| 臺大學術典藏 |
2018-09-10T09:23:28Z |
Transcriptome analysis of garlic-induced hepatoprotection against alcoholic fatty liver
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Raghu, R.; Liu, C.-T.; Tsai, M.-H.; Tang, X.; Kalari, K.R.; Subramanian, S.; Sheen, L.-Y.; MONG-HSUN TSAI |
| 臺大學術典藏 |
2018-09-10T08:38:53Z |
Gastrodia elata Bl. Attenuated learning deficits induced by forced-swimming stress in the inhibitory avoidance task and Morris water maze
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Chen, P.-J.;Liang, K.-C.;Lin, H.-C.;Hsieh, C.-L.;Su, K.-P.;Hung, M.-C.;Sheen, L.-Y.; Chen, P.-J.; Liang, K.-C.; Lin, H.-C.; Hsieh, C.-L.; Su, K.-P.; Hung, M.-C.; Sheen, L.-Y.; KENG-CHEN LIANG; Sheen, Lee-Yan |
| 臺大學術典藏 |
2018 |
Hypolipidemic effects of S-(+)-linalool and essential oil from Cinnamomum osmophloeum ct. linalool leaves in mice
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Cheng B.-H.;Sheen L.-Y.;Chang S.-T.; Cheng B.-H.; Sheen L.-Y.; Chang S.-T.; SHANG-TZEN CHANG |
| 臺大學術典藏 |
2017 |
Ginseng essence, a medicinal and edible herbal formulation, ameliorates carbon tetrachloride-induced oxidative stress and liver injury in rats
|
Sheen L.-Y.; Chen W.-C.; Weng C.-Y.; KUAN-HUNG LU; Kuan-Hung Lu;Weng C.-Y.;Chen W.-C.;Sheen L.-Y. |
| 臺大學術典藏 |
2016 |
Diet Supplementation with Allicin Protects against Alcoholic Fatty Liver Disease in Mice by Improving Anti-inflammation and Antioxidative Functions
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Panyod S.;Wu W.-K.;Ho C.-T.;Kuan-Hung Lu;Liu C.-T.;Chu Y.-L.;Lai Y.-S.;Chen W.-C.;Lin Y.-E.;Lin S.-H.;Sheen L.-Y.; Panyod S.; Wu W.-K.; Ho C.-T.; KUAN-HUNG LU; Liu C.-T.; Chu Y.-L.; Lai Y.-S.; Chen W.-C.; Lin Y.-E.; Lin S.-H.; Sheen L.-Y. |
| 臺大學術典藏 |
2016 |
Chinese dates (Jujubes): A traditional functional food
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Sheen L.-Y.; Tobin M.; KUAN-HUNG LU; Liu C.-T.; Liu C.-T.;Kuan-Hung Lu;Tobin M.;Sheen L.-Y. |
| 臺大學術典藏 |
2016 |
Anti-depressant effects of Gastrodia elata Blume and its compounds gastrodin and 4-hydroxybenzyl alcohol, via the monoaminergic system and neuronal cytoskeletal remodeling
|
Chen W.-C.;Lai Y.-S.;Lin S.-H.;Kuan-Hung Lu;Lin Y.-E.;Panyod S.;Ho C.-T.;Sheen L.-Y.; Chen W.-C.; Lai Y.-S.; Lin S.-H.; KUAN-HUNG LU; Lin Y.-E.; Panyod S.; Ho C.-T.; Sheen L.-Y. |
| 臺大學術典藏 |
2016 |
Ginger Essential Oil Ameliorates Hepatic Injury and Lipid Accumulation in High Fat Diet-Induced Nonalcoholic Fatty Liver Disease
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Lai Y.-S.;Lee W.-C.;Lin Y.-E.;Ho C.-T.;Kuan-Hung Lu;Lin S.-H.;Panyod S.;Chu Y.-L.;Sheen L.-Y.; Lai Y.-S.; Lee W.-C.; Lin Y.-E.; Ho C.-T.; KUAN-HUNG LU; Lin S.-H.; Panyod S.; Chu Y.-L.; Sheen L.-Y. |
| 育達商業科技大學 |
2015 |
The Impact of Allicin on the Status of Gut Microbiota in Mice and Its Relationship with Alcoholic Fatty Liver Disease
|
Suraphan, P.;Wu, W.K.;Ho, C.T.;Jan, T. R.;Lu, K.H.;Chu, Y.L.;Lai, Y.S.;Chen, W.C.;Sheen, L.Y. |
| 育達商業科技大學 |
2015 |
Water extract of Gastrodia elata Blume (天麻 tiān má) ameliorates depression symptom via neuroplasticity enhancement in a chronic mild stress rat model.
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Chen, W.C.;Lai, Y.S.;Chou, Y.Y.;Lin, S.H.;Lu, K.H.;Suraphan, P.;Lin, Y.E.;Sheen, L.Y. |
| 育達商業科技大學 |
2015 |
Effect of Allicin on Cecum Microbiota in Alcoholic Fatty Liver Disease Mice.
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Suraphan, P.;Wu, W.K.;Ho, C.T.;Lu, K.H.;Jan, T. R.;Liu, C.T.;Chu, Y.L.;Lai, Y.S.;Chen, W.C.;Sheen, L.Y. |
| 育達商業科技大學 |
2015 |
Monoaminergic system regulation and neuroplasticity enhancement effects of water extract of Gastrodia elata Blume and its compounds, gastrodin and 4-hydroxybenzyl alcohol, on forced swimming test in rats.
|
Chen, W.C.;Lai, Y.S.;Lin, S.H.;Lu, K.H.;Ho, C.T.;Suraphan, P.;Sheen, L.Y |
| 育達商業科技大學 |
2015 |
The liver-protective effects of allicin against alcoholic fatty liver disease and liver inflammation.
|
Suraphan, P.;Wu, W.K.;Ho, C.T.;Lu, K.H.;Chu, Y.L.;Lai, Y.S.;Chen, W.C.;Sheen, L.Y |
| 育達商業科技大學 |
2015 |
An Animal Model in C57BL/6J Mice Fed a High-Fat Diet Induced Non-Alcoholic Fatty Liver Disease Development.
|
Lai, Y.S.;Chen, W.C.;Ho, C.T.;Lu, K.H.;Lin, S.H.;Suraphan, P.;Sheen, L.Y. |
| 育達商業科技大學 |
2015 |
Serum Metabolomic Profiling of C57BL/6J Mice from High-Fat Diet Induced Nonalcoholic Fatty Liver Disease Development
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Lai, Y.S.;Chen, W.C.;Kuo, T.C.;Ho, C.T.;Kuo, C.H.;Tseng, Y.J.;Lu, K.H.;Lin, S.H., Suraphan, P.;Sheen, L.Y. |
| 臺大學術典藏 |
2015 |
Dietary allicin reduces transformation of L-carnitine to TMAO through impact on gut microbiota
|
Sheen L.-Y.; MING-SHIANG WU; Kuo C.-H.; Panyod S.; Ho C.-T.; Wu W.-K. |
| 育達商業科技大學 |
2014 |
Garlic essential oil attenuates hepatic oxidative stress, inflammatory response, and lipid metabolism in mice with nonalcoholic fatty liver disease
|
Lai, Y.S;Sheen, L.Y. |
| 育達商業科技大學 |
2014 |
Garlic essential oil attenuates high fat diet-induced nonalcoholic fatty liver disease mainly via SREBP-1c and PPARα pathway
|
Lai, Y.S;Sheen, L.Y. |
| 育達商業科技大學 |
2014 |
Garlic essential oil attenuates high fat diet-induced lipid accumulation via a pathway involving SREBP-1c and PPARα.
|
Lai, Y.S.;Chen, W.C.;Sheen, L.Y. |
| 臺大學術典藏 |
2014 |
Garlic essential oil protects against obesity-triggered nonalcoholic fatty liver disease through modulation of lipid metabolism and oxidative stress
|
Lin S.-Y.; Sheen L.-Y.; Lin S.-H.; Tseng H.-C.; KUAN-HUNG LU; Ho C.-T.; Chen W.-C.; Lai Y.-S.; Lai Y.-S.;Chen W.-C.;Ho C.-T.;Kuan-Hung Lu;Lin S.-H.;Tseng H.-C.;Lin S.-Y.;Sheen L.-Y. |
| 育達商業科技大學 |
2013 |
The hepatoprotective effects of garlic essential oil and its active compound on nonalcoholic fatty liver induced by high fat diet in mice
|
Lai, Y.S;Sheen, L.Y. |
| 臺大學術典藏 |
2013 |
Autophagy therapeutic potential of garlic in human cancer therapy
|
Sheen L.-Y.; Lin S.-H.; Cheng W.-C.; Lin S.-H.; Lai Y.-S.; Raghu R.; KUAN-HUNG LU; Liu C.-T.; Chu Y.-L.; Chu Y.-L.;Raghu R.;Kuan-Hung Lu;Liu C.-T.;Lin S.-H.;Lai Y.-S.;Cheng W.-C.;Lin S.-H.;Sheen L.-Y. |
| 臺大學術典藏 |
2013 |
Antidepressant-like effect of lemon essential oil is through a modulation in the levels of norepinephrine, dopamine, and serotonin in mice: Use of the tail suspension test
|
Sheen, L.-Y.; WEN-SUNG LAI; Lai, W.-S.; Ho, C.-T.; Hao, C.-W.; Sheen, L.-Y.; Ho, C.-T.; Lai, W.-S.; Hao, C.-W. |
| 臺大學術典藏 |
2012 |
Therapeutic potential of chinese herbal medicines in alcoholic liver disease
|
Sheen L.-Y.; Raghu R.; Liu C.-T.; KUAN-HUNG LU |
| 國立臺灣大學 |
2010-12 |
Cytotoxic activities of 9,11-dehydroergosterol peroxide and ergosterol peroxide from the fermentation mycelia of Ganoderma lucidum cultivated in the medium containing leguminous plants on Hep 3B cells.
|
Chen, Y.K.; Kuo, Y.H.; Chiang, B.H.; Lo, J.M.; Sheen, L.Y. |
