang;Phan, Tu Quy;Nguyen, Thi Huyen;Tran, Thi Ha Trang;Doan, Manh Dung;Ngo, Van Anh;Nguyen, Anh Dzung;Nguyen, Van Bon
淡江大學 2024/01 New record of reusing brewing by-product for biosynthesis of prodigiosin and its novel anti-pathogen fungi via in vitro tests and molecular docking study. Wang, Thi Hanh NguyeSan-Lang;Phan, Tu Quy;Nguyen, Thi Huyen;Tran, Thi Ha Trang;Doan, Manh Dung;Ngo, Van Anh;Nguyen, Anh Dzung;Nguyen, Van Bon
淡江大學 2024-09-19 Preparation and characterization of chitosan/starch nanocomposite loaded ampicillin to enhance anti-bacterial activity against Escherichia coli Nguyen, Vinh Nghi;Wang, San-Lang;Nguyen, Thi Huyen;Nguyen, Van Bon;Doan, Manh Dung;Nguyen, Anh Dzung
淡江大學 2023-05-16T04:05:15Z Bioconversion of peanut oil processing by-product into hemi-pyocyanin and its novel anti-α-glucosidase effect Nguyen, Van Bon;Wang, San-Lang;Nguyen, Anh Dzung
淡江大學 2021-06-13 Production of Sucrolytic Enzyme by Bacillus licheniformis by the Bioconversion of Pomelo Albedo as a Carbon Source Doan, Chien Thang;Tran, Thi Ngoc;Nguyen, Thi Thanh;Tran, Thi Phuong Hanh;Nguyen, Van Bon;Tran, Trung Dung;Nguyen, Anh Dzung;Wang, San-Lang
淡江大學 2020-08-18 Reclamation of beneficial bioactivities of herbal antioxidant condensed tannin extracted from Euonymus laxiflorus Nguyen, Van Bon;Ton, That Quang;Nguyen, Dai Nam;Nguyen, Thanh Thi;Ngu, Truong Nhan;Nguyen, Thi Hanh;Doan, Chien Thang;Tran, Thi Ngoc;Nguyen, Minh Trung;Ho, Nhat Duoc;Nguyen, Anh Dzung;Kuo, Yao-Haur;Wang, San-Lang
淡江大學 2019-12-23 Novel Efficient Bioprocessing of Marine Chitins into Active Anticancer Prodigiosin Nguyen, Van Bon;Chen, Shan-Ping;Nguyen, Thi Hanh;Nguyen, Minh Trung;Tran, Thi Thanh Thao;Doan, Chien Thang;Tran, Thi Ngoc;Nguyen, Anh Dzung;Kuo, Yao-Haur;Wang, San-Lang
淡江大學 2019-11-05 Study of Novel Endophytic Bacteria for Biocontrol of Black Pepper Root-knot Nematodes in the Central Highlands of Vietnam Tran, Thi Phuong Hanh;Wang, San-Lang;Nguyen, Van Bon;Tran, Dinh Minh;Nguyen, Dinh Sy;Nguyen, Anh Dzung
淡江大學 2019-10-25 Conversion of wheat Bran to xylanases via Streptomyces. thermocarboxydus. Tran, Thi Ngoc;Doan, Chien Thang;Nguyen, Van Bon;Nguyen, Anh Dzung;Wang, San-Lang
淡江大學 2019-10-25 Conversion of shrimp heads waste for production of a thermotolerant, detergent-stable, alkaline protease by Paenibacillus sp. Wen, I-Hong;Doan, Chien Thang;Tran, Thi Ngoc;Wang, San-Lang;Nguyen, Van Bon;Nguyen, Anh Dzung
淡江大學 2019-10-25 A thermostable chitosanase from shrimp heads conversion by Paenibacillus mucilaginosus TKU032 and its application in the preparation of bioactive chitosan oligosaccharides. Doan, Chien Thang;Tran, Thi Ngoc;Nguyen, Van Bon;Nguyen, Anh Dzung;Wang, San-Lang
淡江大學 2019-10-25 Preparation of the Micronutrient Nanofertilizers Based on Chitosan Starch Nanocomposite, and Their Efficacy on Photosynthesis, Growth and Productivity of Robusta Coffee in the Field Nguyen, Anh Dzung;SL, Wang
淡江大學 2019-10-15 New indications of potential rat intestinal α-glucosidase inhibition by Syzygium zeylanicum (L.) and its hypoglycemic effect in mice Nguyen, Van Bon;Wang, San-Lang;Nguyen, Thi Hanh;Doan, Chien Thang;Tran, Thi Ngoc;Kuo, Yao-Haur;Nguyen, Quang Vinh;Nguyen, Anh Dzung
淡江大學 2019-09-24 Reclamation of rhizobacteria newly isolated from black pepper plant roots as potential biocontrol agents of root-knot nematodes Nguyen, Van Bon;Wang, San-Lang;Nguyen, Thi Hanh;Nguyen, Thi Huyen;Trinh, Thi Huyen Trang;Nong, Thi Thiep;Nguyen, To Uyen;Nguyen, Van Nam;Nguyen, Anh Dzung
淡江大學 2019-09-18 Plant growth promotion and fungal antagonism of endophytic bacteria for the sustainable production of black pepper (Piper nigrum L.) Nguyen, Anh Dzung;Wang, San-Lang;Trinh, Thi Huyen Trang;Tran, Thi Ngoc;Nguyen, Van Bon;Doan, Chien Thang;Huynh, Que V.;Vo, Thi Phuong Khanh
淡江大學 2019-06-14 Reclamation of Fishery Processing Waste: A Mini-Review Wang, Chi-Hao;Doan, Chien Thang;Nguyen, Van Bon;Nguyen, Anh Dzung;Wang, San-Lang
淡江大學 2019-04-10 Production of a Thermostable Chitosanase from Shrimp Heads via Paenibacillus mucilaginosus TKU032 Conversion and its Application in the Preparation of Bioactive Chitosan Oligosaccharides Doan, Chien Thang;Tran, Thi Ngoc;Nguyen, Van Bon;Nguyen, Anh Dzung;Wang, San-Lang
淡江大學 2019-02-15 Anti-α-glucosidase activity by a protease from Bacillus licheniformis Doan, Chien Thang;Tran, Thi Ngoc;Nguyen, Minh Trung;Nguyen, Van Bon;Nguyen, Anh Dzung;Wang, San-Lang
淡江大學 2019-01-21 利用錫蘭蒲桃萃取物之製備及其應用 王三郎;Nguyen, Van Bon;Nguyen, Anh Dzung;Nguyen, Quang Vinh
淡江大學 2019-01 Preparation of NPK nanofertilizer based on chitosan nanoparticles and its effect on biophysical characteristics and growth of coffee in green house Ha, Ngoc Minh Chau;Nguyen, Thi Huyen;Wang, San-Lang;Nguyen, Anh Dzung
淡江大學 2018/04/24 利用錫蘭蒲桃萃取物之製備及其應用 王三郎;Nguyen, Van Bon;Nguyen, Anh Dzung;Nguyen, Quang Vinh
淡江大學 2018-10-17 The isolation of chitinase from Streptomyces thermocarboxydus and its application in the preparation of chitin oligomers Tran, Thi Ngoc;Doan, Chien Thang;Nguyen, Van Bon;Nguyen, Anh Dzung;Wang, San-Lang
淡江大學 2018-10-17 A chitinase from Streptomyces thermocarboxydus and its application in the preparation of chitin oligomers with their antioxidant and prebiotic evaluation Tran, Thi Ngoc;Doan, Chien Thang;Nguyen, Van Bon;Nguyen, Anh Dzung;Wang, San-Lang
淡江大學 2018-10-16 Antioxidant and cytotoxic activity of lichens collected from Bidoup Nui Ba National Park, Vietnam Nguyen, Thi Thu Hoai;Dinh, Minh Hiep;Chi, Hoang Thanh;Wang, San-Lang;Nguyen, QuangVinh;Tran, Trung Dzung;Nguyen, Anh Dzung

Showing items 1-25 of 43  (2 Page(s) Totally)
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