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"wang wei chi"的相關文件
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| 國立臺灣大學 |
2012 |
miR-103/107 Promote Metastasis of Colorectal Cancer by Targeting the Metastasis Suppressors DAPK and KLF4
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Chen, Hsin-Yi; Lin, Yu-Min; Chung, Hsiang-Ching; Lang, Yaw-Dong; Lin, Ching-Jung; Huang, John; Wang, Wei-Chi; Lin, Feng-Mao; Chen, Zhen; Huang, Hsien-Da; Shyy, John Y. -J.; Liang, Jin-Tung; Chen, Ruey-Hwa; 梁金銅; 黃約翰 |
| 中國醫藥大學 |
2010-12 |
Health risk assessment of exposure to selected volatile organic compounds emitted from an integrated iron and steel plant
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(Chang E-E); (Wang Wei-Chi); (Zeng Li-Xuan); 江鴻龍(Hung-Lung Chiang)* |
| 大葉大學 |
2010-07-18 |
Investigation on the relationship between microorganism growth and electrical conductivity of meat products during storage.
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Wang, Wei-Chi;Ho, Si-Chen |
| 慈濟大學 |
2010 |
Global Analyses of Small Interfering RNAs Derived from Bamboo mosaic virus and Its Associated Satellite RNAs in Different Plants
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Lin, Kuan-Yu;Cheng, Chi-Ping;Chang, Bill Chia-Han;Wang, Wei-Chi;Huang, Ying-Wen;Lee, Yun-Shien;Huang, Hsien-Da;Hsu, Yau-Heiu;Lin, Na-Sheng |
| 國立成功大學 |
2009-10-12 |
miRExpress: Analyzing high-throughput sequencing data for profiling microRNA expression
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Wang, Wei-Chi; Lin, Feng-Mao; Chang, Wen-Chi; Lin, Kuan-Yu; Huang, Hsien-Da; Lin, Na-Sheng |
| 大葉大學 |
2009-06 |
Improving the efficiency of essential oil extraction machine by using ohmic heating.
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Wang, Wei-Chi;Hsu, Chun-Li |
| 大葉大學 |
2009-06 |
The relationships between antioxidants and electrical conductivity changes of real and imitative foods during ohmic heating.
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Wang, Wei-Chi;Yeh, Chi-Ru |
| 大葉大學 |
2008-06 |
The effects of frequency and wave form on water mobility of foodstuffs in ohmic heating.
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Wang, Wei-Chi;Huang, Meng-Sheng |
| 大葉大學 |
2008-06 |
Study of the relationship between electrical conductivity and antioxidant retention of carrot during refrigeration or freezing.
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Wang, Wei-Chi;Hsu, Wei-Han |
| 大葉大學 |
2007-08-01 |
Ananlysis of water mobility changes by electrical conductivity in producing IMF
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Wang, Wei-Chi;Chen, Ya-Wen |
| 國立臺灣大學 |
2007 |
醫師專業賠償責任保險—兼論採行日本醫師會醫師賠償責任保險之可行性
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王惟琪; Wang, Wei-Chi |
| 國立成功大學 |
2005-07-07 |
磁性微脂粒製備之研究
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王威智; Wang, Wei-Chi |
| 國立成功大學 |
2005-07-07 |
磁性微脂粒製備之研究
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王威智; Wang, Wei-Chi |
| 國立成功大學 |
2005-06-07 |
實施員工認股權制度公司之特質探討
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王瑋琦; Wang, Wei-Chi |
| 大葉大學 |
2000-12 |
Effects of thermal and electrothermal pretreatments on hot air drying rate of vegetable tissue.
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Wang, Wei-Chi |
| 大葉大學 |
1999-08 |
Study of physical properties and process variables of selected vegetables in osmotic dehydration.
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Wang, Wei-Chi |
| 大葉大學 |
1999-08 |
Thermal pretreatment effects on hot air drying and water activity.
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Wang, Wei-Chi |
| 大葉大學 |
1998-08 |
Study of electro-thermal effects on juice yield from cellular tissues.
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Wang, Wei-Chi |
| 大葉大學 |
1997-12 |
Trisodium phosphate and cetylpyridinium chloride spraying on chicken skin to reduce attached Salmonella Typhimurium.
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Wang, Wei-Chi |
| 大葉大學 |
1997-12 |
Changes in electrical conductivity of selected vegetables during multiple thermal treatments
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Wang, Wei-Chi |
| 大葉大學 |
1997-12 |
Starch gelatinization in ohmic heating
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Wang, Wei-Chi |
顯示項目 21-41 / 41 (共2頁) 1 2 > >> 每頁顯示[10|25|50]項目
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