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Institution Date Title Author
臺大學術典藏 2021-11-21T23:19:01Z Pso self-tuning power controllers for low voltage improvements of an offshore wind farm in Taiwan Hung, Yu Hsiang; Chen, Yi Wei; Chuang, Cheng Han; YUAN-YIH HSU
國立交通大學 2019-04-03T06:39:45Z Cholesteric liquid crystal devices with nanoparticle aggregation Jeng, Shie-Chang; Hwang, Shug-June; Hung, Yu-Hsiang; Chen, Sheng-Chieh
國立交通大學 2019-04-02T06:04:50Z A New Methodology for Noise Sensor Placement Based on Association Rule Mining Hung, Yu-Hsiang; Fang, Sheng-Hsin; Chen, Hung-Ming; Chen, Shen-Min; Lin, Chang-Tzu; Lee, Chia-Hsin
國立交通大學 2018-01-24T07:37:09Z 結合資料探勘與密度估計分析的電壓雜訊感測器擺置演算法 洪郁翔; 陳宏明; Hung, Yu-Hsiang; Chen, Hung-Ming
國立交通大學 2014-12-08T15:48:06Z Cholesteric liquid crystal devices with nanoparticle aggregation Jeng, Shie-Chang; Hwang, Shug-June; Hung, Yu-Hsiang; Chen, Sheng-Chieh
國立高雄第一科技大學 2013/06/14 不同資訊來源偏好者之電子口碑採納行為研究 洪裕翔; Hung, Yu-Hsiang
淡江大學 2011-11 Blending Methods for Tactical Decision Evaluation of Diesel Submarine in the Engagement Scenarios Wang, K.M.; Liang, Ko Hsin; Hai, Hui Lin; Hui, Lin; Tang, Yu-Shan; Hung, Yu-Hsiang
國立臺灣大學 2009 氮施用量與遮陰對番石榴葉酚類物質含量之影響 洪毓翔; Hung, Yu-Hsiang
國立臺灣大學 2009 Antimutagenic activity of Aspergillus awamori-fermented black soybean response to simulated digestive juice treatments and its antimutagenic mechanisms Hung, Yu-Hsiang; Wang, Yen-Ju; Chou, Cheng-Chun
國立臺灣大學 2008 Solid-state fermentation with fungi to enhance the antioxidative activity, total phenolic and anthocyanin contents of black bean Lee, I-Hsin; Hung, Yu-Hsiang; Chou, Cheng-Chun
國立臺灣大學 2007 Mutagenic and antimutagenic effects of methanol extracts of unfermented and fermented black soybeans Hung, Yu-Hsiang; Huang, Hui-Yu; Chou, Cheng-Chun
國立臺灣大學 2007 Total phenolic and anthocyanin contents as well as antioxidant activity of black bean koji fermented by Aspergillus awamori under different culture conditions Lee, I-Hsin; Hung, Yu-Hsiang; Chou, Cheng-Chun
國立臺灣大學 2006 黑豆麴之抗致突變性及其作用機制 洪裕翔; Hung, Yu-Hsiang

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