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Institution Date Title Author
臺大學術典藏 2019 Citrus taste modification potentials by genetic engineering Li, L.-J.;Tan, W.-S.;Li, W.-J.;Zhu, Y.-B.;Cheng, Y.-S.;Ni, H.; Li, L.-J.; Tan, W.-S.; Li, W.-J.; Zhu, Y.-B.; Cheng, Y.-S.; Ni, H.; YI-SHENG CHENG
元智大學 2016-12-03 l characteristics of CZTSe analyzed by photoluminescence measuremen Yi-Sheng Cheng; Jui-Fu Yang; Shih-hao Chiu; Fang-I Lai (author); Shou-Yi Kuo

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