| 臺大學術典藏 |
2003 |
Prevalence of non-insulin-dependent diabetes mellitus and related vascular diseases in southwestern arseniasis-endemic and nonendemic areas in Taiwan
|
Chang L.W.; Wu T.-N.; Wang S.-L.;Chiou J.-M.;Chen C.-J.;Chin-Hsiao Tseng;Chou W.-L.;Wang C.-C.;Wu T.-N.;Chang L.W.; Wang S.-L.; Chiou J.-M.; Chen C.-J.; CHIN-HSIAO TSENG; Chou W.-L.; Wang C.-C. |
| 大葉大學 |
2002-08 |
Production of Antifungal Compounds from Chitin by Bacillus subtilis.
|
Wang, S. L.;Shieh, I. L;Wang, C. H.;Tseng, G. C.;Chang, W. T.;Ro, J. J.;Wang, C. L. |
| 淡江大學 |
2002-08 |
Production of antimicrobial compounds by Monascus purpureus CCRC31499 using shrimp and crab shell powder as a carbon source
|
Wang, S. L.; Yen, Y. H.; Hsiao, W. J.; Chang, W. T.; Wang, C. L. |
| 淡江大學 |
2002-08 |
Production of antifungal compounds from chitin by Bacillus subtilis
|
Wang, S. L.; Shih, I. L.; Wang, C. L.; Chang, W. T.; Tu, Y. G.; Ro, J. J.; Wang, C. L. |
| 淡江大學 |
2002-04 |
Purification and characterization of an antimicrobial chitinase extracellularly produced by Monascus purpureus CCRC31499 in a shrimp and crab shell powder medium
|
Wang, S. L.; Hsiao, W. J.; Chang, W. T. |
| 淡江大學 |
2002-04 |
Purification and characterization of two antifungal chitinases extracellularly produced by Bacillus amyloliquefaciens V656 in a shrimp and crab shell powder medium
|
Wang, S. L.; Shih, I. L.; Liang, T. W.; Wang, C. H. |
| 大葉大學 |
2002 |
Production of antifungal compound from chitin by Bacillus subtilis
|
Wang, C. H.;Wang, S. L.;Shih, Ing-Lung |
| 大葉大學 |
2002 |
Purification and characterization of two antifungal chitinases extracellularly produced by Bacillus amyloliquefaciens V656 in a shrimp and crab shell powder medium
|
Wang, S. L.;Liang, T. W.;Wang, C. H.;Shih, Ing-Lung |
| 淡江大學 |
2001-10 |
Feasibility of preparing fish sauce from processed wastes of bonito
|
Shih, I. L.; Chen, L. G.; Yu, T. S.; Wang, S. L. |
| 淡江大學 |
2001-10 |
Production and characterization of the chitinase from Bacillus sp. YQ-308
|
Chang, W. T.; Chen, C. S.; Wang, S. L. |
| 淡江大學 |
2001-10 |
Purification and characterization of two antifungal chitinases produced by Bacillus subtilis V656 in a shrimp and crab shell powder medium
|
Wang, S. L.; Liang, T. W.; Shih, I. L.; Chang, W. T. |
| 淡江大學 |
2001-10 |
The application of lactic acid bacteria fermentation on katsuobushi
|
Yen, Y. H.; Wei, S. Y.; Chang, W. T.; Wang, S. L. |
| 大葉大學 |
2001 |
Purification and Characterization of two antifungal chitinases produced by Bacillus subtilis B 656 in a shrimp and crab shell powder medium
|
Wang, S. L.;Liang, T. W.;Chang, W. T.;Shih, Ing-Lung |
| 大葉大學 |
2001 |
Feasibility of Preparing Fish Sauce from Processed wastes of Bonito
|
L. G. Chen;Yu, T. S.;Wang, S. L.;Shih, Ing-Lung |
| 淡江大學 |
2000-07 |
Protease produced by Pseudomonas aeruginosa K-187 and its application in the deproteinization of shrimp and crab shell wastes
|
Oh, Y. S.; Shih, I. L.; Tzeng, Y. M.; Wang, S. L. |
| 淡江大學 |
2000-03 |
Production and purification of protease from a Bacillus subtilis that can deproteinize crustacean wastes
|
Yang, J. K.; Shih, I. L.; Tzeng, Y. M.; Wang, S. L. |
| 大葉大學 |
2000 |
Production and purification of protease from a Bacillis subtilis that can deproteinize crustacean wastes.
|
Yang, J. K.;Tzeng, Y. M.;Wang, S. L.;Shih, Ing-Lung |
| 大葉大學 |
2000 |
Protease produced by Pseudomonas aeruginosa K-187 and its application in the deproteinization of shrimp and crab wastes
|
Oh, Y. S.;Tzeng, Y. M.;Wang, S. L.;Shih, Ing-Lung |
| 國立臺灣大學 |
2000 |
Initiation of arc magmatism in an embryonic continental rifting zone of the southernmost part of Okinawa Trough
|
Chung, S.-L.; Wang, S.-L.; Shinjo, R.; Lee, C.-S.; Chen, C.-H. |
| 淡江大學 |
1999-08 |
Purification and characterization of a new compound produced by Pseudomonas aeruginosa K-187 in a shrimp and crab shell powder medium
|
Wang, S. L.; Yieh, T. C.; Shih, I. L. |
| 淡江大學 |
1999-07 |
Production of antifungal compound by Pseudomonas aeruginosa K-187 using shrimp and crab shell powder as a carbon source
|
Wang, S. L.; Yieh, T. C.; Shih, I. L. |
| 淡江大學 |
1998-09 |
Deproteinization of shrimp and crab shell with the bacterial protease
|
Wang, S. L.; Oh, Y. S.; Yang, J. G.; Chio, S. H. |
| 淡江大學 |
1998-09 |
Microbial reclamation of shellfish waste for the production of chitinase
|
Wang, S. L.; Hwang, J. R. |
| 淡江大學 |
1998-09 |
Purification and characterization of a new antifungal compound produced by Pseudomonas aeruginosa K-187 in a shrimp and crab shell powder medium
|
Wang, S. L.; Yieh, J. C.; Wang, C. H.; Shih, I. L.; Lin, Y. C.; Li, Y. C. |
| 淡江大學 |
1997-09 |
Immobilization of a chitinase formed by Pseudomonas aeruginosa K-187 on shrimp and crab shell fermentation
|
Wang, S. L.; Chio, S. H. |
