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"饒家麟"
Showing items 1-10 of 60 (6 Page(s) Totally)
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| 亞洲大學 |
2017-11 |
A study to evaluate the potential of an in silico approach for predicting dipeptidyl peptidase-IV inhibitory activity in vitro of protein hydrolysates
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王子源;Tzu-Yuan Wang;謝承紘;Cheng-Hong Hsieh;洪娟娟;Hung Chuan-Chuan;饒家麟;Chia-Ling Jao;林佩儀;Pei-Yi Lin;謝宥諒;You-Liang Hsieh;徐國強;Hsu Kuo-Chiang; |
| 亞洲大學 |
2016-02 |
In silico, in vitro and in vivo analyses of dipeptidyl peptidase IV inhibitory activity and antidiabetic effect of a sodium caseinate hydrolysate
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謝承紘;Hsieh, Cheng-Hong;王子源;Wang, Tzu-Yuan;洪娟娟;Hung, Chuan-Chuan;饒家麟;Jao, Chia-Ling;謝宥諒;Hsieh, You-Liang;吳思賢;Wu, Si-Xian;徐國強;Hsu, Kuo-Chiang;* |
| 亞洲大學 |
2015-12 |
Fish skin gelatin hydrolysates as dipeptidyl peptidase IV inhibitors and glucagon-like peptide-1 stimulators improve glycaemic control in diabetic rats: a comparison between warm- and cold-water fish
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王子源;Wang, Tzu-Yuan;謝承紘;Hsieh, Cheng-Hong;洪娟娟;Hung, Chuan-Chuan;饒家麟;Jao, Chia-Ling;陳孟君;Chen, Meng-Chun;徐國強;Hsu, Kuo-Chiang;* |
| 亞洲大學 |
2015-09 |
The development of bioactive peptides from dietary proteins as a dipeptidyl peptidase IV inhibitor for management of type 2 diabetes
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饒家麟;Jao, Chia-Ling;洪娟娟;Hung, Chuan-Chuan;董宇珊;Yu shan, Tung;林佩儀;Lin, Pei-Yi;陳孟君;Chen, Meng-Chun;徐國強;Hsu, Kuo-Chiang;* |
| 亞洲大學 |
2014-11 |
Porcine skin gelatin hydrolysates as a dipeptidyl pepdiase IV inhibitor improves glycemic control in streptozotocin-induced diabetic rats
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黃士禮;Huang, Shih-Li;洪娟娟;Hung, Chuan-Chuan;饒家麟;Jao, Chia-Ling;董宇珊;Tung, Yu-Shan;徐國強;Hsu, Kuo-Chiang;* |
| 輔英科技大學 |
2014-01-31 |
最新食品化學 (Food Chemistry)
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劉展冏;韓建國;劉冠汝;李嘉展;陳建元;虞積凱;孫芳明;蘇敏昇;馮惠萍;謝秋蘭;饒家麟;梁弘人;林聖敦;江伯源;李政達;盧更煌;周志輝 |
| 輔英科技大學 |
2013-09-14 |
食品化學(二版)
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劉展冏;韓建國;劉冠汝;李嘉展;陳建元;孫芳明;蘇敏昇;馮惠萍;謝秋蘭;饒家麟;梁弘人;林聖敦;江伯源;李政達;盧更煌;周志輝 |
| 亞洲大學 |
2013-09 |
食品化學【二版】
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顏國欽;劉展冏;韓建國;劉冠汝;李嘉展;陳建元;孫芳明;蘇敏昇;馮惠萍;謝秋蘭;饒家麟;梁弘人;林聖敦;江伯源 |
| 東方設計學院 |
2011-05 |
Studies on the Cooking Conditions and Mechanical Koji-making of Black Beans
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Jao, Chia-Ling; Hsu, Kuo Chiang; 饒家麟.; (東方技術學院食品科技系) |
| 東方設計學院 |
2011-05 |
The study on SFLAB GanedenBC30 viability on baking products during storage
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Jao, Chia-Ling; Huang, Shih-Li; Wu, Shao-Chi; Hus, Kou-Chiang; 饒家麟.; (東方技術學院食品科技系) |
Showing items 1-10 of 60 (6 Page(s) Totally)
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