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Showing items 1-8 of 8 (1 Page(s) Totally)
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| 國立臺灣大學 |
2009 |
Structural Basis of Inhibition Specificities of 3C and 3C-like Proteases by Zinc-coordinating and Peptidomimetic Compounds
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Lee, Cheng-Chung; Kuo, Chih-Jung; Ko, Tzu-Ping; Hsu, Min-Feng; Tsui, Yao-Chen; Chang, Shih-Cheng; Yang, Syaulan; Chen, Shu-Jen; Chen, Hua-Chien; Hsu, Ming-Chu; Shih, Shin-Ru; Liang, Po-Huang; Wang, Andrew H.-J. |
| 國立臺灣海洋大學 |
2007 |
Ex vivo inhibitory effect on tilapia LDL oxidation and hypolipidemia properties of Glycine tomentella root extract
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Tsui Yao Chen; Bonnie Sun Pan |
| 國立臺灣海洋大學 |
2005-10-14 |
Anti-oxidative and anti-inflammatory activities of two different species of a Chinese herb I-Tiao-Gung
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Bonnie Sun Pan;Ying-Yu Kuo;Tsui-Yao Chen;Yeuk-Chuen Liu |
| 國立高雄餐旅大學 |
2005-09 |
脆性點心食品質地指標之建立
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蘇崇文;陳翠瑤; Chung-Wen Su;Tsui-Yao Chen |
| 國立臺灣海洋大學 |
2005 |
吳郭魚為動物模式評估一條根降血脂、降膽固醇功能及抗發炎與抗環境緊迫之功能
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Tsui-Yao Chen; 陳翠瑤 |
| 國立臺灣海洋大學 |
2005 |
Anti-oxidative and anti-inflammatory activities of two different species of a Chinese herb I-Tiao-Gung.
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Bonnie Sun Pan; Ying-Yu Kuo; Tsui-Yao Chen; Yeuk-Chuen Liu |
| 國立臺灣大學 |
2005 |
克沙奇B3型病毒3C蛋白酶及其抑制劑複合體結構分析--抗病毒藥物設計之應用
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崔耀珍; Tsui, Yao-Chen |
| 國立臺灣海洋大學 |
2005 |
Inhibition of 12- and 15-Lipoxygenase Activities and Protection of Human and Tilapia Low Density Lipoprotein Oxidation by I-Tiao-Gung (Glycine tomentella)
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Tsui-Yao Chen; Ming-Shi Shiao; Bonnie Sun Pan |
Showing items 1-8 of 8 (1 Page(s) Totally)
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