臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)

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臺灣學術機構典藏系統 (Taiwan Academic Institutional Repository, TAIR)

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Institution	Date	Title	Author
嘉南藥理大學	2008-06	Effect of mulberry lees addition on dough mixing characteristics and the quality of mulberry toast	Jean-Yu Hwang; Wen-Chieh Sung; Yung-Shin Shyu; 宋文杰
嘉南藥理大學	2008-06	Effects of storage and gamma irradiation on (japonica) waxy rice	Wen-Chieh Sung; Mei-Chu Hong; Te-Sheng Chang
國立臺灣海洋大學	2008-01	Effects of storage and gamma irradiation on (japonica) waxy rice	Wen-Chieh Sung;Mei-Chu Hong;Te-Sheng Chang
國立臺灣海洋大學	2008	Relationship between consumer behavior and the demands of health-preservation restaurants	Ching-Hsu Huang;Wen-Chieh Sung
國立高雄餐旅大學	2007-12	添加澱粉液化酵素對麵糰及土司品質之影響	黃湞鈺;宋文杰;徐永鑫; Jean-Yu Hwang;Wen-Chieh Sung;Yung-Shin Shyu
國立臺灣海洋大學	2005-07	Effect of gamma irradiation on rice and its food products	Wen-Chieh Sung
國立臺灣海洋大學	2005	Microsturctural studies of pasta and starch pasta	Wen-Chieh Sung; and Martha Stone
國立臺灣海洋大學	2004	Characterization of legume starches and their noodle quality	Wen-Chieh Sung; Martha Stone

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