| 中國醫藥大學 |
2002 |
Antioxidant activity of melanins derived from tea: comparison between different oxidative states
|
Hung, YC; Sava, VM; Makan, SY; Chen, THJ; Hong, MY; Huang, GS |
| 中國醫藥大學 |
2002-09 |
Antioxidant Activity of Melanins Derived From Tea: Comparison Between Different Oxidative States.
|
洪耀欽(Yao-Ching Hung); (Sava, V.M.); (Makan, S.Y.); (Chen, T.H.); 洪孟燕(Hong, M.Y.); 黃國華(Huang, G.S.*)* |
| 中山醫學大學 |
2000 |
Antioxidant activity of minor acetophenones from paeonia species
|
Wang, Chau-Jong |
| 中國醫藥大學 |
2011-10-30 |
Antioxidant activity of phenol rich natural product
|
廖名琪;陳翔雯;曾學敏;范沛晴;溫國慶(Kuo-Ching Wen);江秀梅* |
| 中國醫藥大學 |
2006-12-12 |
Antioxidant activity of Phyllanthus plants (Euphorbiaceae) in Taiwan
|
王宥蓁; 李昭瑩(Lee,Chao-Ying); 邱泰惠(Chiu,Tai-Hui); 吳啟瑞(Wu,Chi-Rei)* |
| 中國醫藥大學 |
2006-12-12 |
Antioxidant Activity of Phyllanthus plants (Euphorbiaceae) in Taiwan
|
(Yu-Chen Wang); 李昭瑩; 邱泰惠; (Chi-Rei Wu) |
| 中國醫藥大學 |
2006-12-12 |
Antioxidant Activity of Phyllanthus plants (Euphorbiaceae) in Taiwan，
|
(Yu-Chen Wang); 李昭瑩; 邱泰惠; 吳啟瑞 |
| 臺大學術典藏 |
2018-09-10T06:22:13Z |
Antioxidant activity of phytopolyphenols: Assessment in cell culture systems
|
MIN-HSIUNG PAN; Ho, C.-T.; Lai, C.-S.; Pan, M.-H.; Pan, M.-H.;Lai, C.-S.;Ho, C.-T. |
| 元培科技大學 |
2009-06-07 |
Antioxidant activity of polyphenolic compounds on an acetification model system
|
Min-Sheng Su; Hung-Der Jang; Chuan-Liang Hsu; Ku-Shang Chang |
| 東海大學 |
2009 |
Antioxidant activity of polyphenolic compounds on an acetification model system.025-09
|
Chuan-Liang Hsu, |
| 大葉大學 |
2014-05-05 |
Antioxidant activity of polysaccharide-enriched fractions
|
Chen, Chia-Wen;YI, XIAO;Liu, Yu-Chen;Hung, Kuei-Yu;Hsieh, Chang-Wei |
| 亞洲大學 |
1991-01 |
Antioxidant activity of probucol and its analogues in hypercholesterolemic Watanabe rabbits
|
Mao SJT; Yates MT; Rechtin AE; Jackson RL; Van Sickle WA. |
| 國立臺灣海洋大學 |
2017 |
Antioxidant Activity of Protein Fractions Derived from Acrochaetium sp. (Rhodophyta) Enzymatic Hydrolysates
|
Seto WINDARTO;Happy NURSYAM;Jue-Liang HSU;Meng-Chou LEE |
| 臺大學術典藏 |
2018-09-10T07:34:54Z |
Antioxidant activity of some plant extracts towards xanthine oxidase, lipoxygenase and tyrosinase
|
TZONG-HUEI LEE;Lee, C.-K.;Lee, T.-H.;Chen, P.-Y.;Ho, H.-Y.;Chu, Y.-T.;Chan, H.-C.;Chen, C.-H.; Chen, C.-H.; Chan, H.-C.; Chu, Y.-T.; Ho, H.-Y.; Chen, P.-Y.; Lee, T.-H.; Lee, C.-K.; TZONG-HUEI LEE |
| 高雄醫學大學 |
1999 |
Antioxidant Activity of Tannin Components from Vaccinium vitis-idaea L.
|
何坤炎;林俊清 ; Kun-Yen Ho;Jiing-Sheng Huang;Chi-Cheng Tsai;Ta-Chen Lin;Yu-Fang Hsu;Chun-Ching Lin |
| 實踐大學 |
2008 |
Antioxidant activity of tartary (Fagopyrum tataricum (L.) Gaertn.) and common (Fagopyrum esculentum moench) buckwheat sprouts
|
Liu, C.L.;Chen, Y.S.;Yang, J.H.;Chiang, B.H. |
| 國立臺灣大學 |
2008-08 |
Antioxidant Activity of Tartary (Fagopyrum tataricum (L.) Gaertn.) and Common (Fagopyrum esculentum Moench) Buckwheat Sprouts.
|
Liu, C. L.; Chen, Y. S.; Yang, J. H.; Chiang, B. H. |
| 國立臺灣大學 |
2008 |
Antioxidant activity of the ethanolic extract from the bark of Chamaecyparis obtusa var. formosana
|
Marimuthu, P.; C. L. Wu; H. T. Chang; Chang, S. T. |
| 臺大學術典藏 |
2018-09-10T06:56:41Z |
Antioxidant activity of the ethanolic extract from the bark of Chamaecyparis obtusa var. formosana
|
SHANG-TZEN CHANG; Chang, H. T.; Chang, S. T.; Wu, C. L.; Marimuthu, P.; Marimuthu, P.;Wu, C. L.;Chang, H. T.;Chang, S. T. |
| 臺大學術典藏 |
2020-02-19T07:21:37Z |
Antioxidant activity of the ethanolic extract from the bark of Chamaecyparis obtusa var. formosana
|
Marimuthu P.;Wu C.-L.;Chang H.-T.;Chang S.-T.; Marimuthu P.; Wu C.-L.; Chang H.-T.; Chang S.-T.; HUI-TING CHANG |
| 亞洲大學 |
2009-03 |
Antioxidant activity of the Taiwan Folk Medicine Ixeris laevigata var. oldhami.
|
蔡政芳;Tsai, Cheng-Fang |
| 亞洲大學 |
2009.03 |
Antioxidant activity of the Taiwan Folk Medicine Ixeris laevigata var. oldhami.
|
蔡政芳;Tsai, Cheng-Fang |
| 東海大學 |
2009 |
Antioxidant activity of various extracts and volatile compositions of steam distilled essential oil and super carbon dioxide extracts from nutmeg (Myristica fragrans H.)
|
Charng-Cherng Chyau, Shan-Shan Liu, Nien-Ying Lin, Kang-Tsun Fan, Po-Tsun Kuo and Jeng-De Su |
| 義守大學 |
2012-06 |
Antioxidant Activity of Various Parts of Cinnamomum cassia Extracted with Different Extraction Methods
|
Cheng-Hong Yang;Rong-Xian Li;Li-Yeh Chuang |
| 臺北醫學大學 |
2004 |
Antioxidant activity of water extracts of Anoectochilus formosanus.
|
林俊茂; Wang LF; Chen HJ; Tseng CC; Su B; Gau B-B; Lin CM; Shih CM; Cheng KT |
