English  |  正體中文  |  简体中文  |  總筆數 :2822924  
造訪人次 :  30057747    線上人數 :  862
教育部委託研究計畫      計畫執行:國立臺灣大學圖書館
 
臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)
關於TAIR

瀏覽

消息

著作權

相關連結

"wang shiu yu"的相關文件

回到依作者瀏覽
依題名排序 依日期排序

顯示項目 1-9 / 9 (共1頁)
1 
每頁顯示[10|25|50]項目

機構 日期 題名 作者
國立交通大學 2015-12-02T02:59:25Z Influence of Surface State on Biochemical Sensing Using SiGe Nanowire Lai, Chiung-Hui; Chang, Kow-Ming; Chen, Yi-Ming; Chen, Chu-Feng; Kuo, Po-Shen; Chang, Tai-Yuan; Whang, Allen Jong-Woei; Lai, Yi-Lung; Wang, Shiu-Yu
國立交通大學 2015-12-02T02:59:20Z Effects of low-temperature Si buffer thickness and SiGe oxidation on sensitivity of Si1-xGex nanowire Lai, Yi-Lung; Chang, Tai-Yuan; Chang, Kow-Ming; Chen, Chu-Feng; Lai, Chiung-Hui; Chen, Yi-Ming; Whang, Allen Jong-Woei; Lai, Hui-Lung; Chen, Huai-Yi; Wang, Shiu-Yu
大葉大學 2011-11-20 The compositions of colostrum protein hydrolysates and their inhibitory effects on human leukemic U937 cells and immunomodulatory activity Chen, Chih-Wei;Chiang, Shu-Hua;Wang, Shiu-Yu;Lin, You-Tung;Chang, Chi-Yue
大葉大學 2011-09 Inhibitory effects of bovine colostrum protein hydrolysates on human leukemic U937 cell growth Chen, Chih-Wei;Chiang, Shu-Hua;Wang, Shiu-Yu;Lin, You-Tung;Lin, Fang-Yi;Chang, Chi-Yue
大葉大學 2011-06-11 Effects of germinated brown rice extracts on inhibition of human leukemic U937 cell growth and immunomodulatory activities Chang, Chi-Yue;Wang, Shiu-Yu;Lin, You-Tung;Chen, Chih-Wei
大葉大學 2011-06-11 Effects of bovine colostrum hydrolysates on antiproliferation and differentiation of human leukemic U937 cells Chen, Chih-Wei;Wang, Shiu-Yu;Lin, You-Tung;Chang, Chi-Yue
大葉大學 2011 Inhibitory effects of bovine colostrum protein hydrolysates on human leukemic U937 cell growth Chen, Chih-Wei;Chiang, Shu-Hua;Wang, Shiu-Yu;Lin, You-Tung;Lin, Fang-Yi;Chang, Chi-Yue
大葉大學 2007-09 Effects of thr addition of glutamic acid and glucose to wet gluten on the volatile compounds in deep-fried gluten balls CHANG, CHI-YUE;LIN, SHIEN-TUNG;CHIANG, SHU-HUA;WANG, SHIU-YU;Yu, Tung-Hsi
大葉大學 2007-07-29 The effect of enzymatic treatments on the quality of black tea Chang, Chi-Yue;Tsui, Kuang-Hsien;Lai, Cheng-Hung;Wang, Shiu-Yu

顯示項目 1-9 / 9 (共1頁)
1 
每頁顯示[10|25|50]項目