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Showing items 1-8 of 8  (1 Page(s) Totally)
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Institution Date Title Author
國立中山大學 2008 紅藜抗氧化物含量及抗氧化酵素活性分析 劉景煌; 葛孟杰; Z.H. Liu; M.J. Ger
國立中山大學 2007 Applications equilibrium problems to a class of noncoercive variational inequalities O. Chadli;Z.H. Liu;Jen-Chih Yao
國立中山大學 2007 不同品系紅藜種子α與β澱粉酶特性分析 劉景煌; 葛孟杰; Z.H. Liu; M.J. Ger
國立中山大學 2006 不同品系小米及紅藜醣類組成與酵素活性對小米酒風味之影響 劉景煌; 葛孟杰; Z.H. Liu; M.J. Ger
國立中山大學 2005 Rapid effect of copper on lignin biosynthesis in soybean roots C.C. Lin;L.M. Chen;Z.H. Liu
國立中山大學 2004 Changes in polyamine pattern are involved in floral initiation and development in Polianthes tuberosa C.K. Huang;B.S Chang;K.C. Wang;Z.H. Liu
國立中山大學 2002 Naphthaleneacetic acid suppresses peroxidase activity during the induction of adventitious roots in soybean hypocotyls Li-Ming Chen;Jiin-Tsuey Chen;E.L. Chen;T.J. Yiu;Z.H. Liu
國立中山大學 1999 Harpinpss induced peroxidase and lignin accumulation in tobacco during the hypersensitive response W.C. Wang;Z.H. Liu

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