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"yeun chung lee"的相关文件
显示项目 11-19 / 19 (共1页)
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| 臺大學術典藏 |
2018-09-10T08:35:02Z |
台灣林木生質碳生產的生命週期比較評估
|
Yeun-Chung Lee; YEUN-CHUNG LEE |
| 臺大學術典藏 |
2018-09-10T08:35:02Z |
Determination of Hazardous Levels of Hydrogen Peroxide Using a Micro-Biocalorimetric System
|
Hsien-Chin Wei; Su-Hua Huang; Yeun-Chung Lee); YEUN-CHUNG LEE |
| 臺大學術典藏 |
2018-09-10T08:35:01Z |
秈米糕類蒸製過程的熱傳研究
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Yeun-Chung Lee; YEUN-CHUNG LEE |
| 臺大學術典藏 |
2018-09-10T06:55:27Z |
Development of a novel BIA enzyme calorimetric biosensor and detection system for hydrogen peroxide determination at hazardous level
|
Wei, H.-C. and Huang, S.-H. and Lee, Y.-C.; YEUN-CHUNG LEE |
| 臺大學術典藏 |
2018-09-10T06:55:27Z |
花胡瓜洗鹽數學模式
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Yeun-Chung Lee; YEUN-CHUNG LEE |
| 臺大學術典藏 |
2018-09-10T05:51:15Z |
Determination of Glucosamine Content in Nutraceuticals by Capillary Electrophoresis Using In-Capillary OPA Labeling Techniques
|
Jong-Jyh Chen;Yeun Chung Lee;Tzong-Jih Cheng;Hsien-Yi Hsiao;Richie L. C. Chen; YEUN-CHUNG LEE |
| 臺大學術典藏 |
2018-09-10T04:47:54Z |
Determination of benzoate derivatives in soy sauce by capillary electrophoresis and in-capillary microextraction procedure
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Chen, J.-J.;Lee, Y.-C.;Lin, H.-C.;Chen, R.L.C.; Chen, J.-J.; Lee, Y.-C.; Lin, H.-C.; Chen, R.L.C.; YEUN-CHUNG LEE |
| 臺大學術典藏 |
2018-09-10T04:47:54Z |
不同預冷方法對葉菜類品質之影響
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張粲如;陳貽倫;李允中Tsan-Ru Chan;I-Luen Chen;Yun-Chung Lee; Tsan-Ru Chan; I-Luen Chen; Yun-Chung Lee; 張粲如; 陳貽倫; 李允中; YEUN-CHUNG LEE |
| 亞洲大學 |
2007-08 |
One-step immunochromatographic assay for the detection of Staphylococcus aureus
|
Su-Hua Huang;Hsien-Chin Wei;Yeun-Chung Lee |
显示项目 11-19 / 19 (共1页)
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