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教育部委託研究計畫 計畫執行:國立臺灣大學圖書館
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"y p hu"的相關文件
顯示項目 1-5 / 5 (共1頁)
1
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| 臺大學術典藏 |
2019-10-05T07:44:20Z |
Integration of independent component analysis with near infrared spectroscopy for evaluation of rice freshness.
|
Chuang, Y. K.; S. Chen,S. R. Delwiche; Y. M. Lo; C. Y. Tsai; I C. Yang; Y. P. Hu.; SUMING CHEN |
| 臺大學術典藏 |
2019-10-05T07:44:12Z |
Integration of independent component analysis with near infrared spectroscopy for evaluation of rice freshness.
|
SUMING CHEN;Y. P. Hu.;I C. Yang;C. Y. Tsai;Y. M. Lo;S. R. Delwiche;S. Chen;Chuang, Y. K.; Chuang, Y. K.; S. Chen; S. R. Delwiche; Y. M. Lo; C. Y. Tsai; I C. Yang; Y. P. Hu.; SUMING CHEN |
| 臺大學術典藏 |
2019-10-05T07:44:12Z |
Integration of independent component analysis with near infrared spectroscopy for evaluation of rice freshness.
|
SUMING CHEN;Y. P. Hu.;I C. Yang;C. Y. Tsai;Y. M. Lo;S. R. Delwiche;S. Chen;Chuang, Y. K.; Chuang, Y. K.; S. Chen; S. R. Delwiche; Y. M. Lo; C. Y. Tsai; I C. Yang; Y. P. Hu.; SUMING CHEN |
| 臺大學術典藏 |
2019-10-05T07:44:09Z |
Integration of independent component analysis with near infrared spectroscopy for evaluation of rice freshness
|
Chuang, Y. K.;Y. P. Hu;I. C. Yang;S. R. Delwiche;Y. M. Lo;C. Y. Tsai; Chuang, Y. K.; Y. P. Hu; I. C. Yang; S. R. Delwiche; Y. M. Lo; C. Y. Tsai; SUMING CHEN |
| 臺大學術典藏 |
2019-10-05T07:44:09Z |
Integration of independent component analysis with near infrared spectroscopy for evaluation of rice freshness
|
Chuang, Y. K.;Y. P. Hu;I. C. Yang;S. R. Delwiche;Y. M. Lo;C. Y. Tsai; Chuang, Y. K.; Y. P. Hu; I. C. Yang; S. R. Delwiche; Y. M. Lo; C. Y. Tsai; SUMING CHEN |
顯示項目 1-5 / 5 (共1頁)
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每頁顯示[10|25|50]項目
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