| 國立臺灣大學 |
2011-07 |
Antiosteoporotic effects of Lactobacillus -fermented soy skim milk on bone mineral density and the microstructure of femoral bone in ovariectomized mice.
|
Chiang, SS; Pan, TM. |
| 國立臺灣大學 |
2011 |
Antiosteoporotic Effects of Lactobacillus-Fermented Soy Skim Milk on Bone Mineral Density and the Microstructure of Femoral Bone in Ovariectomized Mice
|
Chiang, Shen-Shih; Pan, Tzu-Ming |
| 南台科技大學 |
2003 |
Antioxi- dant and Antimicrobial Activity of Synthesized Sydnonyl Substituted Thiazolidine and Thiazoline Derivatives,
|
施美秀; Mei-Hsiu Shih*; Cheng-Ling Wu and Fang-Ying Ke; |
| 國立高雄師範大學 |
2001 |
Antioxidant action of tannic acid and its related compounds: their interaction with superoxide anion, hydroxyl radical and complexation abilities with ferrous ions
|
陳師慶; J. H. Chen;C. H. Tsai;T. Z. Liu; Ssu-Ching Chen |
| 國立彰化師範大學 |
2000-03 |
Antioxidant Actions of Du-zhong (Eucommia ulmoides oliv.) Toward Oxidative Damage in Biomolecules
|
Hsieh, Chiu-Lan; Yen, Gow-Chin |
| 東海大學 |
2008 |
Antioxidant activities and carotenoids content of ethanol extracts from vegetables commonly consumed in Taiwan
|
Kao, F. J., Tsou. M. G., Chiu, Y. S. and Chiang, Wen-Dee. |
| 大葉大學 |
2015-06 |
Antioxidant activities and contentsof flavonoids and phenolic acids of Talinum triangulare extracts and their immunomodulatory effects
|
Liao, Dung-Yuan;Chai, Yu-Chin;Wang, Sue-Hong;Chen, Chih-Wei;Tsai, Ming-Shiun |
| 臺北醫學大學 |
2012-06 |
Antioxidant Activities and Cytotoxicity of Selected Coumarin Derivatives Preliminary Results of a Structure–Activity Relationship Study Using Computational Tools
|
臺北醫學大學 |
| 亞洲大學 |
2011-04 |
Antioxidant Activities and Phenolic Components of Ten Desmodium Species
|
è³´å°å¿;Lai, Shang-chih |
| 中國醫藥大學 |
2011-12 |
Antioxidant Activities and Phenolic Components of Ten Desmodium Species
|
蔡仁傑(Jen-Chieh Tsai); 黃冠中(Huang Guan-jhong); 邱泰惠(Chiu Tai-Hui); (Shyh-Shyun Huang); 黃順爵(Shun Chieh Huang); 黃太鴻(Huang,Tai-Hung); 賴尚志(Shang-Chih Lai); 李昭瑩(Lee Chao-Ying)* |
| 東海大學 |
2008 |
Antioxidant activities and phenolic compounds of various extracts from defatted flaxseed flour.
|
Hwang, C. F., Chen, Y. W. and Chiang, Wen-Dee. |
| 國立臺灣大學 |
2009 |
Antioxidant activities and phytochemical characteristics of extracts from Acacia confusa bark
|
Tung, Y. T.; J. H. Wu; C. Y. Huang; Y. H. Kuo; Chang, S. T. |
| 中國醫藥大學 |
2009-01 |
Antioxidant activities and phytochemical characteristics of extracts from Acacia confusa bark
|
(Yu-Tang Tung); (Jyh-Horng Wu); (Chih-Yu Huang); 郭悅雄; (Shang-Tzen Chang)* |
| 臺大學術典藏 |
2018-09-10T07:28:47Z |
Antioxidant activities and phytochemical characteristics of extracts from Acacia confusa bark
|
Tung, Y. T.;Wu, J. H.;Huang, C. Y.;Kuo, Y. H.;Chang, S. T.; Tung, Y. T.; Wu, J. H.; Huang, C. Y.; Kuo, Y. H.; Chang, S. T.; SHANG-TZEN CHANG |
| 國立臺灣大學 |
2012 |
Antioxidant activities and phytochemical characteristics of leaf extracts from 18 indigenous tree species in Taiwan.
|
Ho, ST; Tung, YT; Chen, YL; Zhao, YY; Chung, MJ; Wu, JH |
| 大葉大學 |
2016-11-03 |
Antioxidant activities and polyphenol contents of four Cirsium species in Taiwan
|
;Chen, Chia-Chen;Yang, Jiun-Long;Zhao, Zi-Wei;Agrawal, Dinesh Chandra;Kuo, Chao-Lin;Wu, Chi‑Rei |
| 中國醫藥大學 |
2007-10 |
Antioxidant activities and polyphenol contents of six folk
|
張宏祺(Hung-Chi Chang); 黃冠中(Huang Guan-jhong); (Dinesh Chandra Agrawal); 郭昭麟(Kuo Chao-Lin); 吳啟瑞(Chi-Rei Wu); 蔡新聲(Hsin-Sheng Tsay)* |
| 朝陽科技大學 |
2007-12-31 |
Antioxidant activities and polyphenol contents of six folk medicinal ferns used as “Gusuibu.”.
|
蔡新聲; Chang, H. C.; G.J. Huang; D. C. Agrawal; C.L. Kuo; C.R. Wu ; H. S. Tsay |
| 臺大學術典藏 |
2020-05-12T06:43:08Z |
Antioxidant activities and reduced amyloid-β toxicity of 7-hydroxycalamenene isolated from the essential oil of zelkova serrata heartwood
|
Yen P.-L.; Cheng S.-S.; CHIA-CHENG WEI; Lin H.-Y.; Liao V.H.-C.; Chang S.-T. |
| 大葉大學 |
2014-06-27 |
ANTIOXIDANT ACTIVITIES AND TYROSINASE INHIBITOR OF EXTRACTS FROM THE FRUITING BODIES OF AN ISOLATED GANODERMA MULTIPILEUM DYU
|
Yii, Wu Jane; |
| 中國醫藥大學 |
2011-07 |
Antioxidant activities of aqueous leaf extracts of Toona sinensis on free radical-induced endothelial cell
|
楊新玲(Yang Hsin-ling); (Ssu-Ching Chen); (Kai-Yuan Lin); (Mei-Tsun Wang); 陳昱璋(Yu-Chang Chen); 黃慧琪(Hui-Chi Huang); (Hsin-Ju Cho); (Lai Wang); (K.J. Senthil Kumar); 許游章(You-Cheng Hseu)* |
| 東方設計學院 |
2003 |
Antioxidant Activities of Carnosine, Anserine, Some Free Amino Acids and Their Combination
|
Wu, Hui-Chun; Shiau, Chyuan-Yuan; Chen, Hua-Ming; 陳華敏; Chiou, Tze-Kuei; (東方技術學院化妝品應用與管理系) |
| 國立臺灣海洋大學 |
2003 |
Antioxidant activities of carnosine,anserine,some free amino acids and their combination
|
Hui-Chun Wu; Chyuan-Yuan Shiau; Hua-Ming; Chen; Tze-Kuei Chiou |
| 中國文化大學 |
2008 |
Antioxidant activities of citrus herbal product extracts
|
Su, Min-Sheng; Shyu, Yuan-Tay; Chien, Po-Jung |
| 元培科技大學 |
2008 |
Antioxidant activities of citrus herbal product extracts,
|
Min-Sheng Su; Yuan-Tay Shyu; Po-Jung Chien |
| 輔英科技大學 |
2018-08-01 |
Antioxidant activities of crude extracts from peel and seed of Cinnamomum camphora
|
Liu1, Chi-Ming;Perng, Mei-Hui;Chen, Chung-Yi |
| 嘉南藥理大學 |
2016-04 |
Antioxidant activities of crude extracts of fucoidan extracted from Sargassum glaucescens by a compressional-puffing-hydrothermal extraction process
|
Huang, Chun-Yung; Wu, Shu-Jing; Yang, Wen-Ning; Kuan, Ai-Wei; Chen, Cheng-Yo |
| 嘉南藥理大學 |
2007-07 |
Antioxidant activities of cultured Armillariella mellea
|
Lean-Teik Ng; Shu-Jing Wu; Jenn-Yi Tsai; Min-Nan Lai |
| 國立臺灣大學 |
2007 |
Antioxidant activities of cultured Armillariella mellea
|
Ng, L.T.; Wu, S. J.; Tsai, J. Y.; Lai, M. N. |
| 臺大學術典藏 |
2018-09-10T06:25:45Z |
Antioxidant activities of cultured Armillariella mellea.
|
Ng, L.T.;Wu, S.J.;Tsai, J.Y.;Lai, M.N.; Ng, L.T.; Wu, S.J.; Tsai, J.Y.; Lai, M.N.; LEAN-TEIK HUANG |
| 臺北醫學大學 |
2001 |
Antioxidant activities of dioscorin, the storage protein of yam (Dioscorea batatas Decne) tuber
|
侯文琪;李美賢; Hou; W. C.; Lee; M. H.; Chen; H. J.; Liang; W. L.; Han; C. H.; Liu; Y. W.; Lin; Y. H. |
| 中國文化大學 |
2001 |
Antioxidant Activities of Dioscorin, the Storage Protein of Yam (Dioscorea batatas Decne) Tuber
|
陳顯榮著 |
| 佛光大學 |
2001 |
Antioxidant activities of dioscorin, the storage protein of yam (Dioscorea batatas Decne) tuber .
|
Hou, W. C., Lee, M. H., Chen, H. J., Liang, W. L., Han, C. H., Liu, Y. W., Lin, Y. H. |
| 中國文化大學 |
2001 |
Antioxidant activities of dioscorin, the storage protein of yam (Dioscorea batatas Deene) tuber
|
Hou WC; Lee MH; Chen HJ; Liang WL; Han CH; Liu YW; Lin YH |
| 國立臺灣大學 |
2008 |
Antioxidant activities of ethanolic extracts from the twigs of Cinnamomum osmophloeum
|
Chua, M. T.; Y. T. Tung; Chang, S. T. |
| 臺大學術典藏 |
2018-09-10T06:56:41Z |
Antioxidant activities of ethanolic extracts from the twigs of Cinnamomum osmophloeum
|
Chua, M. T.;Tung, Y. T.;Chang, S. T.; Chua, M. T.; Tung, Y. T.; Chang, S. T.; SHANG-TZEN CHANG |
| 東海大學 |
2008 |
Antioxidant activities of extract from Perilla seed and its defatted meal.
|
Jeng-De Su, Yuen-sung Li, Ying-chih Huang, Wen-Hao Liu, Charng-cherng Chyau. |
| 高雄醫學大學 |
2011 |
Antioxidant Activities of Extracts and Metabolites Isolated from the Fungus Antrodia cinnamomea.
|
鄭銘仁;陳日榮;陳益昇; MD Wu;MJ Cheng;WY Wang;HC Huang;GF Yuan;JJ Chen;IS Chen;BC Wang |
| 中國文化大學 |
2004 |
Antioxidant activities of methanolic and hot-water extracts from leaves of three cultivars of Mai-Men-Dong (Liriope spicata L.)
|
Hou WC; Wu WC; Yang CY; Chen HJ; Liu SY; Lin YH |
| 中國文化大學 |
2004-10 |
Antioxidant Activities of Methanolic and hot-water Extracts from Leaves of Three Cultivars of Mai-Men-Dong (Liriope spicata L.)
|
侯文琪; 吳紋君; 楊智元; 陳顯榮; 劉新裕; 林耀輝 |
| 臺北醫學大學 |
2004 |
Antioxidant activities of methanolic and hot-water extracts from leaves of three cultivars of Mai-Men-Dong (Liriope spicata L.)
|
侯文琪; Hou WC; Wu WC; Yang CY; Chen HJ; Liu SY; Lin YH |
| 臺北醫學大學 |
2005 |
Antioxidant activities of mucilages from different Taiwanese yam cultivars
|
侯文琪; Lin SY; Liu HY; Lu YL; Hou WC |
| 臺北醫學大學 |
2005 |
Antioxidant activities of mucilages from different Taiwanese yam cultivars.
|
林時宜; Lin SY; Liu HY; Lu YL; Hou WC |
| 臺大學術典藏 |
2018-09-10T06:23:48Z |
Antioxidant activities of natural phenolic compounds from Acacia confusa bark
|
Tung, Y. T.;Wu, J. H.;Kuo, Y. H.;Chang, S. T.; Tung, Y. T.; Wu, J. H.; Kuo, Y. H.; Chang, S. T.; SHANG-TZEN CHANG |
| 國立臺灣大學 |
2007 |
Antioxidant activities of natural phenolic compounds from Acacia confusa bark.
|
Tung, Y. T.; Wu, J. H.; Kuo, Y. H.; Chang, S. T. |
| 國立彰化師範大學 |
2005-07 |
Antioxidant Activities of Phenolic Acids on Ultraviolet Radiation-Induced Erythrocyte and Low Density Lipoprotein Oxidation
|
Hsieh, Chiu-Lan; Yen, Gow-Chin; Chen, Hui-Yin |
| 臺大學術典藏 |
2005 |
Antioxidant activities of Physalis peruviana
|
Wu, S.-J.; Ng, L.-T.; Huang, Y.-M.; Lin, D.-L.; Wang, S.-S.; Huang, S.-N.; Lin, C.-C.; Wu, S.-J.; Ng, L.-T.; Huang, Y.-M.; Lin, D.-L.; Wang, S.-S.; Huang, S.-N.; Lin, C.-C.; LEAN-TEIK HUANG |
| 元培科技大學 |
2017-11-13 |
Antioxidant activities of selected dark-colored fruits and their mixtures
|
蘇敏昇;陳惠欣 |
| 元培科技大學 |
2021-11-05 |
Antioxidant activities of solid state fermented purple corn
|
Su, Min-Sheng;Ho, Su-Chen;Liu, Tai-Ti;Lu, Min-Jer;Chen, Hui-Hsin |
| 臺大學術典藏 |
2018-09-10T04:50:00Z |
Antioxidant activities of some common ingredients of traditional chinese medicine, Angelica sinensis, Lycium barbarum and Poria cocos
|
Wu, S.-J.;Ng, L.-T.;Lin, C.-C.; Wu, S.-J.; Ng, L.-T.; Lin, C.-C.; LEAN-TEIK HUANG |
