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Taiwan Academic Institutional Repository >
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"zen kuo chang"
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| 東方設計學院 |
2010-12 |
海帶多醣水解液乳酸菌發酵產物之抗氧化和抗突變性質探討
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Wu, Shao-Chi; Zen, Kuo-Chang; Shih, Shan-Wen; Pan, Chorng-Liang; 吳紹祺; 曾國政; 施姍汶; 潘崇良; (東方技術學院食品科技系) |
| 東方設計學院 |
2009-12-19 |
以 Microwave-assisted extraction 萃取海菜萃取溶液之抗氧化性研究
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吳紹祺; 曾國政; Wu, Shao-Chi; Zen, Kuo-Chang; (東方技術學院食品科技系) |
| 東方設計學院 |
2009-12 |
乳酸菌發酵海帶多醣水解液之乳酸菌生長
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吳紹祺; 施姍汶; 曾國政; 潘崇良; Wu, Shao-Chi; Shih, Shan-Wen; Zen, Kuo-Chang; Pan, Chorng-Liang; (東方技術學院食品科技系) |
| 東方設計學院 |
2009-09 |
以青海菜(Monostroma nitidum)水解液發酵酒精之研究
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Chen, Jiun-Ru; Pan, Chorng-Liang; Zen, Kuo-Chang; Wu, Shao-Chi; 陳君如; 潘崇良; 曾國政; 吳紹祺; (東方技術學院食品科技系) |
Showing items 1-4 of 4 (1 Page(s) Totally)
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