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"wei ji hung"
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| 亞洲大學 |
2008-05 |
Effects of blanching, drying and extraction processes on the antioxidant activity of yam (Dioscorea alata)
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Chung, YC;Chung, Yun-Chin;Chiang, BH;Chiang, Been-Huang;Wei, JH;Wei, Ji-Hung;Wang, CK;Wang, Chien-Kuo;Chen, PC;Chen, Pei-Chun;Hsu, CK;Hsu, Cheng-Kuang |
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