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"wu ching lin"的相关文件
显示项目 1-10 / 26 (共3页) 1 2 3 > >> 每页显示[10|25|50]项目
| 國立臺灣體育運動大學 |
2019-03-01 |
補充支鏈胺基酸與葡萄糖對於急性低氧環境下耐力運動表現的影響
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巫錦霖;林漢斯;張振崗;邱志暉; Wu, Ching-Lin;Lin, Han-Szu;Chang, Cheng-Kang;Chiu, Chih-Hui |
| 國立臺灣體育運動大學 |
2019-01 |
Results from the Chinese Taipei (Taiwan) 2018 Report Card on Physical Activity for Children and Youth
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Wu, Ching-Lin;Chang, Chen-Kang |
| 中國文化大學 |
2018-12-14 |
The effect of branched-chain amino acids, citrulline, and arginine on high-intensity interval performance in young swimmers
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Hsueh, Chun-Fang; Wu, Huey-June; Tsai, Tzu-Shiou; Wu, Ching-Lin; Chang, Chen-Kang |
| 國立臺灣體育運動大學 |
2018-11 |
The Effect of Branched-Chain Amino Acids, Citrulline and Arginine on High-Intensity Interval Performance in Young Swimmers
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Hsueh, Chun-Fang;Wu, Huey-June;Tsai, Tzu-Shiou;Wu, Ching-Lin;Chang, Chen-Kang |
| 國立臺灣體育運動大學 |
2018-06 |
A Single Bout of Exercise Reduces Postprandial Lipemia but Has No Delayed Effect on Hemorheological Variables
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Chiu, Chih-Hui;Yang, Tsung-Jen;Liang, Hong Jen;Chang, Cheng-Kangl;Wu, Ching-Lin |
| 國立臺灣體育運動大學 |
2018-04-16 |
High-intensity Intermittent Exercise Increase Fat Oxidation Rate and Reduces Postprandial Triglyceride Concentrations
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Yang, Tsung-Jen;Wu, Ching-Lin;Chiu, Chih-Hui |
| 國立臺灣體育運動大學 |
2018-01-29 |
The Influence of Pre-Exercise Glucose versus Fructose Ingestion on Subsequent Postprandial Lipemia
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Yang, Tsung-Jen;Chiu, Chih-Hui;Tseng, Mei-Hui;Chang, Cheng-Kang;Wu, Ching-Lin |
| 國立臺灣體育運動大學 |
2018-01 |
The Influence of Pre-Exercise Glucose versus Fructose Ingestion on Subsequent Postprandial Lipemia
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Yang, Tsung-Jen;Chiu, Chih-Hui;Tseng, Mei-Hui;Chang, Chen-Kang;Wu, Ching-Lin |
| 國立成功大學 |
2016-02-15 |
婦癌化學治療引發周邊神經病變評估指引
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吳青琳; Wu, Ching-Lin |
| 國立臺灣師範大學 |
2015-06-30T09:22:37Z |
Energy replacement using glucose does not increase postprandial lipemia after moderate intensity exercise
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Chiu, Chih-Hui; Burns, Stephen; Yang, Tsung-Jen; Chang, Yi-Hsin; Chen, Yi-Liang; Chang, Cheng-Kang; Wu, Ching-Lin |
显示项目 1-10 / 26 (共3页) 1 2 3 > >> 每页显示[10|25|50]项目
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