|
English
|
正體中文
|
简体中文
|
總筆數 :0
|
|
造訪人次 :
52926904
線上人數 :
757
教育部委託研究計畫 計畫執行:國立臺灣大學圖書館
|
|
|
"wang jyh jye"的相關文件
顯示項目 26-35 / 44 (共5頁)
<< < 1 2 3 4 5 > >>
每頁顯示[10|25|50]項目
| 國立臺灣大學 |
2006 |
Monascus fermentation of dioscorea for increasing the production of cholesterol-lowering agent—monacolin K and antiinflammation agent—monascin
|
Lee, Chun-Lin; Wang, Jyh-Jye; Kuo, Shing-Lin; Pan, Tzu-Ming |
| 國立臺灣大學 |
2006 |
In vivo hypolipidemic effects and safety of low dosage Monascus powder in a hamster model of hyperlipidemia
|
Lee, Chun-Lin; Tsai, Tsung-Yu; Wang, Jyh-Jye; Pan, Tzu-Ming |
| 國立臺灣大學 |
2006 |
Effect of red mold rice on antifatigue and exercise-related changes in lipid peroxidation in endurance exercise
|
Wang, Jyh-Jye; Shieh, Meng-Jyh; Kuo, Shing-Lin; Lee, Chun-Lin; Pan, Tzu-Ming |
| 國立臺灣大學 |
2006 |
Synchronous Analysis Method for Detection of Citrinin and the Lactone and Acid Forms ofMonacolin K in Red Mold Rice
|
Lee, Chun-Lin; Wang, Jyh-Jye; Pan, Tzu-Ming |
| 國立臺灣大學 |
2006 |
Effect of red mold rice supplements on serum and meat cholesterol levels of broilers chicken
|
Wang, Jyh-Jye; Pan, Tzu-Ming; Shieh, Meng-Jyh; Hsu, Chun-Chen |
| 國立臺灣大學 |
2006 |
Monascus extract repress the toxicity of Alzheimer’s risk factor-amyloid β-protein in PC-12 cell model
|
Pan Tzu-Ming; Lee Chun-Lin; Wang Jyh-Jye |
| 國立臺灣大學 |
2006 |
Studies on the effect of red mold rice extract on the formation of amyloid β-protein formation
|
Pan Tzu-Ming; Lee Chun-Lin; Wang Jyh-Jye |
| 國立臺灣大學 |
2006 |
Studies on the effect of red mold rice extract on the formation of melanin
|
Pan Tzu-Ming; Wang Jyh-Jye |
| 國立臺灣大學 |
2005 |
A synchronous analysis method for the detection of citrinin and monacolin K lactone and the acid form of red mold rice
|
Pan Tzu-Ming; Lee Chun-Lin; Wang Jyh-Jye |
| 國立臺灣大學 |
2005 |
In vivo hypolipidemic effects and safety of low dosage Monascus powder in a hamster model of hyperlipidemia
|
LeeChun-Lin; Tsai Tsung-Yu; Wang Jyh-Jye; Pan Tzu-Ming |
顯示項目 26-35 / 44 (共5頁)
<< < 1 2 3 4 5 > >>
每頁顯示[10|25|50]項目
|
