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教育部委托研究计画 计画执行:国立台湾大学图书馆
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显示项目 702891-702900 / 2348487 (共234849页) << < 70285 70286 70287 70288 70289 70290 70291 70292 70293 70294 > >> 每页显示[10|25|50]项目
| 臺大學術典藏 |
2021-05-31T02:56:55Z |
Quality control processes in allografting: A twenty-year retrospective review of a hospital-based bone bank in Taiwan
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Fu S.-H.;Liu J.-Y.;Huang C.-C.;Lin F.-L.;Rong-Sen Yang;Hou C.-H.; Fu S.-H.; Liu J.-Y.; Huang C.-C.; Lin F.-L.; RONG-SEN YANG; Hou C.-H. |
| 元培科技大學 |
2007 |
Quality Controllable Progressive Secret Image Sharing – Discrete Cosine Transform Approach
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Wen-Pinn Fang |
| 中原大學 |
2002-11 |
Quality Degradation and Improvement of H.263 Video Transmitted in Bluetooth Packets under the Interference of Wireless LAN
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Miaou, Shaou-Gang;Huang, Chia-Yuan;Ho, Kuang-Jui;Tu, Ming-Chou |
| 中國醫藥大學 |
2003-06 |
Quality degradation in lossy wavelet image compression
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(T.J.Chen);(K.S.Chuang)*;吳杰;(S.C.Chen);(I.M.Hwang);(M.L.Jan) |
| 元培科技大學 |
2020-10 |
Quality Demand for Online Bookstores
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鍾宜展 |
| 國立臺灣海洋大學 |
2016-07 |
Quality Detection of Alcoholic Beverages Using Optical Fiber Tips
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Pei-Kuen Wei; Yi-Hsin Tai; Ming-Yang Pan; En-Hung Lin; Ding-Wei Huang |
| 臺大學術典藏 |
2018-09-10T15:36:34Z |
Quality Detection of Alcoholic Beverages Using Optical Fiber Tips
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Yi-Hsin Tai,; Ming-Yang Pan,; En-Hung Lin,; Ding-Wei Huang,; Pei-Kuen Wei,; DING-WEI HUANG |
| 國立臺灣大學 |
1986 |
Quality Differences of Traditional Food Prepared by Conventional and Modernized Process
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王西華; Wang, Hsi-Hua |
| 大葉大學 |
2013-03 |
Quality Dimension for Elderly Service in Taiwan Hotel Industry
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Lee, Chung-Chieh;Yang, Feng-Hua;Chen, Chih-Jen |
| 國立臺灣大學 |
2003 |
Quality Dimensions, Capabilities and Business Strategy: An Empirical Study in High-tech Industry
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Chang, Shih-Chia; Lin, Neng-Pai; Yang, Chen-Lung; Sheu, Chwen |
显示项目 702891-702900 / 2348487 (共234849页) << < 70285 70286 70287 70288 70289 70290 70291 70292 70293 70294 > >> 每页显示[10|25|50]项目
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