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Showing items 21-26 of 26  (2 Page(s) Totally)
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Institution Date Title Author
輔英科技大學 2006-12-01 Monascus Fermentation of Dioscorea for Increasing the Production of Cholesterol-lowering Agent—Monacolin K and Antiinflammation Agent—Monascin Chun-Lin Lee;Jyh-Jye Wang;Shing-Lin Kuo;Tzu-Ming Pan
輔英科技大學 2006-08-01 Effect of Red Mold Rice Supplements on Meat and Serum Cholesterol Levels of Broilers Chicken Jyh-Jye Wang;Tzu-Ming Pan;Meng-Jyh Shieh;Chun-Chen Hsu
輔英科技大學 2006-05-01 In Vivo Hypolipidemic Effects and Safety of Low Dosage Monascus Powder in a Hamster Model of Hyperlipidemia. Chun-Lin Lee;Tsung-Yu Tsai;Jyh-Jye Wang;Tzu-Ming Pan
輔英科技大學 2006-05-01 Effect of Red Mold rice on Antifatigue and Exercise-related Changes in Lipid Peroxidation in Endurance Exercise. Jyh-Jye Wang;Meng-Jyh Shieh;Shing-Lin Kuo;Chun-Lin Lee;Tzu-Ming Pan
輔英科技大學 2004-06-01 Modified Mutation Method for Screening Low Citrinin-Producing Strains of Monascus purpureus on Rice Culture. JYH-JYE WANG;CHUNG-LIN LEE;TZU-MING PAN
輔英科技大學 2003-07-01 Effect of Red Mold Rice Supplements on Serum and Egg Yolk Cholesterol Levels of Laying Hens. JYH-JYE WANG;TZU-MING PAN

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