|
English
|
正體中文
|
简体中文
|
2823698
|
|
???header.visitor??? :
30530967
???header.onlineuser??? :
859
???header.sponsordeclaration???
|
|
|
|
???tair.name??? >
???browser.page.title.author???
|
"yang joan hwa"???jsp.browse.items-by-author.description???
Showing items 1-8 of 8 (1 Page(s) Totally)
1
View [10|25|50] records per page
| 嘉南藥理大學 |
2014-04 |
Physicochemical Changes Of Shiitake Stipe Bread And Silver Ear Bread During Storage
|
Yen, Ming-Tsung; Yang, Joan-Hwa; Li, Ruei-Chian; Mau, Jeng-Leun |
| 嘉南藥理大學 |
2011-10 |
Quality of fungal chitin bread
|
YEN, MING-TSUNG; YANG, JOAN-HWA; TSENG, YU-HSIU; RUEI-CHIAN, LI; MAU, JENG-LEUN |
| 國立臺灣大學 |
2009 |
Attenuation of Long-Term Rhodiola Rosea Supplementation on Exhaustive Swimming-Evoked Oxidative Stress in the Rat
|
黃世忠; 李芳材; 楊瓊花; 鄭劍廷; HUANG, SHIH-CHUNG; LEE, FANG-TSAI; YANG, JOAN-HWA; CHIEN, CHIANG-TING |
| 國立高雄餐旅大學 |
2008-03 |
Antioxidant properties of polysaccharides from Ganoderma tsugae
|
曾裕琇; Tseng, Yu-Hsiu;Yang, Joan-Hwa;Mau, Jeng-Leun |
| 國立高雄餐旅大學 |
2006-09 |
Antioxidant properties of methanolic extracts from monascal rice
|
曾裕琇; Yang, Joan-Hwa;Tseng, Yu-Hsiu;Lee, Yu-Ling;Mau, Jeng-Leun |
| 國立高雄餐旅大學 |
2006-08 |
Antioxidant properties of methanolic extracts from monascal adlay
|
曾裕琇; Tseng, Yu-Hsiu;Yang, Joan-Hwa;Chang, Hui-Ling;Lee, Yu-Ling;Mau, Jeng-Leun |
| 國立高雄餐旅大學 |
2005-03 |
Storage stability of monascal adlay
|
曾裕琇; Yang, Joan-Hwa;Tseng, Yu-Hsiu;Chang, Hui-Ling;Lee, Yu-Ling;Mau, Jeng-Leun |
| 國立高雄餐旅大學 |
2004-04 |
Taste quality of monascal adlay
|
曾裕琇; Tseng, Yu-Hsiu;Yang, Joan-Hwa;Chang, Hui-Ling;Mau, Jeng-Leun |
Showing items 1-8 of 8 (1 Page(s) Totally)
1
View [10|25|50] records per page
|
