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Showing items 21-30 of 44  (5 Page(s) Totally)
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Institution Date Title Author
國立臺灣大學 2007 Red mold rice ameliorates impairment of memory and learning ability in intracerebroventricular amyloid β-infused hyperlipidemia rat through cholesterol-lowering effect, anti-oxidation, and anti-inflammation Pan Tzu-Ming; Lee Chun-Lin; Wang Jyh-Jye
國立臺灣大學 2007 Studies on the effect of red mold rice extract on the study ability Pan Tzu-Ming; Lee Chun-Lin; Wang Jyh-Jye
國立臺灣大學 2007 Studies on the effect of red mold rice extract on the effect of cholesterol-lowing Pan Tzu-Ming; Lee Chun-Lin; Wang Jyh-Jye
國立臺灣大學 2007 Studies on the effect of red mold rice extract on the aptosis of MCF-7 cell Pan Tzu-Ming; Lee E-Sin; Wang Jyh-Jye
臺大學術典藏 2007 Red mold rice ameliorates impairment of memory and learning ability in intracerebroventricular amyloid beta-infused rat via repressing amyloid beta accumulation Lee Chun-Lin; Kuo Tzong-Fu; Wang Jyh-Jye; Pan Tzu-Ming; Lee Chun-Lin; Kuo Tzong-Fu; Wang Jyh-Jye; Pan Tzu-Ming
國立臺灣大學 2006 Monascus fermentation of dioscorea for increasing the production of cholesterol-lowering agent—monacolin K and antiinflammation agent—monascin Lee, Chun-Lin; Wang, Jyh-Jye; Kuo, Shing-Lin; Pan, Tzu-Ming
國立臺灣大學 2006 In vivo hypolipidemic effects and safety of low dosage Monascus powder in a hamster model of hyperlipidemia Lee, Chun-Lin; Tsai, Tsung-Yu; Wang, Jyh-Jye; Pan, Tzu-Ming
國立臺灣大學 2006 Effect of red mold rice on antifatigue and exercise-related changes in lipid peroxidation in endurance exercise Wang, Jyh-Jye; Shieh, Meng-Jyh; Kuo, Shing-Lin; Lee, Chun-Lin; Pan, Tzu-Ming
國立臺灣大學 2006 Synchronous Analysis Method for Detection of Citrinin and the Lactone and Acid Forms ofMonacolin K in Red Mold Rice Lee, Chun-Lin; Wang, Jyh-Jye; Pan, Tzu-Ming
國立臺灣大學 2006 Effect of red mold rice supplements on serum and meat cholesterol levels of broilers chicken Wang, Jyh-Jye; Pan, Tzu-Ming; Shieh, Meng-Jyh; Hsu, Chun-Chen

Showing items 21-30 of 44  (5 Page(s) Totally)
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