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"wl lai"
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| 中山醫學大學 |
2013 |
Evolution of vitamin B2 biosynthesis: eubacterial RibG and fungal Rib2 deaminases
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SC, Chen; CY, Shen; TM, Yen; HC, Yu; TH, Chang; WL, Lai; SH, Liaw |
| 中山醫學大學 |
2012 |
The inhibitory activity of linalool against the filamentous growth and biofilm formation in Candida albicans
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CC, Hsu; WL, Lai; KC, Chuang; MH, Lee; YC, Tsai |
| 中山醫學大學 |
2012 |
Analysis of bacterial diversity during the fermentation of inyu, a high-temperature fermented soy sauce, using nested PCR-denaturing gradient gel electrophoresis and the plate count method
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CL, Wei; SH, Chao; WB, Tsai; PS, Lee; NH, Tsau; JS, Chen; WL, Lai; JC, Tu; YC, Tsai |
| 中山醫學大學 |
2012 |
Inhibition of herpes simplex virus type 1 by thymol-related monoterpenoids
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WL, Lai; HS, Chuang; MH, Lee; CL, Wei; CF, Lin; YC, Tsai |
Showing items 1-4 of 4 (1 Page(s) Totally)
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