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"yeh an i"
Showing items 56-65 of 78 (8 Page(s) Totally)
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| 國立臺灣大學 |
1992 |
Some Characteristics of Hydroxypropylated and Crosslinked Rice Starches
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Yeh, An-I; Yeh, Su-Lan |
| 國立臺灣大學 |
1991 |
模口形狀對擠壓烹煮米製品之影響
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葉安義; Yeh, An-I |
| 國立臺灣大學 |
1991 |
Some Characteristics in Extrusion Cooking of Rice Noodle by a Twin-Screw Extruder
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葉安義; Hsiu, W. H.; Shen, U. S.; Yeh, An-I; Hsiu, W. H.; Shen, U. S. |
| 國立臺灣大學 |
1991 |
Separation of Fatty Acid Esters from Cholesterol in Esterified Natural and Synthetic Mix-tures by Supercritical Carbon Dioxide
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Yeh, An-I; Liang, J.-H.; Hwang, Lucy Sun |
| 國立臺灣大學 |
1991 |
The Effect of Operating Conditions on the Residence Time Distribution and Axial Mixing in A Twin-Screw Extruder
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Yeh, An-I; Hwang, S.-J.; Guo, J.-J. |
| 國立臺灣大學 |
1991 |
Process conditions for separating fatty acid esters by supercritical CO2
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Liang, J.-H.; Yeh, An-I |
| 國立臺灣大學 |
1990 |
不同加熱處理對魚翅硬度與顏色變化之影響
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葉安義; 郭靜娟; Yeh, An-I; 郭靜娟 |
| 國立臺灣大學 |
1989-12 |
The Dehydration of the Lower Fatty Acids by Extractive Distillation
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Berg, Lloyd; Szabados, Rudolph J.; Wendt, Kraig M.; 葉安義; Berg, Lloyd; Szabados, Rudolph J.; Wendt, Kraig M.; Yeh, An-I |
| 國立臺灣大學 |
1989 |
水分在米粒中擴散的動力學
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葉安義; 須文宏; Yeh, An-I; 須文宏 |
| 國立臺灣大學 |
1989 |
螺紋組成與模口大小對擠壓烹米製品之滯留時間與品質之影響
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葉安義; Yeh, An-I |
Showing items 56-65 of 78 (8 Page(s) Totally)
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